Frequently Asked Questions
The market is segmented based on , By Source (Wheat, Rice, Legumes, Buckwheat, Oats and Others), Product (Penne, Spaghetti, Elbows, Fettuccine & Linguine, Filled Pasta and Others), Packaging (Boxes, Trays, Packets & Pouches), Category (Fresh and Dried), Distribution Channel (Direct (B2B), Indirect (B2C), Hypermarkets/ Supermarkets, Convenience Stores, Discount Stores, Food and Drink Specialty Stores, Independent Small Groceries, e-Commerce) – Industry Trends and Forecast to 2029.
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The Global Organic Pasta Market size was valued at USD 505.14 USD Million in 2021.
The Global Organic Pasta Market is projected to grow at a CAGR of 10.3% during the forecast period of 2022 to 2029.
The market report covers data from the U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
