Global Almond Ingredients Market Size, Share, and Trends Analysis Report – Industry Overview and Forecast to 2032

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Almond Ingredients Market Analysis

The almond ingredients market has been experiencing significant growth due to the increasing demand for healthy and nutritious food options across the globe. Almonds, known for their high nutritional content, including healthy fats, protein, fiber, and vitamins, are increasingly being used in a wide variety of products, including snacks, dairy alternatives, bakery items, and confectionery. In addition to their health benefits, almonds are also sought after for their versatility in applications such as almond flour, almond milk, almond paste, and almond oil, which cater to both mainstream and specialty diets, including vegan and gluten-free options. Technological advancements have further propelled the almond ingredients market, with innovations in processing techniques, including the development of almond-based protein powders and oils that retain the nutrients while providing cost-effective solutions for manufacturers. The expansion of almond-based dairy alternatives, such as almond milk and almond-based cheeses, has become a significant driver in the market. Furthermore, rising consumer awareness about plant-based diets and clean label products continues to influence the growth of almond ingredients. The market is also benefiting from strategic partnerships and acquisitions by leading companies, such as Blue Diamond Growers and The Wonderful Company, strengthening their presence and expanding product offerings.

Almond Ingredients Market Size

The global almond ingredients market size was valued at USD 13.20 billion in 2024 and is projected to reach USD 29.23 billion by 2032, with a CAGR of 10.45% during the forecast period of 2025 to 2032. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, pricing analysis, brand share analysis, consumer survey, demography analysis, supply chain analysis, value chain analysis, raw material/consumables overview, vendor selection criteria, PESTLE Analysis, Porter Analysis, and regulatory framework.

Almond Ingredients Market Trends

“Increasing Demand for Plant-Based Alternatives”

One prominent trend in the almond ingredients market is the increasing demand for plant-based alternatives, particularly almond-based milk and snacks. As consumers shift towards healthier lifestyles, including vegan and dairy-free diets, almond milk has become a leading alternative to traditional dairy, offering a rich source of vitamins and healthy fats. For instance, Blue Diamond Growers recently expanded its Almond Breeze product line with new variations such as the Almond & Oat Blend, which combines the creaminess of oat with the flavor of almonds to cater to growing consumer preferences for plant-based beverages. In addition, the rise in gluten-free and low-sugar diets has fueled the demand for almond flour, which is used in a variety of bakery and confectionery products. The versatility of almonds in creating clean-label, sustainable, and nutritious food options is driving market growth. With increased awareness of health benefits and sustainability, almond ingredients are expected to remain a central focus in food innovation and development.

Report Scope and Almond Ingredients Market Segmentation

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Almond Ingredients Market Definition

Almond ingredients refer to the various forms and derivatives of almonds used in food and beverage products, including whole almonds, almond flour, almond milk, almond paste, almond butter, almond oil, and almond protein. These ingredients are valued for their nutritional benefits, including being rich in healthy fats, proteins, vitamins, and minerals.

Almond Ingredients Market Dynamics

Drivers

• Rising Health Consciousness

Rising health consciousness is a significant driver of the almond ingredients market, as consumers are increasingly prioritizing nutritious, functional foods. Almonds are rich in healthy fats, protein, fiber, vitamins, and antioxidants, which contribute to heart health, weight management, and overall wellness. According to the U.S. Department of Agriculture, almonds are one of the best sources of vitamin E, which plays a role in protecting against oxidative stress and inflammation. Studies have shown that consuming almonds regularly can help lower cholesterol levels, reduce the risk of heart disease, and promote a healthy weight due to their satiating properties. This growing awareness around the health benefits of almonds has led to an increasing demand for almond-based products, such as almond milk, almond butter, and almond protein powder, which are used in heart-healthy, weight-conscious, and plant-based diets. The rising preference for nutrient-dense, functional ingredients is helping to drive market growth, with almond-based products now widely incorporated into snacks, beverages, and dietary supplements.

• Growing Demand for Clean Label Products

The growing demand for clean label products is a key driver of the almond ingredients market, as consumers seek foods with fewer additives and artificial ingredients. Clean label products are valued for their simplicity and transparency, with ingredients that are recognizable and minimally processed. Almond-based ingredients, such as almond flour, almond butter, and almond milk, align perfectly with this trend due to their natural composition and nutritional benefits, including healthy fats, proteins, and antioxidants. For instance, almond milk has gained significant popularity as a dairy-free, low-calorie alternative to cow's milk, with brands such as Blue Diamond Growers and Califia Farms offering clean-label almond-based products with no added preservatives or artificial flavorings. This shift towards natural, wholesome ingredients is influencing manufacturers to incorporate more almond-based options in their product lines, driving growth in the almond ingredients market as consumers prioritize clean, transparent, and health-conscious food choices.

Opportunities

• Growing Demand for Snacking and Convenience Foods

The growing demand for snacking and convenience foods is significantly boosting the almond ingredients market, as consumers increasingly look for healthier and more nutritious options in their busy lifestyles. Almond-based products, such as protein bars, nut mixes, and almond butter, are gaining popularity due to their high protein content, healthy fats, and portability, making them an ideal choice for on-the-go snacks. For instance, brands such as KIND and Nature Valley offer almond-based protein bars that provide a convenient and satisfying snack option while promoting heart health and energy. This trend reflects a broader shift toward healthier, clean-label snack options that cater to the increasing health-conscious consumer base. As demand for these almond-based snacks grows, manufacturers are seizing the opportunity to incorporate more almond ingredients into their offerings, creating a lucrative market opportunity for almond suppliers and food producers aiming to meet the evolving needs of modern, health-focused consumers.

• Rising Innovation in Product Offerings

Innovation in product offerings is playing a pivotal role in driving growth in the almond ingredients market, as manufacturers continuously develop new almond-based products to cater to diverse consumer preferences. For instance, almond milk has become a popular dairy alternative due to its creamy texture, nutritional profile, and lactose-free properties, with brands such as Califia Farms and Silk leading the charge. In addition, almond-based spreads, protein powders, and snacks are gaining traction, as consumers increasingly seek plant-based, protein-rich options to support a healthy lifestyle. This trend is further supported by products such as almond protein powders offered by brands such as Orgain, which provide a plant-based protein source for fitness enthusiasts. The continuous innovation of almond-based ingredients, including new flavors, formulations, and product formats, ensures that manufacturers can tap into a wide array of consumer needs, from health-conscious individuals to those seeking convenient, plant-based alternatives. This expansion in product offerings represents a significant market opportunity, driving both growth and product diversification in the almond ingredients sector.

Restraints/Challenges

• Fluctuations in the Prices of Almonds

Fluctuations in the prices of almonds present a significant challenge for the almond ingredients market, as these price changes can lead to unpredictable production costs and affect profitability for manufacturers. Almond prices are heavily influenced by factors such as climate conditions, supply chain disruptions, and seasonal yields. For instance, in 2021, California, the largest almond producer globally, experienced drought conditions, leading to a decrease in almond yields and an increase in prices. Such fluctuations can create instability in pricing for almond-based products such as almond milk, almond butter, and almond flour, making it difficult for manufacturers to maintain consistent pricing for consumers. In addition, when almond prices rise, manufacturers may face pressure to either absorb the increased costs or pass them onto consumers, which can impact demand. This price volatility creates uncertainty in the market, making it a key challenge for companies that rely on almonds as a primary ingredient in their products.

• Rising Cases of Almond Allergies

Rising cases of almond allergies present a significant challenge for the almond ingredients market, as the increasing awareness of food allergies limits the consumer base for almond-based products. Allergic reactions to almonds, which can range from mild symptoms such as hives to severe reactions such as anaphylaxis, have become a growing concern, especially as more consumers seek allergen-free and safe food alternatives. For instance, the prevalence of tree nut allergies in the U.S. has been steadily rising, with studies indicating that approximately 1.2% of children have a tree nut allergy, which includes almonds. This poses a direct challenge to the almond ingredient industry, as manufacturers must find ways to address the concerns of allergic consumers. In addition, the need for clearer labeling and stricter food safety regulations to prevent cross-contamination with almonds in non-allergen-friendly foods increases operational complexity and costs for producers. As a result, the rise in almond allergies presents a market challenge by limiting the growth potential of almond-based products and requiring adjustments in product development and marketing strategies.

This market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Almond Ingredients Market Scope

The market is segmented on the basis application, type, and distribution channel. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Application

• Snacks and Bars
• Bakery and Confectionery
• Nut and Seed Butters
• RTE Cereals
• Others

Type

• Whole Almonds
• Almond Pieces
• Almond Flour
• Almond Paste
• Almond Milk
• Others

Distribution Channel

• Supermarket/Hypermarket
• Convenience Store
• Online Channel
• Others

Almond Ingredients Market Regional Analysis

The market is analysed and market size insights and trends are provided by country, application, type, and distribution channel as referenced above.

The countries covered in the market report are U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E., South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

Europe leads the almond ingredients market due to the growing preference for nutritious and health-conscious food options. The increasing awareness about healthy eating habits, coupled with the region's rising obesity rates, has spurred demand for almond-based products as a healthier alternative. In addition, almonds' high nutritional value, including essential fats, proteins, and vitamins, has made them a popular choice among consumers seeking functional foods. These factors collectively contribute to the strong growth of the almond ingredients market in Europe.

Asia-Pacific is expected to experience the highest growth rate during the forecast period, driven by significant investments from key industry players in the region. The increasing awareness of the health benefits of almonds, such as their role in improving heart health and weight management, is fueling demand for almond-based products. Moreover, the rising popularity of almond-infused food and beverage items among consumers looking for healthy alternatives further accelerates market expansion. As a result, Asia-Pacific is poised to achieve the highest compound annual growth rate (CAGR) in the almond ingredients market during this period.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.  

Almond Ingredients Market Share

The market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to market.

Almond Ingredients Market Leaders Operating in the Market Are:

• ADM (U.S.)
• ROYAL NUT COMPANY (Netherlands)
• Treehouse California Almonds, LLC (U.S.)
• The Wonderful Company LLC (U.S.)
• Kanegrade (U.K.)
• Savencia Group (France)
• BORGES INTERNATIONAL GROUP, SLU (Spain)
• JOHN B. SANFILIPPO & SON, INC (U.S.)
• Blue Diamond Growers (U.S.)
• Barry Callebaut (Switzerland)
• Olam Group (Singapore)
• Sahale Snack LLC (U.S.)
• THE HERSHEY COMPANY (U.S.)
• Russell Stover Chocolates, LLC (U.S.)
• Sanitarium (Australia)
• Bob’s Red Mill Natural Foods (U.S.)
• Döhler GmbH (Germany)
• Jonny Almond Nut Company (U.K.)

Latest Developments in Almond Ingredients Market

• In April 2024, Kagome Co. Ltd., a leading producer and distributor of tomato-based products and fruit and vegetable juices, assumed responsibility for the production and distribution of Blue Diamond Growers’ products in Japan. This partnership aims to leverage Kagome's local market expertise to enhance the sales and popularity of Blue Diamond's Almond Breeze brand, especially almond milk, in the Japanese market
• In December 2023, Blue Diamond Growers introduced a new product to its Almond Breeze range, the Almond Breeze Original Almond & Oat Blend. This new blend combines California almonds with oat creaminess, offering a dairy-free milk alternative that contains more calcium, fewer calories, and less sugar than other oat milk options
• In January 2023, Califia Farms launched a new line of organic oat and almond milks, crafted with just three simple ingredients: purified water, sea salt, and oats or almonds. The brand focused on creating products that cater to consumers looking for simplicity and minimal ingredients in their dairy-free beverages
• In June 2021, Blue Diamond introduced its latest innovation, the XTREMES™ line of spicy almonds. Known for its bold heat, the XTREMES™ collection is now one of the hottest flavor offerings in Blue Diamond's portfolio, satisfying consumers craving spicy snacks
• In September 2020, Harris Woolf Almonds introduced two new products designed to offer excellent value for manufacturers and formulators: a GMO-free roasted almond protein powder with exceptional taste and an unprocessed almond oil made from 100% food-grade almonds, traceable back to the farmer

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