Frequently Asked Questions
The market is segmented based on , By Type (High Methoxyl, Low Methoxyl), Raw Materials (Citrus Fruit, Apple, Sugar Beet, Others), Function (Thickener, Stabilizer, Gelling Agent, Fat Replacer, Others), Application (James and berries, Dairy products, Beverages, Bakery and Confectionary, Meat and Poultry Products, Sauces and Dressing, Baby Food, Prepared Food) – Industry Trends and Forecast to 2030.
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The Global Pectin Market size was valued at USD 1062.27 USD Million in 2022.
The Global Pectin Market is projected to grow at a CAGR of 7.3% during the forecast period of 2023 to 2030.
The market report covers data from the U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).