The Global Bakery Processing Equipment Market refers to the industry segment focused on manufacturing and selling specialized vehicles designed for transporting cargo containers within ports, terminals, and distribution centers. These robust and maneuverable vehicles, also known as yard trucks or shunt trucks, play a crucial role in efficiently moving shipping containers between storage areas and transportation hubs.
The market encompasses various manufacturers and models, offering diverse features and capacities to meet the specific needs of logistics and transportation companies, contributing to the seamless flow of goods in the global supply chain.
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Data Bridge Market Research analyzes that the Global Bakery Processing Equipment Market is expected to reach USD 20,001,214.19 thousand by 2030, growing with a CAGR of 8.1% in the forecast period of 2023 to 2030. The oven segment is projected to propel the market growth as it provides a crucial kill step that prevents pathogens from thriving within the product.
Key Findings of the Study
Health Combining Nutritional Advantages with Delightful Taste in Bakery Inclusions
There is a rising prevalence of obesity, and dried fruit inclusions are globally preferred inclusions due to the increase in demand for less sugared products. These fruit inclusions give natural sweetness to the products. The most common fruit inclusions used in the market are apple, apricot, banana, cherry, blackcurrant, rig, grape, mango, pineapple, and peach among others. Nut-based bakery inclusions offer a delightful combination of taste and health benefits. Nuts are not only delicious but also packed with essential nutrients that can enhance the nutritional profile of your baked goods.
Fruit inclusions provide health benefits such as antioxidants, vitamins, minerals, and other functional health benefits. In addition to evolving trend of utilizing natural sources of sugar in inclusions and moving away from processed sugar is driving the demand for fruit inclusions. It also draws the attention of health-conscious consumers all around the world. Nuts, such as almonds, walnuts, and pecans, are rich sources of essential nutrients such as vitamins, minerals, and healthy fats. These nutrients support overall health and well-being.
In addition, there is an increase in demand for experimenting with contrasting textures in bakery formulations among consumers. For instance, a hard and crunchy inclusion such as almonds can complement the softer textures of bakery products. Thus there is the increase in demand for fruit and nuts inclusions is expected to drive market growth.
Report Scope and Market Segmentation
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Report Metric
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Details
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Forecast Period
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2023 to 2030
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Base Year
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2022
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Historic Year
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2021 (Customizable 2015-2020)
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Quantitative Units
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Revenue in USD Thousand
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Segments Covered
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Equipment Type (Ovens, Mixers, Slicers and Dividers, Proofers, Retarders, Sheeters, Moulders, Depanners, Freezers and Coolers, Chillers, Dough Feeding Systems, Pan Greasers and Depositors, Handling Systems, Piston Filling Injectors, and Others), Mode of Operation (Automatic and Semi-Automatic), Function (Baking, Kneading, Mixing, Cooling, Molding, Filling, Enrobing, and Others), Application (Cookies and Biscuits, Breads, Cakes & Pastries, Donuts & Croissants, Pizza Crusts, Muffins, Bagels, Crackers, Pies, Waffles, and Others), End-Use (Bakery Processing Industry and Food Service Industry), Distribution Channel (Direct and Indirect)
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Countries Covered
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Germany, U.K., Italy, France, Russia, Spain, Switzerland, Turkey, Belgium, Netherlands, Sweden, Poland, Denmark and Rest Of Europe, China, Japan, South Korea, India, Singapore, Thailand, Indonesia, Malaysia, Philippines, Australia, New Zealand, Vietnam and Rest of Asia-Pacific, U.S., Canada, Mexico, Saudi Arabia, South Africa, U.A.E., Kuwait, Oman, Qatar and Rest of Middle East and Africa, Brazil, Argentina, and Rest of South America
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Market Players Covered
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Robert Bosch GmbH (Germany), Merand (France), Zibo Taibo Industrial Co., Ltd (China), Kaak (Netherlands), SHANGHAI JUHENG FOOD MACHINERY EQUIPMENT CO., LTD (China), RONDO BURGDORF AG (Switzerland), Fritsch GmbH (Germany), MECATHERM (France), CandyWorx (U.S.), Reading Bakery Systems (U.S.), Silvestri S.r.l (Italy), Aasted ApS (Denmark), The Henry Group, Inc. (U.S.), GOSTOL-GOPAN d.o.o. Nova Gorica (Slovenia), LINXIS GROUP (France), PFI (U.S.), Global Bakery Solutions (England), APPLE Machinery (India), Illinois Tool Works Inc. (U.S.), RHEON Automatic Machinery Co., Ltd. (U.S.), Heat and Control, Inc. (U.S.), KOMA (Netherlands), PICARD OVENS INC. (Canada), JAC (Belgium), Hobart (U.S.), MIWE Michael Wenz GmbH (Germany), LBC Bakery Equipment(Sinmag Equipment Corporation, Ltd. (U.S.), JBT (U.S.), Erika Record LLC(U.S.), Allied Bakery Equipment, Gemini Bakery Equipment Company (U.S.), ANKO FOOD MACHINE CO., LTD. (Taiwan), AMF Bakery Systems (U.S.), Schenck Process Europe GmbH (Germany), Bühler AG (Switzerland), MPM Food Equipment (U.S.), LINCOLN (U.S.), The Middleby Corporation (U.S.), GEA Group Aktiengesellschaft (Germany), and Ali Group (Italy) among others
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Data Points Covered in the Report
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In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.
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Segment Analysis
The global bakery processing equipment market is segmented into six notable segments based on equipment type, mode of operation, function, application, end-use, and distribution channel.
- On the basis of equipment type, the market is segmented into ovens, mixers, slicers and dividers, proofers, retarders, sheeters, moulders, depanners, freezers and coolers, chillers, dough feeding systems, pan greasers and depositors, handling systems, piston filling injectors, and others.
In 2023, the ovens segment is expected to dominate the global bakery processing equipment market
In 2023, the ovens segment is expected to dominate the market with a 23.58% market share. oven segment is expected to dominate the market due to expansion in urbanization.
- On the basis of mode of operation, the market is segmented into automatic and semi-automatic.
In 2023, the automotatic is expected to dominate the global bakery processing equipment market
In 2023, the automatic segment is expected to dominate the market with a 56.52%. automatic segment is expected to dominate the market share as automatic can significantly increase the efficiency of the baking process.
- On the basis of function, the market is segmented into baking, kneading, mixing, cooling, molding, filling, enrobing, and others. In 2023, the baking segment is expected to dominate the market with 32.43% market share.
- On the basis of application, the market is segmented into cookies & biscuits, breads, cakes & pastries, donuts & croissants, pizza crusts, muffins, bagels, crackers, pies, waffles, and others. In 2023, the cookies & biscuits segment is expected to dominate the market with a 29.61% market share.
- On the basis of end-use, the market is segmented into bakery processing industry and food service industry. In 2023, the bakery processing industry segment is expected to dominate the market with a 72.83% market share.
- On the basis of distribution channel, the market is segmented into direct and indirect. In 2023, the direct segment is expected to dominate the market with a 72.65% market share.
Major Players
Robert Bosch GmbH (Germany), GEA Group Aktiengesellschaft (Germany), Illinois Tool Works Inc. (U.S.), Bühler AG (Switzerland), Schenck Process Europe GmbH (Germany) are the major players.
Market Developments
- In September 2023, MECATHERM launched the newly introduced M-VT oven which is ideal for baking an extensive variety of items, seamlessly blending user-friendliness and energy conservation. The innovative M-VT vertical oven ensures top-notch industrial efficiency and product excellence while simultaneously diminishing energy usage. This will help the company to expand its product portfolio which will add to its revenue
- In September 2023, AMF Bakery Systems excitedly announced that it would be showcasing its latest equipment at the upcoming International Bakery Exhibition (IBA) in Munich, Germany from October 22-26, 2023
- In August 2023, Hobart, a distinguished manufacturer of premium commercial food equipment known for its reputation in designing and constructing some of the most dependable and essential equipment, unveiled its latest offering: the Centerline by Hobart HMM10-1STD mixer, boasting a 10-quart standard-duty capacity. This new addition joins the existing Centerline by Hobart HMM20, a 20-quart mixer, and both models provide top-notch quality and reliability while remaining budget-friendly. They are particularly well-suited for kitchens that require shorter mixing times. This will help the company expand its product portfolio which will add to their revenue
- In June 2023, GOSTOL-GOPAN d.o.o. Nova Gorica achieved recognition as a prominent innovator within the Northern Primorska Region. At the esteemed Northern Primorska Innovators event, GOSTOL was honored with a prestigious award in acknowledgment of its ground-breaking contributions to the field of bread production. This will help the company to expand its brand recognition
- In February 2023, The Middleby Corporation (NASDAQ: MIDD) announced the acquisition of Escher Mixers, a designer and manufacturer of highly engineered spiral and planetary mixers for the industrial baking industry. It will enhance the product portfolio for the Middleby Corporation
Regional Analysis
Geographically, the countries covered in the global bakery processing equipment market report are Germany, U.K., Italy, France, Russia, Spain, Switzerland, Turkey, Belgium, Netherlands, Sweden, Poland, Denmark and Rest Of Europe, China, Japan, South Korea, India, Singapore, Thailand, Indonesia, Malaysia, Philippines, Australia, New Zealand, Vietnam and Rest of Asia-Pacific, U.S., Canada, Mexico, Saudi Arabia, South Africa, U.A.E., Kuwait, Oman, Qatar and Rest of Middle East and Africa, Brazil, Argentina, and Rest of South America.
As per Data Bridge Market Research analysis:
Europe is expected to dominate the global bakery processing equipment market
Europe is expected to dominate the global bakery processing equipment market due to rapid urbanization, rising disposable income, growing population, and the rising consumption of bakery products.
Asia-Pacific is expected to be the fastest-growing region in the global bakery processing equipment market during the forecast period 2023-2030
Asia-Pacific is expected to be the fastest-growing region in the global bakery processing equipment market due to the high consumption of bakery products.
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