Europe Dairy-Free Yogurt Market – Industry Trends and Forecast to 2029

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Europe Dairy-Free Yogurt Market – Industry Trends and Forecast to 2029

  • Food & Beverage
  • Dec 2021
  • Europe
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60
  • Author : Pawan Gusain

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Europe Dairy-Free Yogurt Market, By Type (Almond, Coconut, Cashew, Soy, Oat, Hemp, Rice and Others), Flavour (Original/Plain, Vanilla, Strawberry, Blueberry, Mango, Raspberry, and Peach), End-User (Household and Food Service Industry), Category (Conventional and Organic), Packaging Type (Tubs, Pouches and Others), Distribution Channel (Store Based and Non-Store Based), Application (Animal and Aquaculture Feed, Pet Food, Dietary Supplements, Food and Beverages, Pharmaceutical, Personal Care and Cosmetics and Others), Country (Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe) Industry Trends and Forecast to 2029

Europe Dairy-Free Yogurt Market

Market Analysis and Insights of Dairy-Free Yogurt Market

Data Bridge Market Research analyses that the global dairy-free yogurt market will project a CAGR of 6.99% for the forecast period of 2022-2029. Growth and expansion of the food and beverages industry, ever-rising population around the globe, rising consumer consciousness towards high quality, healthy and nutritional food products, rise in the demand for non-dairy protein food products and increasing personal disposable income by the major companies are the major factors attributable to the growth of dairy-free yogurt market.

From the name itself, it is clear that dairy-free yogurt is a non-dairy or plant based yogurt that is consumed for its nutritional value. Non-dairy yogurt offers high protein and calcium to the consumers and also boosts the immunity.

Rising awareness about the health benefits of yogurt and increase in the accepting of organic products and plant based products are the major factors fostering the growth of the market. Growing lactose intolerant population, rising health consciousness among consumers and growing consumer preference for a vegan diet are other important factors acting as market growth determinants. Increasing focus on the technological advancements in the food processing machinery and rising focus on domestic manufacturing will further induce growth in the market value.

However, fluctuations in the prices of raw materials will pose a major challenge to the growth of the market. Limitations in the production process owing to the lack of advanced technology in the underdeveloped economies and high cost of products will also hamper the market growth rate.

This dairy-free yogurt market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on dairy-free yogurt market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Europe Dairy-Free Yogurt Market Scope and Market Size

The dairy-free yogurt market is segmented on the basis of type, flavour, end-user, category, packaging type and distribution channel. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of type, the dairy-free yogurt market is segmented into almond, cashew, hemp, coconut, soy, oat, rice and others.
  • Based on flavour, the dairy-free yogurt market is segmented into original/plain, strawberry, blueberry, mango, raspberry and peach.
  • Based on end-user, the dairy-free yogurt market is segmented into household, and food service industry.
  • On the basis of category, the dairy-free yogurt market is segmented into conventional, and organic.
  • On the basis of packaging type, the dairy-free yogurt market is segmented into store based, and non-store based. Store based is further segmented into supermarkets & hypermarkets, convenience stores and others.
  • Based on distribution channel, the dairy-free yogurt market is segmented into supermarkets/hypermarkets, retail and grocery stores and online market.

Dairy-Free Yogurt Market Country Level Analysis

The dairy-free yogurt market is analyses and market size, volume information is provided by country, type, flavour, end-user, category, packaging type and distribution channel as referenced above.

The countries covered in the dairy-free yogurt market report are U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, and rest of Europe.

Germany dominates the dairy-free yogurt market during the forecast period of 2022 to 2029 due to presence of major market players in the Germany.

The country section of the dairy-free yogurt market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Europe Dairy-Free Yogurt Market Share Analysis

The dairy-free yogurt market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to dairy-free yogurt market.

The major players covered in the dairy-free yogurt market report are Oatly AB, Kite Hill, The Luz Almond Company Pty.Ltd., The Hain Celestial Group, Halsa Foods, Nush Foods, Amande yogurt, Nulac foods, Nudie, Yoso, Yoplait USA, Granarolo Group, Vitasoy, Daiya Foods Inc., Green Valley Organics among others.


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Table of Content

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF EUROPE DAIRY-FREE YOGURT MARKET

1.4 CURRENCY AND PRICING

1.5 LIMITATION

1.6 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 KEY TAKEAWAYS

2.2 ARRIVING AT THE EUROPE DAIRY-FREE YOGURT MARKET SIZE

2.2.1 VENDOR POSITIONING GRID

2.2.2 TECHNOLOGY LIFE LINE CURVE

2.2.3 MARKET GUIDE

2.2.4 COMPANY POSITIONING GRID

2.2.5 COMAPANY MARKET SHARE ANALYSIS

2.2.6 MULTIVARIATE MODELLING

2.2.7 DEMAND AND SUPPLY-SIDE VARIABLES

2.2.8 CONSUMPTION TREND OF END PRODUCTS

2.2.9 TOP TO BOTTOM ANALYSIS

2.2.10 STANDARDS OF MEASUREMENT

2.2.11 VENDOR SHARE ANALYSIS

2.2.12 DATA POINTS FROM KEY PRIMARY INTERVIEWS

2.2.13 DATA POINTS FROM KEY SECONDARY DATABASES

2.3 EUROPE DAIRY-FREE YOGURT MARKET: RESEARCH SNAPSHOT

2.4 ASSUMPTIONS

3 MARKET OVERVIEW

3.1 DRIVERS

3.2 RESTRAINTS

3.3 OPPORTUNITIES

3.4 CHALLENGES

4 EXECUTIVE SUMMARY

5 PREMIUM INSIGHTS

5.1 PRIVATE LABEL VS BRAND ANALYSIS

5.2 CONSUMER DISPOSABLE INCOME DYNAMICS/SPEND DYNAMICS

5.3 SHOPPING BEHAVIOUR AND DYNAMICS

5.3.1 RECOMMENDATION FROM FAMILY & FRIENDS

5.3.2 RESEARCH

5.3.3 IMPULSIVE

5.3.4 ADVERTISEMENT

5.3.4.1. TELEVISION ADVERTISEMENT

5.3.4.2. ONLINE ADVERTISEMENT

5.3.4.3. IN-STORE ADVERTISEMENT

5.3.4.4. OUTDOOR ADVERTISEMENT

5.4 PROMOTIONAL ACTIVITIES

5.5 NEW PRODUCT LAUNCH STRATEGY

5.5.1 NUMBER OF NEW PRODUCT LAUNCH

5.5.1.1. LINE EXTENSTION

5.5.1.2. NEW PACKAGING

5.5.1.3. RE-LAUNCHED

5.5.1.4. NEW FORMULATION

5.5.2 DIFFERNTIAL PRODUCT OFFERING

5.5.3 MEETING CONSUMER REQUIREMENT

5.5.4 PACKAGE DESIGNING

5.5.5 PRICING ANALYSIS

5.5.6 PRODUCT POSITIONING

5.6 VALUE CHAIN ANALYSIS

5.7 SUPPLY CHAIN ANALYSIS

5.8 PATENT ANALYSIS

5.9 IMPORT-EXPORT ANALYSIS

5.1 PRODUCTION-CONSUMPTION ANALYSIS

6 REGULATORY FRAMEWORK, LABELLING & CLAIMS

7 BRAND COMPETITIVE ANALYSIS

7.1 STRENGTHS

7.2 WEAKNESS

7.3 CERTIFICATIONS

7.4 BRAND VALUE PROPOSITION

8 CONSUMER TYPE AND THEIR BUYING PERCEPTION

8.1 MILLENIALS

8.2 GEN X

8.3 BABY BOOMERS

9 IMPACT ANALYSIS OF COVID-19

9.1 ANALYSIS ON IMPACT OF COVID-19 ON THE MARKET

9.2 AFTERMATH OF COVID-19 AND GOVERNMENT INITIATIVE TO BOOST THE MARKET

9.3 STRATEGIC DECISIONS FOR MANUFACTURERS AFTER COVID-19 TO GAIN COMPETITIVE MARKET SHARE

9.4 PRICE IMPACT

9.5 IMPACT ON DEMAND

9.6 IMPACT ON SUPPLY CHAIN

9.7 CONCLUSION

10 EUROPE DAIRY-FREE YOGURT MARKET, BY PRODUCT TYPE

10.1 OVERVIEW

10.2 SET YOGURT

10.3 GREEK YOGURT

10.4 YOGURT DRINKS

10.5 FROZEN YOGURT

10.6 PROBIOTIC YOGURT

10.7 OTHERS

11 EUROPE DAIRY-FREE YOGURT MARKET, BY SOURCE TYPE

11.1 OVERVIEW

11.2 CEREAL BASED

11.2.1 OAT

11.2.2 RICE

11.2.3 CORN

11.2.4 OTHERS (IF ANY)

11.3 LEGUME BASED

11.3.1 SOY

11.3.2 PEANUT

11.3.3 LUPIN

11.3.4 PEAS

11.3.5 OTHERS (IF ANY)

11.4 NUT

11.4.1 ALMOND

11.4.2 CASHEW

11.4.3 COCONUT

11.4.4 HAZELNUT

11.4.5 WALNUT

11.4.6 OTHERS (IF ANY)

11.5 SEED BASED

11.5.1 FLAX

11.5.2 HEMP

11.5.3 SUNFLOWER

11.5.4 OTHERS

11.6 OTHERS

12 EUROPE DAIRY-FREE YOGURT MARKET, BY FORTIFICATION INGREDIENTS

12.1 OVERVIEW

12.2 PROTEINS

12.3 AMINO ACIDS

12.4 VITAMINS

12.5 MINERALS

12.6 PROBIOTICS

12.7 PREBIOTICS

12.8 OTHERS

13 EUROPE DAIRY-FREE YOGURT MARKET, BY FAT CONTENT

13.1 OVERVIEW

13.2 FULL FAT

13.3 LOW FAT

13.4 FAT FREE

14 EUROPE DAIRY-FREE YOGURT MARKET, BY CATEGORY

14.1 OVERVIEW

14.2 ORGANIC

14.3 CONVENTIONAL

15 EUROPE DAIRY-FREE YOGURT MARKET, BY FLAVOR

15.1 OVERVIEW

15.2 REGULAR/ORIGINAL

15.3 FLAVORED

15.3.1 FRUIT

15.3.1.1. ORANGE

15.3.1.2. BANANA

15.3.1.3. MANGO

15.3.1.4. LIME

15.3.1.5. PEACH

15.3.1.6. POMEGRANATE

15.3.1.7. PINEAPPLE

15.3.1.8. APPLE

15.3.1.9. KIWI

15.3.1.10. PASSION FRUIT GUAVA

15.3.1.11. CUSTARD APPLE

15.3.1.12. OTHERS (IF ANY)

15.3.2 BERRIES

15.3.2.1. STRAWBERRY

15.3.2.2. BLUEBERRY

15.3.2.3. BLACKBERRY

15.3.2.4. CHERRY

15.3.2.5. OTHERS (IF ANY)

15.3.3 NUTS

15.3.3.1. ALMOND

15.3.3.2. CASHEW

15.3.3.3. COCONUT

15.3.3.4. HAZELNUT

15.3.3.5. PISTACHIO

15.3.3.6. WALNUT

15.3.3.7. OTHERS

15.3.4 OTHERS

16 EUROPE DAIRY-FREE YOGURT MARKET, BY PACKAGING

16.1 OVERVIEW

16.2 CUPS

16.3 BOX

16.3.1 PAPER

16.3.2 PLASTIC

16.4 BOTTLES

16.4.1 PAPER

16.4.2 PLASTIC

16.5 POUCHES

16.6 TUBES

16.7 TETRAPACKS

16.8 OTHERS

17 EUROPE DAIRY-FREE YOGURT MARKET, BY DISTRIBUTION CHANNEL

17.1 OVERVIEW

17.2 STORE-BASED RETAILING

17.2.1 CONVENIENCE STORES

17.2.2 SUPERMARKETS/HYPERMARKETS

17.2.3 PHARAMACIEES

17.2.4 SPECIALTY STORES

17.2.5 GROCERY STORES

17.2.6 WHOLESALERS

17.2.7 OTHERS

17.3 NON-STORE RETAILING

17.3.1 COMPANY WEBSITE

17.3.2 THIRD PARTY WEBSITE

18 EUROPE DAIRY-FREE YOGURT MARKET, BY COUNTRY

EUROPE DAIRY-FREE YOGURT MARKET, (ALL SEGMENTATION PROVIDED ABOVE IS REPRESENTED IN THIS CHAPTER BY COUNTRY)

18.1 EUROPE

18.1.1 GERMANY

18.1.2 U.K.

18.1.3 ITALY

18.1.4 FRANCE

18.1.5 SPAIN

18.1.6 SWITZERLAND

18.1.7 RUSSIA

18.1.8 TURKEY

18.1.9 BELGIUM

18.1.10 NETHERLANDS

18.1.11 REST OF EUROPE

19 EUROPE DAIRY-FREE YOGURT MARKET, COMPANY LANDSCAPE

19.1 COMPANY SHARE ANALYSIS: EUROPE

19.2 MERGERS & ACQUISITIONS

19.3 NEW PRODUCT DEVELOPMENT & APPROVALS

19.4 EXPANSIONS & PARTNERSHIP

19.5 REGULATORY CHANGES

20 EUROPE DAIRY-FREE YOGURT MARKET, SWOT & DBMR ANALYSIS

21 EUROPE DAIRY-FREE YOGURT MARKET, COMPANY PROFILE

21.1 ALPRO

21.1.1 COMPANY OVERVIEW

21.1.2 REVENUE ANALYSIS

21.1.3 PRODUCT PORTFOLIO

21.1.4 RECENT DEVELOPMENTS

21.2 SOJADE

21.2.1 COMPANY OVERVIEW

21.2.2 REVENUE ANALYSIS

21.2.3 PRODUCT PORTFOLIO

21.2.4 RECENT DEVELOPMENTS

21.3 PROVAMEL

21.3.1 COMPANY OVERVIEW

21.3.2 REVENUE ANALYSIS

21.3.3 PRODUCT PORTFOLIO

21.3.4 RECENT DEVELOPMENTS

21.4 ABBOT KINNEY'S

21.4.1 COMPANY OVERVIEW

21.4.2 REVENUE ANALYSIS

21.4.3 PRODUCT PORTFOLIO

21.4.4 RECENT DEVELOPMENTS

21.5 THE COCONUT COLLAB

21.5.1 COMPANY OVERVIEW

21.5.2 REVENUE ANALYSIS

21.5.3 PRODUCT PORTFOLIO

21.5.4 RECENT DEVELOPMENTS

21.6 OATLY

21.6.1 COMPANY OVERVIEW

21.6.2 REVENUE ANALYSIS

21.6.3 PRODUCT PORTFOLIO

21.6.4 RECENT DEVELOPMENTS

21.7 NUSH FOODS

21.7.1 COMPANY OVERVIEW

21.7.2 REVENUE ANALYSIS

21.7.3 PRODUCT PORTFOLIO

21.7.4 RECENT DEVELOPMENTS

21.8 HAIN CELESTIAL

21.8.1 COMPANY OVERVIEW

21.8.2 REVENUE ANALYSIS

21.8.3 PRODUCT PORTFOLIO

21.8.4 RECENT DEVELOPMENTS

21.9 HARVEST MOON

21.9.1 COMPANY OVERVIEW

21.9.2 REVENUE ANALYSIS

21.9.3 PRODUCT PORTFOLIO

21.9.4 RECENT DEVELOPMENTS

21.1 VALSOIA

21.10.1 COMPANY OVERVIEW

21.10.2 REVENUE ANALYSIS

21.10.3 PRODUCT PORTFOLIO

21.10.4 RECENT DEVELOPMENTS

21.11 ANDROS UK.

21.11.1 COMPANY OVERVIEW

21.11.2 REVENUE ANALYSIS

21.11.3 PRODUCT PORTFOLIO

21.11.4 RECENT DEVELOPMENTS

21.12 COYO PTY LTD.

21.12.1 COMPANY OVERVIEW

21.12.2 REVENUE ANALYSIS

21.12.3 PRODUCT PORTFOLIO

21.12.4 RECENT DEVELOPMENTS

21.13 GENERAL MILLS.

21.13.1 COMPANY OVERVIEW

21.13.2 REVENUE ANALYSIS

21.13.3 PRODUCT PORTFOLIO

21.13.4 RECENT DEVELOPMENTS

21.14 FIRST GRADE INTERNATIONAL LTD

21.14.1 COMPANY OVERVIEW

21.14.2 REVENUE ANALYSIS

21.14.3 PRODUCT PORTFOLIO

21.14.4 RECENT DEVELOPMENTS

NOTE: THE COMPANIES PROFILED IS NOT EXHAUSTIVE LIST AND IS AS PER OUR PREVIOUS CLIENT REQUIREMENT. WE PROFILE MORE THAN 100 COMPANIES IN OUR STUDY AND HENCE THE LIST OF COMPANIES CAN BE MODIFIED OR REPLACED ON REQUEST

22 RELATED REPORTS

23 QUESTIONNAIRE

24 ABOUT DATA BRIDGE MARKET RESEARCH

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Europe Dairy Free Yogurt Market, Supply Chain Analysis and Ecosystem Framework

To support market growth and help clients navigate the impact of geopolitical shifts, DBMR has integrated in-depth supply chain analysis into its Europe Dairy Free Yogurt Market research reports. This addition empowers clients to respond effectively to global changes affecting their industries. The supply chain analysis section includes detailed insights such as Europe Dairy Free Yogurt Market consumption and production by country, price trend analysis, the impact of tariffs and geopolitical developments, and import and export trends by country and HSN code. It also highlights major suppliers with data on production capacity and company profiles, as well as key importers and exporters. In addition to research, DBMR offers specialized supply chain consulting services backed by over a decade of experience, providing solutions like supplier discovery, supplier risk assessment, price trend analysis, impact evaluation of inflation and trade route changes, and comprehensive market trend analysis.

Research Methodology

Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

Customization Available

Data Bridge Market Research is a leader in advanced formative research. We take pride in servicing our existing and new customers with data and analysis that match and suits their goal. The report can be customized to include price trend analysis of target brands understanding the market for additional countries (ask for the list of countries), clinical trial results data, literature review, refurbished market and product base analysis. Market analysis of target competitors can be analyzed from technology-based analysis to market portfolio strategies. We can add as many competitors that you require data about in the format and data style you are looking for. Our team of analysts can also provide you data in crude raw excel files pivot tables (Fact book) or can assist you in creating presentations from the data sets available in the report.

Frequently Asked Questions

The Europe Dairy-Free Yogurt Market expands exponentially at a CAGR of 6.99% forecast by 2029
The report on Europe Dairy-Free Yogurt Market covers the segments namely type, flavor, end-user, category, packaging type & distribution channel.
Europe Dairy-Free Yogurt Market key players are Oatly AB, Kite Hill, The Luz Almond Company Pty.Ltd., The Hain Celestial Group, Halsa Foods, Nush Foods, Amande yogurt, Nulac foods, Nudie, Yoso, Yoplait USA, Granarolo Group, Vitasoy, Daiya Foods Inc., etc.
The Europe Dairy-Free Yogurt Market covers countries U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, and the rest of Europe.

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