Global Food Industry Pulsed Electric Field (PEF) Systems Market, By Type (10-30kV/Cm, 30-50kV/Cm), Application (Solid Food, Liquid Food), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028
Market Analysis and Insights : Global Food Industry Pulsed Electric Field (PEF) Systems Market
The food industry pulsed electric field (PEF) systems market size is valued at USD 1.26 billion by 2028 and is expected to grow at a compound annual rate of 24.0% in the forecast period 2021 to 2028. The high consumption of minimally processed food products is the factor for the growth of food industry pulsed electric field (PEF) systems market in the forecast period of 2021 to 2028.
Food industry pulsed electric field (PEF) systems are broadly used in the food and beverage industry as a superior non-thermal processing method. This system uses short pulses of electricity for inactivation of microbes from food and beverage products. Food industry pulsed electric field (PEF) systems present microbiologically fresh, safe, nutritious and minimally processed food products.
The major growing factor towards food industry pulsed electric field (PEF) systems market is the high adoption of food sterilization. Furthermore, rapid increase in the demand for fresh, durable and safe food products among consumers across the world which are also expected to heighten the overall demand for food industry pulsed electric field (PEF) systems market over the forecast period of 2021 to 2028. Moreover, the PEF system is increasingly being adopted amongst users as an alternative to thermal pasteurization which is also expected to serve as foremost drivers for the food industry pulsed electric field (PEF) systems market at a global level. In addition, the rise in health concern among people and rapid urbanization driving the demand for various types of processed food are also lifting the growth of the food industry pulsed electric field (PEF) systems market.
However, the high initial cost of installation of PEF systems is projected to act as a restraint towards the growth of food industry pulsed electric field (PEF) systems market, whereas the high cost coupled with initial set-up prevents food and beverage processing companies from adopting the PEF system can challenge the growth of the food industry pulsed electric field (PEF) systems market.
Moreover, the constant introduction and product launch of new PEF systems will further generate new opportunities for the food industry pulsed electric field (PEF) systems market in the forecast period of 2021 to 2028.
This food industry pulsed electric field (PEF) systems market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on food industry pulsed electric field (PEF) systems market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Global Food Industry Pulsed Electric Field (PEF) Systems Market Scope and Market Size
The food industry pulsed electric field (PEF) systems market is segmented on the basis of type, and application. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- On the basis of type, the food industry pulsed electric field (PEF) systems market has been segmented into 10-30kv/cm and 30-50kv/cm.
- The application segment of the food industry pulsed electric field (PEF) systems market has been segmented into solid food and liquid food.
Food Industry Pulsed Electric Field (PEF) Systems Market Country Level Analysis
The food industry pulsed electric field (PEF) systems market is analyses and market size, volume information is provided by country, type and application as referenced above.
The countries covered in the food industry pulsed electric field (PEF) systems market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa (MEA).
Europe leads the food industry pulsed electric field (PEF) systems market because of the rise in health concern amongst people has propelled the consumption of minimally processed food products. Asia-Pacific is expected to expand at a significant growth rate over the forecast period of 2021 to 2028 due to the increase in the population and rapid urbanization.
The country section of the food industry pulsed electric field (PEF) systems market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Food Industry Pulsed Electric Field (PEF) Systems Market Share Analysis
The food industry pulsed electric field (PEF) systems market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to food industry pulsed electric field (PEF) systems market.
The major players covered in the food industry pulsed electric field (PEF) systems report are Diversified Technologies, Inc., Elea, Heat and Control, Inc., Pulsemaster, ScandiNova, and EnergyPulse Systems, lda, among other domestic and global players. Market share data is available for Global, North America, Europe, Asia Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.
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