Global Organic Quinoa Market – Industry Trends and Forecast to 2028

Market Analysis and Insights : Global Organic Quinoa Market

The organic quinoa market is estimated to reach a value of USD 13.61 billion by 2028 and is expected to grow at a compound annual growth rate of 9.90% for the forecast period of 2021 to 2028. The increase in consumer acceptance and the high demand for healthy food is the factor for the organic quinoa market in the forecast period of 2021 to 2028.

Organic quinoa is enriched with high nutritional content such as iron, protein, fiber, vitamins and minerals and is grown under techniques of organic farming as per farming methods acknowledged by regulatory bodies and government regulations. Organic quinoa is prepared without the use of any chemical additives, fertilizers, pesticides, non-GMO or any other harmful insecticides.

The high growth of organic food and beverage industry because of consumer awareness regarding benefits coupled with consumption of food products containing low additives is amongst the major factor expected to fuel the growth of the market. Also the rise in disposable income, increase in the number of health conscious consumers, rapid change in the preference of consumers over organic food products rather than conventional food products as well as the higher preference towards food products grown naturally and are free from any harmful additives are also projected to drive the demand for organic quinoa market in the forecast period of 2021 to 2028. Furthermore, the various health benefits of quinoa owing to its property and increasing usage in food products such as bread, noodles and breakfast products are also likely to fuel the organic quinoa market growth.

Moreover, the rapid increase in the number of small organic food manufacturers because of high demand and high profit margin as well as the rise in the supply of organic products by modern retail formats are anticipated to generate various new opportunities for the organic quinoa market in the forecast period of 2021 to 2028.

However, the high cost of organic food products and the lack of consumer awareness towards organic food products are expected to obstruct the organic quinoa market growth rate, whereas the low market penetration in developing economies can pose as a market challenge for organic quinoa in the above mentioned forecast period.

This organic quinoa market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the organic quinoa market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Organic Quinoa Market Scope and Market Size

The organic quinoa market is segmented on the basis of form, product type, application, end use and distribution channel. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

• On the basis of form, the organic quinoa market is segmented into granule and powder.
• On the basis of product type, the organic quinoa market is segmented into quinoa grain, intermediate products and processed products. The intermediate products have further been segmented into flakes, pops and quinoa flour. The processed products have further been segmented into muesli, granola, bars, cookies and pasta.
• The organic quinoa market is also segmented on the basis of application into food industry, cosmetic industry, pharmaceutical industry and others.
• Based on end use, the organic quinoa market is segmented into ingredient and packaged food.
• The distribution channel segment of the organic quinoa market is segmented into supermarkets, convenience stores, online stores and others.

Organic Quinoa Market Country Level Analysis

The organic quinoa market is analyses and market size, volume information is provided by country, form, product type, application, end use and distribution channel as referenced above.

The countries covered in the organic quinoa market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific(APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

North America leads the organic quinoa owing to the presence of the major consumer of quinoa such as U.S. Europe is expected to expand at a significant growth rate over the forecast period of 2021 to 2028 because of the rapid increase in health awareness amongst consumers.

The country section of the organic quinoa market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Organic Quinoa Market Share Analysis

The organic quinoa market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to organic quinoa market.

The major players covered in the organic quinoa report are Inca Organics, The British Quinoa Company, NATURE SUPERFOODS, Rapid Organic Pvt. Ltd., Spoon Health, Bob’s Red Mill Natural Foods, QUINOA FOODS COMPANY, ORILLET FOODS INTERNATIONAL, Victory Seed Company, Adaptive Seeds, Territorial Seed Company, Hancock Seed & Company, Alter Eco,  Andean Valley Corporation, COMRURAL XXI S.R.L., QUINOABOL,  Hain Celestial, ARDENT MILLS, KEEN ONE FOODS, and EZEEBEE OVERSEAS PVT LTD., among other domestic and global players. Market share data is available for Global, North America, Europe, Asia Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analyst understands competitive strengths and provides competitive analysis for each competitor separately.

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