North America Mezcal Market – Industry Trends and Forecast to 2029

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North America Mezcal Market – Industry Trends and Forecast to 2029

  • Food & Beverage
  • Published Report
  • Dec 2022
  • North America
  • 350 Pages
  • No of Tables: 265
  • No of Figures: 32

North America Mezcal Market, By Product Type (Mezcal Joven, Mezcal Reposado, Mezcal Anejo, Mezcal Espadin, Mezcal Tepztate, Mezcal Arroqueño, Mezcal Ensamble and Others), Concentrate (100% Tequila and Mix Tequila), Price Category (Premium, Standard and Economy), ABV Content (40% And Above and Less than 40%), Year (18-24, 25-44, 45-64, 65+), Packaging Type (Bottle, Cans and Others), Size (251-500 ml, 501-750 ml, 751-1000 ml and more than 100 ml), Flavour Type (Plain/Original and Flavoured), Producer Type (Microbrewery, Distillers, Brewpub, Contract Brewing Company, Regional Craft Brewery, Large brewery and Others), Product Category (Distillers Mezcan and Handicrafted Mezcan/Artisanal Mezcan), End User (Restaurants, Hotels and Bars, Café, Catering, Airlines, Household and others), Distribution Channel (Offline Trade and Online Trade) -Industry Trends and Forecast to 2029.

Mezcal Market

North America Mezcal Market Analysis and Size

The increasing consumer demand for the mezcal beverage, positive outlook towards advanced and smart packaging solutions, and rise in the number of production units are propelling the demand of the mezcal market in the forecast period. However, the heavy taxation and duties and stringent rules and regulations are expected to hamper the mezcal market growth in the forecast period.

North America Mezcal Market

North America Mezcal Market

The rising initiative of companies to expand their business globally will lead to the growth of the market.

Data Bridge Market Research analyses that the North America mezcal market is expected to reach the value of USD 1,583.74 million by 2029, at a CAGR of 26.0% during the forecast period.

Report Metric

Details

Forecast Period

2022 to 2029

Base Year

2021

Historic Year

2020 (Customizable to 2019-2014)

Quantitative Units

Revenue in USD Million, Volumes in Million Units, Pricing in USD

Segments Covered

By Product Type (Mezcal Joven, Mezcal Reposado, Mezcal Anejo, Mezcal Espadin, Mezcal Tepztate, Mezcal Arroqueño, Mezcal Ensamble and Others), Concentrate (100% Tequila and Mix Tequila), Price Category (Premium, Standard and Economy), ABV Content (40% And Above and Less than 40%), Year (18-24, 25-44, 45-64, 65+), Packaging Type (Bottle, Cans and Others), Size (251-500 ml, 501-750 ml, 751-1000 ml and more than 100 ml), Flavour Type (Plain/Original and Flavoured), Producer Type (Microbrewery, Distillers, Brewpub, Contract Brewing Company, Regional Craft Brewery, Large brewery and Others), Product Category (Distillers Mezcan and Handicrafted Mezcan/Artisanal Mezcan), End User (Restaurants, Hotels and Bars, Café, Catering, Airlines, Household and others), Distribution Channel (Offline Trade and Online Trade)

Countries Covered

U.S, Canada, Mexico

Market Players Covered

Davide Campari-Milano N.V., BACARDI, Craft Distillers, MADRE MEZCAL, Familia Camarena, Brown‑Forman, Diageo, Pernod Ricard, Rey Campero, Tequila & Mezcal Private Brands S.A. de C.V., Destilería Tlacolula, El Silencio Holdings, INC., Sauza Tequila Import Company, Dos Hombres LLC. , Del Maguey, Wahaka Mezcal., BOZAL MEZCAL Sombra , Pensador Mezcal, Ilegal Mezcal

Market Definition

Mezcal is the name given to traditional distilled alcoholic beverages made in various rural areas of Mexico, from certain northern states up to south states, which is nahuatl mexcalli "baked agave." These alcoholic beverages are made from the cooked stems of species of the genus Agave, also known as "maguey," which have fermented sugars. It is a traditional Mexican distilled beverage produced from the fermented juices of the cooked agave plant core.

The different agave species used, which have a wide variety of terpene compounds, the ability to use agave leaves in mezcal fermentation, variations in the ripening stage of agave, cooking of agave that can be done in ground holes with burning wood and heated stones that produce furans and smoky volatiles and are retained in the agave, and some herbs or other natural materials (such as worms) can all contribute to the flavor differences between mezcal.

Mazel Market Dynamics

This section deals with understanding the market drivers, advantages, opportunities, restraints and challenges. All of this is discussed in detail as below:

Drivers:

  • AVAILABILITY OF A VARIETY OF FLAVORS IN MEZCAL

The quality and authenticity of mezcal are highly crucial because of the beverage's unique alcoholic flavor, which results from the volatile and non-volatile compounds, the direct precursors of which come from the raw agave itself. These include fatty acids, ranging from capric to lignoceric, free fatty acids, β-sitosterol, and groups of mono-, di-, and triacylglycerols, as well as fructans, the principal carbohydrate of the Agave. Due to higher temperatures and a lower pH in the agave cooking process, fructans could form Maillard compounds, such as furans, pyrans, and ketones.

Moreover, the important parameter that defines the quality of agave beverages is the distillation system used. The composition of the aroma of mezcal is extremely complex. Similarities and differences between mezcal samples can be attributed to the conditions and the raw materials used, in addition to the origin and production season.

For instance,

  • A variety of agave varietals grow throughout Mexico, and each plant or maguey takes on the terroir of the microclimate in which it grows, impacting a mezcal's flavor. Thus, Mexico's most famous agave spirits are mezcal, which may be produced from any agave species, resulting in a wide array of flavor diversity. Mezcal's appellation of origin includes the states of Oaxaca, Guerrero, Zacatecas, Guanajuato, Tamaulipas, San Luis Potosí, Durango, and Michoacán
  • According to spirits writer Chris Tunstall, the most common varieties of agave utilized for mezcal are tobalá, tobaziche, tepeztate, arroqueño, and espadín, which is the most common agave and accounts for up to 90% of mezcal. The two types of mezcal are made of 100% agave and are mixed with other ingredients, with about 80% agave

Due to the availability of various flavors in mezcal, consumers prefer it over other crafted spirits. Moreover, the growing interest among consumers regarding ethically sourced products and the tendency to promote beverages such as craft beer, cold-pressed juice, and smoothies with natural ingredients as premium is expected to drive the market growth in the forecast period

  • POSITIVE OUTLOOK TOWARDS ADVANCED AND SMART PACKAGING SOLUTIONS

The wine packaging industry is adopting smart and sustainable solutions to make product packaging more consumer-oriented and environmentally friendly. Premiumization makes a brand or product more appealing to consumers by emphasizing its superior quality and exclusivity in the agave-based beverage category, making a brand more appealing and, therefore, more expensive. This can come from new packaging, artisanal production, higher-quality ingredients, new flavors, and social/environmental messaging.

Furthermore, digitally printed packaging offers considerable potential savings over other printing processes and low setup costs. Manufacturers can dispense with bulk orders with large print runs and stock holding. Popular brand designing companies prefer glass bottles for Mezcal packaging. The benefits of digital printing are essential for today's packaging sector. Digital printing is the ideal process for small to medium print runs and enables the creation of customized printing for packaging and displays. Moreover, most of the mezcal available online is packed in glass bottles.

For instance,

  • In April 2018, TagItWine, a new wine production company, launched a new app to provide consumers with the appropriate information necessary to make an informed wine purchase, hopefully resulting in the consumer finding the perfect drink for their unique palette. To use this app, consumers must simply scan a bottle's bar code. Then the app will offer the wine's origins, including the location and sub-region of the vineyard, bottler, and distributor. The data also helps the app gather what's selling inside stores to help companies better understand their target markets

Thus, due to new product launches and developments, an increase in demand for advanced and smart packaging is expected to act as a driver for the North America mezcal market.

North America Mezcal Market

Opportunity

  • INCREASING CUSTOMERS FOR MEZCAL PRODUCTS

The rapid increase in public awareness of the health advantages of these goods and services is largely responsible for the market's expansion. Another important reason driving the market's expansion is people's awareness of their worries about environmental issues, concerns about those issues, and the health risks associated with consuming unclean and inorganic chemicals. The market's organic products are used to address health issues.

The shifting dietary and lifestyle habits of individuals worldwide are pressuring key market players to produce the same products and develop a dependable and contented customer base over the assessment timeframe. Production is underway that is utilizing the expanding investment for availability and product releases in the worldwide market brilliantly to increase the demand for mezcal products during the assessment timeframe.

Restraints/Challenges

  • RISING POPULARITY OF DRINKING HEALTHFUL, NON-ALCOHOLIC BEVERAGES

One of the most rapidly developing industries is the beverage industry, which involves making various drinks such as mezcal. The growing consumer awareness of using natural and organic components in food and drink is predicted to create a challenge in the growth rate of the mezcal industry in the future.

Many fermented foods and beverages contain ethyl carbamate (EC), a known genotoxic carcinogen. Ethyl carbamate is not only carcinogenic but also a known liver toxic agent in humans. Moreover, carbonated beverage consumption has been linked with kidney stones, all risk factors for chronic kidney disease. The increasing number of chronic liver and kidney diseases makes consumers aware of drinking healthfully. People today prefer more non-alcoholic beverages due to such health conditions.

Thus, the rise in chronic health conditions is making consumers aware of the use of non-alcoholic beverages, and this may act as a challenge to the growth of the market.

Recent Developments

  • In September 2022, Pernod Ricard announced the creation of a new business unit as part of its Transform & Accelerate strategy to scale up and expand its existing direct-to-consumer and niche B2B geographically.

North America Mazel Market Scope

North America mezcal market is segmented on the basis of twelve notable segments, which are based on product type, concentrate, price category, ABV content, year, packaging type, size, flavor type, producer type, product category, end user, and distribution channel. The growth amongst these segments will help you analyze major growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Product Type

  • Mezcal Joven
  • Mezcal Reposado
  • Mezcal Anejo
  • Mezcal Espadin
  • Mezcal Tepztate
  • Mezcal Arroqueño
  • Mezcal Ensamble
  • Others

On the basis of product type, North America mezcal market is further segmented into mezcal joven, mezcal reposado, mezcal anejo, mezcal espadin, mezcal tepztate, mezcal arroqueño, mezcal ensamble and others.

Concentration

  • 100% tequila
  • Mix Tequila

On the basis of concentrate, the North America mezcal market is segmented into 100% tequila and mixed tequila.

Price Category

  • Premium
  • Standard
  • Economy

On the basis of price category, the North America mezcal market is segmented into premium, standard, and economy.

ABV Content

  • 40% and Above
  • Less than 40%

On the basis of abv content, the North America mezcal market is segmented into 40% and above and less than 40%.

.Year

  • 18-24 Years
  • 25-44 Years
  • 45-64 Years
  • 65+ Years

On the basis of year, the North America mezcal market is segmented into 18-24 years, 25-44 years, 45-64 years, and 65+ years.

Packaging Type

  • Bottle
  • Cans
  • Others

On the basis of packaging type, the North America mezcal market is segmented into bottles, cans, others.

Size

  • Less than 250 Ml
  • 251-500 Ml
  • 501-750 Ml
  • 751-1000 Ml
  • more than 1000 Ml

On the basis of size, the North America mezcal market is segmented into less than 250 ml, 251-500 ml, 501-750 ml, 751-1000 ml, more than 1000 ml.

Flavour type

  • Plain/Original
  • Flavored

On the basis of flavour, the North America mezcal market is segmented into plain/original, flavored

Producer type

  • Microbrewery
  • Distillers
  • Brewpub
  • Contract brewing company
  • Regional craft brewery
  • Large brewery
  • Others

On the basis of producer type, the North America mezcal market is segmented into microbreweries, distillers, brewpubs, contract brewing companies, regional craft breweries, large breweries, and others.

Product category

  • Distillers Mezcan
  • Handcrafted Mezcan/ Artisanal Mezcan

On the basis of product category, North America mezcal market is segmented into distiller’s mezcan and handicrafted mezcan/artisanal mezcan.

End User

  • Restaurants
  • Hotels & Bars
  • Café
  • Catering
  • Airlines
  • Household
  • Others

On the basis of end-user, the North America mezcal market is segmented into restaurants, hotels, bars, café, catering, airlines, households, and others.

Distribution Channel

  • Offline Trade
  • Online Trade

North America Mezcal Market

On the basis of distribution channel, the North America mezcal market is segmented into offline trade, online trade.

North America Mezcal Market Regional Analysis/Insights

North America mezcal market is analyzed and market size insights and trends are provided by country, product type, concentrate, price category, ABV content, year, packaging type, size, flavor type, producer type, product category, end user, distribution channel as referenced above.

The countries covered in the North America mezcal market report is U.S., Canada, and Mexico.

The U.S.is expected to dominate the mezcal market due to the positive outlook toward advanced and smart packaging solutions

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of North America brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Mezcal Market Share Analysis

North America mezcal market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, North America presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus on the North America mezcal market.

The major companies which are dealing in the North America mezcal market are Davide Campari-Milano N.V., BACARDI, Craft Distillers, MADRE MEZCAL, Familia Camarena, Brown‑Forman, Diageo, Pernod Ricard, Rey Campero, Tequila & Mezcal Private Brands S.A. de C.V., Destilería Tlacolula, El Silencio Holdings, INC., Sauza Tequila Import Company, Dos Hombres LLC. , Del Maguey, Wahaka Mezcal., BOZAL MEZCAL Sombra , Pensador Mezcal, Ilegal Mezcal among others.


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Table of Content

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF THE NORTH AMERICA MEZCAL MARKET

1.4 LIMITATIONS

1.5 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 CURRENCY AND PRICING

2.5 DBMR TRIPOD DATA VALIDATION MODEL

2.6 MULTIVARIATE MODELLING

2.7 TYPE LIFELINE CURVE

2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.9 DBMR MARKET POSITION GRID

2.1 MARKET APPLICATION COVERAGE GRID

2.11 VENDOR SHARE ANALYSIS

2.12 SECONDARY SOURCES

2.13 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

4.1 MARKETING STRATEGY OPTED BY MICROBREWERIES

4.1.1 CREATING CUSTOM PACKAGING

4.1.2 PROVIDING BUSINESS PERSPECTIVES

4.1.3 SOCIAL MEDIA USE

4.1.4 DESIGNING CUSTOMER LOYALTY INITIATIVES

4.1.5 GETTING INVOLVED WITH THE COMMUNITY

4.2 KEY TRENDS SCENARIO

4.2.1 PREMIUMISATION

4.2.2 VALUE FOR MONEY

4.2.3 HEALTH AND WELL BEING

4.2.4 CONSUMER AWARENESS

4.2.5 PRODUCT INNOVATION

4.2.6 AVAILABILITY OF LOCAL PRODUCTS

4.2.7 OTHERS

4.3 FACTORS INFLUENCING PURCHASE DECISION

4.4 KEY DEMOGRAPHIC CONSUMER BASE INCLUDE

4.5 PRICE ANALYSIS

4.6 PROMOTIONAL ACTIVITIES ADOPTED BY KEY MARKET PLAYERS

4.7 PRIVATE LABEL VS BRAND LABEL

4.8 TAXATION AND DUTY LEVIES

5 SUPPLY CHAIN OF NORTH AMERICA MEZCAL MARKET

5.1 RAW MATERIAL PROCUREMENT

5.2 MANUFACTURING

5.3 MARKETING AND DISTRIBUTION

5.4 END USERS

5.5 LOGISTIC COST SCENARIO

5.6 IMPORTANCE OF LOGISTIC SERVICE PROVIDER

6 NORTH AMERICA MEZCAL MARKET: SHOPPING BEHAVIOUR

6.1 RECOMMENDATIONS FROM FAMILY & FRIENDS

6.2 RESEARCH

6.3 IMPULSIVE

6.4 ADVERTISEMENT

6.4.1 TELEVISION ADVERTISEMENT

6.4.2 ONLINE ADVERTISEMENT

6.4.3 IN-STORE ADVERTISEMENT

7 NORTH AMERICA MEZCAL MARKET: REGULATIONS

7.1 REGULATION IN U.S

8 NORTH AMERICA MEZCAL MARKET, NEW PRODUCT LAUNCH STRATEGY

8.1 OVERVIEW

8.2 NUMBER OF PRODUCT LAUNCHES

8.2.1 LINE EXTENSION

8.2.2 NEW PACKAGING

8.2.3 RE-LAUNCHED

8.2.4 NEW FORMULATION

8.3 DIFFERENTIAL PRODUCT OFFERING

8.4 MEETING CONSUMER REQUIREMENT

8.5 PACKAGE DESIGNING

8.6 PRICING ANALYSIS

8.7 PRODUCT POSITIONING

8.8 CONCLUSION

9 NORTH AMERICA MEZCAL MARKET, CONSUMER DISPOSABLE INCOME DYNAMICS/SPEND DYNAMICS

9.1 OVERVIEW

9.2 SOCIAL FACTORS

9.3 CULTURAL FACTORS

9.4 PSYCHOLOGICAL FACTORS

9.5 PERSONAL FACTORS

9.6 ECONOMIC FACTORS

9.7 PRODUCT TRAITS

9.8 MARKET ATTRIBUTES

9.9 NORTH AMERICA CONSUMERS DISPOSABLE INCOME/SPEND DYNAMICS

9.1 CONCLUSION

10 MARKET OVERVIEW

10.1 DRIVERS

10.1.1 AVAILABILITY OF A VARIETY OF FLAVORS IN MEZCAL

10.1.2 RISING TECHNOLOGICAL INNOVATIONS FOR SPIRIT PRODUCTION

10.1.3 POSITIVE OUTLOOK TOWARDS ADVANCED AND SMART PACKAGING SOLUTIONS

10.1.4 RISING INITIATIVE OF COMPANIES TO EXPAND THEIR BUSINESS NORTH AMERICALY

10.2 RESTRAINTS

10.2.1 HEAVY TAXATION AND DUTIES

10.2.2 STRINGENT RULES AND REGULATIONS

10.3 OPPORTUNITIES

10.3.1 GROWING POPULARITY OF PREMIUM AND LUXURY BEVERAGES

10.3.2 INCREASING CUSTOMERS FOR MEZCAL PRODUCTS

10.3.3 INCREASED AVAILABILITY OF MEZCAL ON E-COMMERCE PLATFORMS

10.4 CHALLENGES

10.4.1 RISING POPULARITY OF DRINKING HEALTHFUL, NON-ALCOHOLIC BEVERAGES

10.4.2 HIGH COST OF MEZCAL

11 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE

11.1 OVERVIEW

11.2 MEZCAL ESPADIN

11.2.1 BY CONCENTRATION

11.2.1.1 100% TEQUILA

11.2.1.2 MIX TEQUILA

11.2.2 BY ABV CONTENT

11.2.2.1 40% AND ABOVE

11.2.2.2 LESS THAN 40%

11.3 MEZCAL JOVEN

11.3.1 BY CONCENTRATION

11.3.1.1 100% TEQUILA

11.3.1.2 MIX TEQUILA

11.3.2 BY ABV CONTENT

11.3.2.1 40% AND ABOVE

11.3.2.2 LESS THAN 40%

11.3.3 BY DISTILLATION

11.3.3.1 COPPER

11.3.3.2 STEEL

11.4 MEZCAL REPOSADO

11.4.1 BY CONCENTRATION

11.4.1.1 100% TEQUILA

11.4.1.2 MIX TEQUILA

11.4.2 BY ABV CONTENT

11.4.2.1 40% AND ABOVE

11.4.2.2 LESS THAN 40%

11.4.3 BY DISTILLATION

11.4.3.1 COPPER

11.4.3.2 STEEL

11.5 MEZCAL ANEJO

11.5.1 BY CONCENTRATION

11.5.1.1 100% TEQUILA

11.5.1.2 MIX TEQUILA

11.5.2 BY ABV CONTENT

11.5.2.1 40% AND ABOVE

11.5.2.2 LESS THAN 40%

11.5.3 BY DISTILLATION

11.5.3.1 COPPER

11.5.3.2 STEEL

11.6 MEZCAL ENSAMBLE

11.6.1 BY CONCENTRATION

11.6.1.1 100% TEQUILA

11.6.1.2 MIX TEQUILA

11.6.2 BY ABV CONTENT

11.6.2.1 40% AND ABOVE

11.6.2.2 LESS THAN 40%

11.7 MEZCAL ARROQUEÑO

11.7.1 BY CONCENTRATION

11.7.1.1 100% TEQUILA

11.7.1.2 MIX TEQUILA

11.7.2 BY ABV CONTENT

11.7.2.1 40% AND ABOVE

11.7.2.2 LESS THAN 40%

11.8 MEZCAL TEPEZTATE

11.8.1 BY CONCENTRATION

11.8.1.1 100% TEQUILA

11.8.1.2 MIX TEQUILA

11.8.2 BY ABV CONTENT

11.8.2.1 40% AND ABOVE

11.8.2.2 LESS THAN 40%

11.9 OTHERS

11.9.1 BY CONCENTRATION

11.9.1.1 100% TEQUILA

11.9.1.2 MIX TEQUILA

11.9.2 BY ABV CONTENT

11.9.2.1 40% AND ABOVE

11.9.2.2 LESS THAN 40%

12 NORTH AMERICA MEZCAL MARKET, BY CONCENTRATION

12.1 OVERVIEW

12.2 100% TEQUILA

12.3 MIX TEQUILA

13 NORTH AMERICA MEZCAL MARKET, BY PRICE CATEGORY

13.1 OVERVIEW

13.2 PREMIUM

13.3 STANDARD

13.4 ECONOMY

14 NORTH AMERICA MEZCAL MARKET, BY ABV CONTENT

14.1 OVERVIEW

14.2 40% AND ABOVE

14.3 LESS THAN 40%

15 NORTH AMERICA MEZCAL MARKET, BY YEAR

15.1 OVERVIEW

15.2 25-44

15.3 45-64

15.4 18-24

15.5 65+

16 NORTH AMERICA MEZCAL MARKET, BY PACKAGING TYPE

16.1 OVERVIEW

16.2 BOTTLE

16.3 CANS

16.4 OTHERS

17 NORTH AMERICA MEZCAL MARKET, BY SIZE

17.1 OVERVIEW

17.2 751-1000 ML

17.3 501-750 ML

17.4 251-500 ML

17.5 MORE THAN 1000 ML

18 NORTH AMERICA MEZCAL MARKET, BY FLAVOR TYPE

18.1 OVERVIEW

18.2 FLAVORED

18.2.1 CITRUS FRUITS

18.2.1.1 ORANGE

18.2.1.2 LEMON

18.2.1.3 GRAPE FRUIT

18.2.1.4 OTHERS

18.2.2 FLORALS

18.2.3 SMOKED

18.2.4 GREEN PEPPER

18.2.5 OTHERS

18.3 PLAIN/ORIGINAL

19 NORTH AMERICA MEZCAL MARKET, BY PRODUCER TYPE

19.1 OVERVIEW

19.2 MICROBREWERY

19.3 DISTILLERS

19.4 BREWPUB

19.5 REGIONAL CRAFT BREWERY

19.6 CONTRACT BREWING COMPANY

19.7 LARGE BREWERY

19.8 OTHERS

20 NORTH AMERICA MEZCAL MARKET, BY PRODUCT CATEGORY

20.1 OVERVIEW

20.2 DISTILLERS MEZCAL

20.3 HANDCRAFTED/ARTISANAL MEZCAL

21 NORTH AMERICA MEZCAL MARKET, BY END USE

21.1 OVERVIEW

21.2 HOTELS AND BARS

21.3 RESTAURANTS

21.3.1 RESTAURANTS, BY TYPE

21.3.1.1 CHAIN RESTAURANTS

21.3.1.2 INDEPENDENT

21.3.2 RESTAURANTS, BY SERVICE CATEGORY

21.3.2.1 FULL SERVICE RESTAURANTS

21.3.2.2 QUICK SERVICE RESTAURANTS

21.4 CAFE

21.5 AIRLINES

21.6 CATERING

21.7 HOUSEHOLD

21.8 OTHERS

22 NORTH AMERICA MEZCAL MARKET, BY DISTRIBUTION CHANNEL

22.1 OVERVIEW

22.2 OFFLINE TRADE

22.2.1 NON-STORE BASED RETAILERS

22.2.1.1 VENDING MACHINE

22.2.1.2 OTHERS

22.2.2 STORE BASED RETAILER

22.2.2.1 HYPERMARKET/SUPERMARKET

22.2.2.2 CONVENIENCE STORES

22.2.2.3 SPECIALTY STORES

22.2.2.4 GROCERY STORES

22.2.2.5 OTHERS

22.3 ONLINE TRADE

22.4 COMPANY OWNED WEBSITE

22.5 E-COMMERCE

23 NORTH AMERICA MEZCAL MARKET, BY REGION

23.1 OVERVIEW

23.1.1 U.S.

23.1.2 MEXICO

23.1.3 CANADA

24 NORTH AMERICA MEZCAL MARKET: COMPANY LANDSCAPE

24.1 COMPANY SHARE ANALYSIS: NORTH AMERICA

25 SWOT ANALYSIS

26 COMPANY PROFILE

26.1 PERNOD RICARD

26.1.1 COMPANY SNAPSHOT

26.1.2 REVENUE ANALYSIS

26.1.3 PRODUCT PORTFOLIO

26.1.4 RECENT DEVELOPMENT

26.2 DIAGEO

26.2.1 COMPANY SNAPSHOT

26.2.2 REVENUE ANALYSIS

26.2.3 PRODUCT PORTFOLIO

26.2.4 RECENT DEVELOPMENTS

26.3 BACARDI

26.3.1 COMPANY SNAPSHOT

26.3.2 PRODUCT PORTFOLIO

26.3.3 RECENT DEVELOPMENT

26.4 DAVIDE CAMPARI-MILANO N.V.

26.4.1 COMPANY SNAPSHOT

26.4.2 REVENUE ANALYSIS

26.4.3 PRODUCT PORTFOLIO

26.4.4 RECENT DEVELOPMENT

26.5 BROWN-FORMAN

26.5.1 COMPANY SNAPSHOT

26.5.2 REVENUE ANALYSIS

26.5.3 PRODUCT PORTFOLIO

26.5.4 RECENT DEVELOPMENT

26.6 BOZAL MEZCAL

26.6.1 COMPANY SNAPSHOT

26.6.2 PRODUCT PORTFOLIO

26.6.3 RECENT DEVELOPMENT

26.7 CRAFT DISTILLERS

26.7.1 COMPANY SNAPSHOT

26.7.2 PRODUCT PORTFOLIO

26.7.3 RECENT DEVELOPMENTS

26.8 DOS HOMBRES LLC.

26.8.1 COMPANY SNAPSHOT

26.8.2 PRODUCT PORTFOLIO

26.8.3 RECENT DEVELOPMENTS

26.9 DEL MAGUEY SINGLE VILLAGE MEZCAL

26.9.1 COMPANY SNAPSHOT

26.9.2 PRODUCT PORTFOLIO

26.9.3 RECENT DEVELOPMENTS

26.1 DESTILERÍA TLACOLULA

26.10.1 COMPANY SNAPSHOT

26.10.2 PRODUCT PORTFOLIO

26.10.3 RECENT DEVELOPMENT

26.11 EL SILENCIO HOLDINGS, INC.

26.11.1 COMPANY SNAPSHOT

26.11.2 PRODUCT PORTFOLIO

26.11.3 RECENT DEVELOPMENTS

26.12 FAMILIA CAMARENA

26.12.1 COMPANY SNAPSHOT

26.12.2 PRODUCT PORTFOLIO

26.12.3 RECENT DEVELOPMENTS

26.13 ILEGAL MEZCAL

26.13.1 COMPANY SNAPSHOT

26.13.2 PRODUCT PORTFOLIO

26.13.3 RECENT DEVELOPMENTS

26.14 KING CAMPERO

26.14.1 COMPANY SNAPSHOT

26.14.2 PRODUCT PORTFOLIO

26.14.3 RECENT DEVELOPMENTS

26.15 MADRE MEZCAL

26.15.1 COMPANY SNAPSHOT

26.15.2 PRODUCT PORTFOLIO

26.15.3 RECENT DEVELOPMENTS

26.16 MEZCAL SOMBRA

26.16.1 COMPANY SNAPSHOT

26.16.2 PRODUCT PORTFOLIO

26.16.3 RECENT DEVELOPMENT

26.17 PENSADOR MEZCAL

26.17.1 COMPANY SNAPSHOT

26.17.2 PRODUCT PORTFOLIO

26.17.3 RECENT DEVELOPMENTS

26.18 SAUZA TEQUILA IMPORT COMPANY

26.18.1 COMPANY SNAPSHOT

26.18.2 PRODUCT PORTFOLIO

26.18.3 RECENT DEVELOPMENTS

26.19 TEQUILA & MEZCAL PRIVATE BRANDS S.A. DE C.V.

26.19.1 COMPANY SNAPSHOT

26.19.2 PRODUCT PORTFOLIO

26.19.3 RECENT DEVELOPMENTS

26.2 WAHAKA MEZCAL

26.20.1 COMPANY SNAPSHOT

26.20.2 PRODUCT PORTFOLIO

26.20.3 RECENT DEVELOPMENT

27 QUESTIONNAIRE

28 RELATED REPORTS

List of Table

TABLE 1 THE FOLLOWING ARE THE DIFFERENT PRICES OF DIFFERENT BRANDS.

TABLE 2 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 3 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)

TABLE 4 NORTH AMERICA MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 5 NORTH AMERICA MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 6 NORTH AMERICA MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 7 NORTH AMERICA MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 8 NORTH AMERICA MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020- 2029 (USD MILLION)

TABLE 9 NORTH AMERICA MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 10 NORTH AMERICA MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 11 NORTH AMERICA MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020- 2029 (USD MILLION)

TABLE 12 NORTH AMERICA MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 13 NORTH AMERICA MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 14 NORTH AMERICA MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020- 2029 (USD MILLION)

TABLE 15 NORTH AMERICA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 16 NORTH AMERICA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 17 NORTH AMERICA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 18 NORTH AMERICA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 19 NORTH AMERICA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 20 NORTH AMERICA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 21 NORTH AMERICA OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)

TABLE 22 NORTH AMERICA OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)

TABLE 23 NORTH AMERICA MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 24 NORTH AMERICA MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 25 NORTH AMERICA MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 26 NORTH AMERICA MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)

TABLE 27 NORTH AMERICA MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)

TABLE 28 NORTH AMERICA MEZCAL MARKET: BY SIZE, 2020-2029 (USD MILLION)

TABLE 29 NORTH AMERICA MEZCAL MARKET, BY FLAVOR TYPE, 2020- 2029 (USD MILLION)

TABLE 30 NORTH AMERICA FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020- 2029 (USD MILLION)

TABLE 31 NORTH AMERICA CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020- 2029 (USD MILLION)

TABLE 32 NORTH AMERICA MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)

TABLE 33 NORTH AMERICA MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)

TABLE 34 NORTH AMERICA MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)

TABLE 35 NORTH AMERICA RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 36 NORTH AMERICA RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 37 NORTH AMERICA MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)

TABLE 38 NORTH AMERICA OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)

TABLE 39 NORTH AMERICA NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)

TABLE 40 NORTH AMERICA STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)

TABLE 41 NORTH AMERICA ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)

TABLE 42 NORTH AMERICA MEZCAL MARKET, BY COUNTRY, 2020-2029 (USD MILLION)

TABLE 43 U.S. MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 44 U.S. MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)

TABLE 45 U.S. MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD)

TABLE 46 U.S. MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 47 U.S. MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 48 U.S. MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 49 U.S. MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 50 U.S. MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 51 U.S. MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 52 U.S. MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 53 U.S. MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 54 U.S. MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 55 U.S. MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 56 U.S. MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 57 U.S. MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 58 U.S. MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 59 U.S. MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 60 U.S. MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 61 U.S. MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 62 U.S. MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 63 U.S. OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 64 U.S. OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 65 U.S. MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 66 U.S. MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 67 U.S. MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 68 U.S. MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)

TABLE 69 U.S. MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)

TABLE 70 U.S. MEZCAL MARKET, BY SIZE, 2020-2029 (USD MILLION)

TABLE 71 U.S. MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)

TABLE 72 U.S. FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)

TABLE 73 U.S. CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 74 U.S. MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)

TABLE 75 U.S. MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)

TABLE 76 U.S. MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)

TABLE 77 U.S. RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 78 U.S. RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 79 U.S. MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 80 U.S. OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 81 U.S. NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 82 U.S. STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 83 U.S. ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 84 MEXICO MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 85 MEXICO MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)

TABLE 86 MEXICO MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD)

TABLE 87 MEXICO MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 88 MEXICO MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 89 MEXICO MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 90 MEXICO MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 91 MEXICO MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 92 MEXICO MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 93 MEXICO MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 94 MEXICO MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 95 MEXICO MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 96 MEXICO MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 97 MEXICO MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 98 MEXICO MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 99 MEXICO MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 100 MEXICO MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 101 MEXICO MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 102 MEXICO MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 103 MEXICO MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 104 MEXICO OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 105 MEXICO OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 106 MEXICO MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 107 MEXICO MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 108 MEXICO MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 109 MEXICO MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)

TABLE 110 MEXICO MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)

TABLE 111 MEXICO MEZCAL MARKET, BY SIZE, 2020-2029 (USD MILLION)

TABLE 112 MEXICO MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)

TABLE 113 MEXICO FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)

TABLE 114 MEXICO CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 115 MEXICO MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)

TABLE 116 MEXICO MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)

TABLE 117 MEXICO MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)

TABLE 118 MEXICO RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 119 MEXICO RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 120 MEXICO MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 121 MEXICO OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 122 MEXICO NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 123 MEXICO STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 124 MEXICO ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 125 CANADA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 126 CANADA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)

TABLE 127 CANADA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD)

TABLE 128 CANADA MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 129 CANADA MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 130 CANADA MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 131 CANADA MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 132 CANADA MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 133 CANADA MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 134 CANADA MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 135 CANADA MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 136 CANADA MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 137 CANADA MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 138 CANADA MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)

TABLE 139 CANADA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 140 CANADA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 141 CANADA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 142 CANADA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 143 CANADA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 144 CANADA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 145 CANADA OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 146 CANADA OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 147 CANADA MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)

TABLE 148 CANADA MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 149 CANADA MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)

TABLE 150 CANADA MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)

TABLE 151 CANADA MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)

TABLE 152 CANADA MEZCAL MARKET, BY SIZE, 2020-2029 (USD MILLION)

TABLE 153 CANADA MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)

TABLE 154 CANADA FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)

TABLE 155 CANADA CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 156 CANADA MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)

TABLE 157 CANADA MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)

TABLE 158 CANADA MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)

TABLE 159 CANADA RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 160 CANADA RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)

TABLE 161 CANADA MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 162 CANADA OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 163 CANADA NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 164 CANADA STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

TABLE 165 CANADA ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)

List of Figure

FIGURE 1 NORTH AMERICA MEZCAL MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA MEZCAL MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA MEZCAL MARKET: DROC ANALYSIS

FIGURE 4 NORTH AMERICA MEZCAL MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS

FIGURE 5 NORTH AMERICA MEZCAL MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA MEZCAL MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA MEZCAL MARKET: DBMR MARKET POSITION GRID

FIGURE 8 NORTH AMERICA MEZCAL MARKET: MARKET APPLICATION COVERAGE GRID

FIGURE 9 NORTH AMERICA MEZCAL MARKET: VENDOR SHARE ANALYSIS

FIGURE 10 NORTH AMERICA MEZCAL MARKET: SEGMENTATION

FIGURE 11 RISING INITIATIVE OF COMPANIES TO EXPAND THEIR BUSINESS NORTH AMERICALY AND INCREASING CONSUMER DEMAND FOR MEZCAL IS EXPECTED TO DRIVE THE NORTH AMERICA MEZCAL MARKET IN THE FORECAST PERIOD OF 2022 TO 2029

FIGURE 12 MEZCAL ESPADIN SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA MEZCAL MARKET IN 2022 & 2029

FIGURE 13 NORTH AMERICA MEZCAL MARKET: FACTORS AFFECTING DISPOSABLE INCOME OR SPEND DYNAMICS OF THE CONSUMERS

FIGURE 14 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE NORTH AMERICA MEZCAL MARKET

FIGURE 15 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE

FIGURE 16 NORTH AMERICA MEZCAL MARKET: BY CONCENTRATION, 2021

FIGURE 17 NORTH AMERICA MEZCAL MARKET: BY PRICE CATEGORY, 2021

FIGURE 18 NORTH AMERICA MEZCAL MARKET: BY ABV CONTENT, 2021

FIGURE 19 NORTH AMERICA MEZCAL MARKET: BY YEAR, 2021

FIGURE 20 NORTH AMERICA MEZCAL MARKET: BY PACKAGING TYPE, 2021

FIGURE 21 NORTH AMERICA MEZCAL MARKET: BY SIZE, 2021

FIGURE 22 NORTH AMERICA MEZCAL MARKET: BY FLAVOR TYPE, 2021

FIGURE 23 NORTH AMERICA MEZCAL MARKET, BY PRODUCER TYPE

FIGURE 24 NORTH AMERICA MEZCAL MARKET, BY PRODUCT CATEGORY

FIGURE 25 NORTH AMERICA MEZCAL MARKET: BY END USE, 2021

FIGURE 26 NORTH AMERICA MEZCAL MARKET: BY DISTRIBUTION CHANNEL, 2021

FIGURE 27 NORTH AMERICA MEZCAL MARKET: SNAPSHOT (2021)

FIGURE 28 NORTH AMERICA MEZCAL MARKET: BY COUNTRY (2021)

FIGURE 29 NORTH AMERICA MEZCAL MARKET: BY COUNTRY (2022 & 2029)

FIGURE 30 NORTH AMERICA MEZCAL MARKET: BY COUNTRY (2021 & 2029)

FIGURE 31 NORTH AMERICA MEZCAL MARKET: BY PRODUCT TYPE (2022-2029)

FIGURE 32 NORTH AMERICA MEZCAL MARKET: COMPANY SHARE 2021 (%)

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Research Methodology

Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

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Frequently Asked Questions

The North America Mezcal Market is projected to grow at a CAGR of 26.0% during the forecast period by 2029.
The future market value of the North America Mezcal Market is expected to reach USD 1,583.74 million by 2029.
The segments covered in the North America Mezcal Market are Product Type, Concentrate, Price Category, Flavour Type, Producer Type, Product Category, End User, and Distribution Channel.
The U.S. is expected to dominate the mezcal market due to the positive outlook toward advanced and smart packaging solutions
The major players in the North America Mezcal Market are Davide Campari-Milano N.V., BACARDI, Craft Distillers, MADRE MEZCAL, Familia Camarena, Brown Forman, Diageo, Pernod Ricard, WILLIAM GRANT & SONS LTD, Rey Campero, Tequila & Mezcal Private Brands S.A. de C.V., Destilería Tlacolula, El Silencio Holdings, INC., etc.