>Marché du gluten de blé en Asie-Pacifique, par catégorie (biologique et inorganique), fonction (émulsifiant, solidifiant, liant et autres), forme (liquide et sec), application ( aliments et boissonsaliments pour animaux et autres), emballage (bouteille/pot, pochette et sacs, boîtes et autres), canal de distribution (détaillants en magasin et détaillants hors magasin), utilisateur final (ménage/détail et commercial) - Tendances et prévisions de l'industrie jusqu'en 2029.
Analyse et perspectives du marché du gluten de blé en Asie-Pacifique
La prise de conscience croissante des bienfaits des protéines végétales, la demande croissante de produits biologiques et les initiatives des acteurs du marché offrent des opportunités au marché. Cependant, l'augmentation des coûts de production et de fabrication, la sensibilité au gluten et les réactions auto-immunes chez les personnes constituent les principaux défis à la croissance du marché.
Le marché du gluten de blé en Asie-Pacifique connaît une croissance au cours de l'année de prévision en raison de l'augmentation du nombre d'acteurs sur le marché et de la disponibilité de diverses alternatives à la viande à base de plantes sur le marché. Parallèlement à cela, le nombre d'activités de R&D visant à découvrir de nouvelles protéines à base de plantes a augmenté sur le marché, ce qui stimule encore davantage la croissance du marché. Cependant, l'augmentation des cas de troubles héréditaires et chroniques dus à l'intolérance au gluten pourrait entraver la croissance du marché au cours de la période de prévision.
Le marché du gluten de blé en Asie-Pacifique devrait connaître une croissance du marché au cours de la période de prévision de 2022 à 2029. Data Bridge Market Research analyse que le marché croît avec un TCAC de 6,5 % au cours de la période de prévision de 2022 à 2029 et devrait atteindre 587,26 millions USD d'ici 2029.
|
Rapport métrique |
Détails |
|
Période de prévision |
2022 à 2029 |
|
Année de base |
2021 |
|
Année historique |
2020 (personnalisable de 2014 à 2019) |
|
Unités quantitatives |
Chiffre d'affaires en millions USD |
|
Segments couverts |
Par catégorie (organique et inorganique), fonction (émulsifiant, solidifiant, liant et autres), forme (liquide et sec), application (aliments et boissons, aliments pour animaux et autres), emballage (bouteille/pot, sachet et sacs, boîtes et autres), canal de distribution (détaillants en magasin et détaillants hors magasin), utilisateur final (ménage/détail et commercial) |
|
Pays couverts |
Chine, Japon, Inde, Corée du Sud, Australie, Singapour, Thaïlande, Malaisie, Indonésie, Philippines, Vietnam, Nouvelle-Zélande et reste de l'Asie-Pacifique |
|
Acteurs du marché couverts |
Cargill, Incorporated, ADM, Crespel & Deiters Group, Glico Nutrition Co., Ltd., Sedamyl, Manildra Group, MGP, Roquette Frères, CropEnergies AG, Anhui Ante Food Co., Ltd., ARDENT MILLS, Bryan W Nash and Sons, Pioneer Industries Private Limited, Henan Tianguan Group Co. Ltd, Permolex, Meelunie BV, Mühlenchemie GmbH & Co. KG, Royal Ingredients Group, Kröner Stärke et z&f sungold corporation, entre autres |
Définition du marché
Wheat gluten is also known as seitan, wheat meat, gluten meat, or gluten. Wheat gluten is a protein that occurs naturally in wheat or wheat flour. It is made by washing wheat flour dough in water until all of the starch granules are removed. Wheat gluten powder is made by hydrating hard wheat flour to activate the gluten. After that, the hydrated mass is processed to remove starch while leaving gluten behind. Finally, the gluten is dried and ground into powder. Some gluten varieties have a stringy or chewy texture similar to meat.
Asia-Pacific Wheat Gluten Market Dynamics
Drivers
- Rising vegan population and increasing demand for meat alternatives
Gluten is a protein found naturally in some grains like wheat, barley and rye. Wheat glutens are made up of Gliadins and Glutenin protein fractions. Gliadins contain a single polypeptide chain associated with hydrogen bonds, hydrophobic bonds and intra-molecular disulfide interactions whereas Glutenins contain inter-molecular disulfide interactions. Wheat gluten and wheat starch are economically important co-products produced during the wet processing of wheat flour. Wheat gluten is a commodity food ingredient and its applications are predominantly in baked goods and processed meat products. It has unique properties such as, when it is hydrated and mixed, it forms a very extensible, elastic structure that is responsible for the gas-holding ability of bread dough. It can be used in combination with wheat flour and other additives to produce a soy-free texturized product.
The vegan population is increasing worldwide and the demand for meat alternatives is also increasing. People are more aware of the health benefits of plant-based proteins and getting shifted to vegan lifestyles where wheat gluten can act as a meat alternative for them.
- Rising preference of consumers toward high protein-rich diets
Most consumers prefer high-protein-rich diets due to several reasons. A few of them are: protein is the building block of the human body and muscles; it is vital for body and brain activities; it is important for healthy and active living. Gluten is one of the high protein-rich diets which can be extracted from wheat. Gluten has high protein content along with vitamins & minerals such as antioxidants, fiber, vitamin B, vitamin E, magnesium, iron, folic acid and others.
Furthermore, in recent years, high protein diets and products have made a real impression on nutrition and reshaped consumers’ attitudes towards protein in their food intake as adequate nutrition is an important aspect of a healthy lifestyle for all individuals. Various studies have shown the health benefits of plant-based proteins and public awareness has increased to a greater extent. As a result, consumers are preferring high protein-rich diets.
- Rising number of R&D activities to find out new plant-based proteins
The demand for high protein-rich diets is increasing among people and hence, the number of research has increased to find out proteins. As animal-based proteins are causing most health hazards, people are getting shifted to vegan lifestyles gradually, across the globe. Plant-based proteins are rich in vitamins as well as minerals and have great health benefits as per recent studies. Wheat gluten is one of the plant proteins which is used as a meat alternative and a protein-rich diet by most people worldwide.
Most of the human population is preferring high-protein diets from plant sources due to several health benefits and to overcome diseases caused by the intake of animal-based protein diets. So, the number of R&D is increasing to find out new plant-based proteins in various ways to fulfill the demand.
Opportunities
-
Growing awareness regarding the benefits of plant-based proteins
Various plant-based protein products are available in the market due to changing taste preferences of consumers. One of them is wheat gluten and its products which are in high demand. The plant-based protein market such as wheat gluten is having a strong demand and growth in bakeries, functional beverages and other food. The plant-based proteins are easily available due to their wide usage in various industries. Wheat gluten is used in various products such as animal feed products that help to minimize the farmers' dependence on traditional sources of protein. Wheat gluten and plant-based protein products include several nutrients and are infused with protein and flavors. Increasing awareness about healthy lifestyles and weight loss management, along with the demand for plant-based protein bars among consumers.
As a result, the need for wheat gluten in various products will act as an opportunity for market growth. Meanwhile, wheat gluten is used in carbonated products to enhance the added flavors.
-
Rising demand for organic products
The demand for organic products is increasing at a high speed. Organic food ingredients such as plant-based proteins are a perfect protein alternative to meat or other non-vegetarian products that consumers can consume daily. All essential amino acids and high fibers present in organic products make them an ideal substitute for animal proteins.
The demand for organic ingredients in wheat gluten and its products is due to nutritional diet plans as they have various health benefits such as low diabetes risk, easy digestibility, cardiovascular health and others. The increasing awareness among consumers about the health benefits offered by organic ingredients such as plant-based proteins increased the demand for food and beverage products.
Restraints/Challenges
- Increased cost of production and manufacturing
Wheat gluten has opened doors to improve and support health which plays a major role in the food and beverages industry. But on the other hand, it has led to major costs involved in its production and manufacturing
In some countries around the world, wheat gluten is seen as a solution to the problem of maintaining a healthy lifestyle. However, its manufacturing and production are faced with a multitude of challenges such as staff-intensive labor, increasing amount of raw materials and the need for faster production due to increased demand. These demands need to be met effectively and efficiently. Wheat gluten involves a high capital investment to maintain R&D. The new machinery and equipment include a lot of trials to test the functioning which leads to high capital investments for small and medium enterprises.
- Rising cases of hereditary and chronic disorders due to gluten intolerance
Gluten is a type of protein extracted from wheat and other grains. There are so many cases where gluten intolerance has been found. There are several potential causes of gluten intolerance, including celiac disease, non-celiac gluten sensitivity and wheat allergy. All three forms of gluten intolerance can cause widespread symptoms. Celiac disease is the most severe form of gluten intolerance. It is an autoimmune disease that affects about 1% of the population and may lead to damage to the digestive system. It can cause a wide range of symptoms, including skin problems, gastrointestinal issues, mood changes and more. The common symptoms associated with non-celiac disease are bloating, headache, stomach pain, fatigue, diarrhea and constipation among others. Similarly, the symptoms associated with wheat allergy are skin rash, digestive issues, nasal congestion and anaphylaxis among others.
Due to the impact of gluten intolerance, several disorders including celiac, non-celiac and wheat allergies are being caused which are chronic and hereditary in some cases.
Post-COVID-19 Impact on Asia-Pacific Wheat Gluten Market
COVID-19 had negatively affected the Asia-Pacific wheat gluten market. Lockdowns and isolation during the pandemic caused the closure of most of the shops and the plant-based protein diet supply was affected to a higher extent. Online purchases of plant-based meat alternatives had increased. Thus, COVID-19 affected the market negatively.
Recent Developments
- In January 2022, ADM announced the opening of its first Science & Technology Center in China to establish its high-quality development in the nutrition and health industry. This has helped the company to provide better services to consumers through such innovations in the organization.
- In April 2021, MGP announced the acquisition of Luxco Printers. The acquisition encompasses the portfolio of beverage alcohol companies across various categories. This acquisition helped the company to expand its segment and product portfolio.
Asia-Pacific Wheat Gluten Market Scope
Asia-Pacific wheat gluten market is segmented into seven notable segments based on category, function, form, application, packaging, distribution channel, and end user. The growth amongst these segments will help you analyze meager growth segments in the industries and provide the users with a valuable market overview and market insights to make strategic decisions to identify core market applications.
By Category
- Organic
- Inorganic
Based on category, the market is segmented into organic and inorganic
By Function
- Emulsifier
- Solidifier
- Binder
- Others
Based on function, the market is segmented into emulsifier, solidifier, binder, and others
By Form
- Liquid
- Dry
Based on form, the market is segmented into liquid and dry
By Application
- Food & Beverages
- Animal Feed
- Others
Based on application, the market is segmented into food & beverages, animal feed, and others
By Packaging
- Bottle/Jar
- Pouch & Bags
- Boxes
- Others
Based on packaging, the market is segmented into bottle/jar, pouch & bags, boxes, and others
By Distribution Channel
- Store Based Retailers
- Non-Store Based Retailers
Based on distribution channel, the market is segmented into store based retailers and non-store based retailers
By End User
- Household/Retail
- Commercial
Based on end user, the market is segmented into household/retail and commercial
Asia-Pacific Wheat Gluten Market Regional Analysis/Insights
Asia-Pacific wheat gluten market is analyzed and market size insights and trends are provided by country, category, function, form, application, packaging, distribution channel, and end user.
Asia-Pacific wheat gluten market comprises of the China, Japan, India, South Korea, Australia, Singapore, Thailand, Malaysia, Indonesia, Philippines, Vietnam, New Zealand, rest of Asia-Pacific. China dominates the Asia-Pacific wheat gluten market in terms of market share and market revenue and will continue to flourish its dominance during the forecast period.
Growing awareness regarding the benefits of plant-based proteins is further fuelling market growth. Moreover, the rising demand for organic products and initiatives by market players are also boosting market growth.
Competitive Landscape and Asia-Pacific Wheat Gluten Market Share Analysis
Asia-Pacific wheat gluten market competitive landscape provides details by the competitors. Details included are company overview, company financials, revenue generated, market potential, investment in R&D, new market initiatives, Asia-Pacific presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, and application dominance. The above data points provided are only related to the companies’ focus on the market.
Certains des principaux acteurs opérant sur le marché du gluten de blé en Asie-Pacifique sont Cargill, Incorporated, ADM, Crespel & Deiters Group, Glico Nutrition Co., Ltd., Sedamyl, Manildra Group, MGP, Roquette Frères, CropEnergies AG, Anhui Ante Food Co., Ltd., ARDENT MILLS, Bryan W Nash and Sons, Pioneer Industries Private Limited, Henan Tianguan Group Co. Ltd, Permolex, Meelunie BV, Mühlenchemie GmbH & Co. KG, Royal Ingredients Group, Kröner Stärke et z&f sungold corporation, entre autres.
Méthodologie de recherche
La collecte de données et l'analyse de l'année de base sont effectuées à l'aide de modules de collecte de données avec des échantillons de grande taille. Les données du marché sont analysées et estimées à l'aide de modèles statistiques et cohérents du marché. En outre, l'analyse des parts de marché et l'analyse des tendances clés sont les principaux facteurs de succès du rapport de marché. La principale méthodologie de recherche utilisée par l'équipe de recherche DBMR est la triangulation des données, qui implique l'exploration de données, l'analyse de l'impact des variables de données sur le marché et la validation primaire (expert du secteur). En dehors de cela, les modèles de données comprennent la grille de positionnement des fournisseurs, l'analyse de la chronologie du marché, l'aperçu et le guide du marché, la grille de positionnement de l'entreprise, l'analyse des parts de marché des entreprises, les normes de mesure, l'Asie-Pacifique par rapport à la région et l'analyse des parts des fournisseurs. Veuillez demander un appel d'analyste en cas de demande de renseignements supplémentaires.
Personnalisation disponible
Data Bridge Market Research est un leader dans la recherche formative avancée. Nous sommes fiers de fournir à nos clients existants et nouveaux des données et des analyses qui correspondent à leurs objectifs. Le rapport peut être personnalisé pour inclure une analyse des tendances des prix des marques cibles, une compréhension du marché pour d'autres pays (demandez la liste des pays), des données sur les résultats des essais cliniques, une revue de la littérature, le marché des produits remis à neuf et une analyse de la base de produits. L'analyse du marché des concurrents cibles peut être analysée à partir d'une analyse basée sur la technologie jusqu'à des stratégies de portefeuille de marché. Nous pouvons ajouter autant de concurrents que vous le souhaitez, dans le format et le style de données que vous recherchez. Notre équipe d'analystes peut également vous fournir des données sous forme de fichiers Excel bruts, de tableaux croisés dynamiques (Fact book) ou peut vous aider à créer des présentations à partir des ensembles de données disponibles dans le rapport.
SKU-
Accédez en ligne au rapport sur le premier cloud mondial de veille économique
- Tableau de bord d'analyse de données interactif
- Tableau de bord d'analyse d'entreprise pour les opportunités à fort potentiel de croissance
- Accès d'analyste de recherche pour la personnalisation et les requêtes
- Analyse de la concurrence avec tableau de bord interactif
- Dernières actualités, mises à jour et analyse des tendances
- Exploitez la puissance de l'analyse comparative pour un suivi complet de la concurrence
Table des matières
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF ASIA PACIFIC WHEAT GLUTEN MARKET
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 MULTIVARIATE MODELLING
2.7 CATEGORY LIFELINE CURVE
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.9 DBMR MARKET POSITION GRID
2.1 MARKET APPLICATION COVERAGE GRID
2.11 VENDOR SHARE ANALYSIS
2.12 SECONDARY SOURCES
2.13 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 PATENT ANALYSIS OF ASIA PACIFIC WHEAT GLUTEN MARKET
4.2 CONSUMER BUYING BEHAVIOR
4.3 BRAND ANALYSIS
4.4 ASIA PACIFIC WHEAT GLUTEN MARKET SUPPLY CHAIN ANALYSIS
4.4.1 RAW MATERIAL PROCUREMENT
4.4.2 MANUFACTURING
4.4.3 TRANSPORTATION OR LOGISTICS
4.4.4 MARKETING AND DISTRIBUTION
4.4.5 END-USER
4.5 ASIA PACIFIC WHEAT GLUTEN MARKET UPCOMING TECHNOLOGIES AND TRENDS
4.5.1 CRISPR/CAS9 GENE EDITING OF GLUTEN IN WHEAT
4.5.2 RNA INTERFERENCE IN WHEAT GLUTEN
4.5.3 COLD ETHANOL TECHNOLOGY
5 REGULATORY FRAMEWORK
5.1 FDA
5.1.1 REGULATIONS ON ALLERGEN LABELING
5.2 EUROPEAN UNION (EU)
5.3 REGULATIONS IN INDIA
5.3.1 FSSAI PROPOSES STANDARDS RELATING TO GLUTEN AND NON-GLUTEN FOODS
5.4 REGULATIONS IN CHINA
5.5 REGULATIONS IN THE U.S.
5.6 REGULATIONS IN CANADA
5.7 REGULATIONS IN THAILAND
6 MARKET OVERVIEW
6.1 DRIVERS
6.1.1 RISING VEGAN POPULATION AND INCREASING DEMAND FOR MEAT-ALTERNATIVES
6.1.2 RISING PREFERENCE OF CONSUMERS TOWARDS HIGH PROTEIN-RICH DIETS
6.1.3 RISING NUMBER OF RESEARCH AND DEVELOPMENT ACTIVITIES TO FIND OUT NEW PLANT-BASED PROTEINS
6.2 RESTRAINTS
6.2.1 RISING CASES OF HEREDITARY AND CHRONIC DISORDERS DUE TO GLUTEN INTOLERANCE
6.2.2 HIGHER COST OF PLANT-BASED PROTEINS
6.3 OPPORTUNITIES
6.3.1 GROWING AWARENESS REGARDING THE BENEFITS OF PLANT-BASED PROTEINS
6.3.2 RISING DEMAND FOR ORGANIC PRODUCTS
6.3.3 INITIATIVES BY MARKET PLAYERS
6.4 CHALLENGES
6.4.1 INCREASED COST OF PRODUCTION AND MANUFACTURING
6.4.2 RISING PREVALENCE OF DISEASES
6.4.3 GLUTEN SENSITIVITY AND AUTOIMMUNE REACTIONS IN PEOPLE
7 ASIA PACIFIC WHEAT GLUTEN MARKET, BY CATEGORY
7.1 OVERVIEW
7.2 ORGANIC
7.3 INORGANIC
8 ASIA PACIFIC WHEAT GLUTEN MARKET, BY FUNCTION
8.1 OVERVIEW
8.2 BINDER
8.3 EMULSIFIER
8.4 SOLIDIFIER
8.5 OTHERS
9 ASIA PACIFIC WHEAT GLUTEN, BY FORM
9.1 OVERVIEW
9.2 DRY
9.3 LIQUID
10 ASIA PACIFIC WHEAT GLUTEN MARKET, BY APPLICATION
10.1 OVERVIEW
10.2 FOOD & BEVERAGES
10.2.1 BAKERY & CONFECTIONARY PRODUCTS
10.2.1.1 CAKES, MUFFINS & DOUGHNUTS
10.2.1.2 BREADS
10.2.1.3 COOKIES, CRACKERS
10.2.1.4 PIE CRUSTS & PIZZA DOUGH
10.2.1.5 BATTER
10.2.1.6 OTHERS
10.2.2 CONVENIENCE FOOD
10.2.2.1 NOODLES AND PASTA
10.2.2.2 SOUPS & SAUCES
10.2.2.3 SEASONING & DRESSING
10.2.2.4 SNACKS & EXTRUDED SNACKS
10.2.2.5 READY TO EAT MEALS
10.2.2.6 OTHERS
10.2.3 MEAT ANALOGUES
10.2.4 SPORTS NUTRITION
10.2.5 BREAKFAST CEREALS
10.2.6 MEAT & POULTRY PRODUCTS
10.2.7 NUTRITIONAL BARS
10.2.8 BEVERAGES
10.2.9 OTHERS
10.3 ANIMAL FEED
10.3.1 PET FOOD
10.3.2 RUMINANT
10.3.3 SWINE
10.3.4 POULTRY
10.3.5 OTHERS
10.4 OTHERS
11 ASIA PACIFIC WHEAT GLUTEN MARKET, BY PACKAGING
11.1 OVERVIEW
11.2 POUCH & BAGS
11.3 BOXES
11.4 BOTTLE/JAR
11.4.1 PLASTIC
11.4.2 GLASS
11.4.3 METAL
11.4.4 PAPER
11.5 OTHERS
12 ASIA PACIFIC WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL
12.1 OVERVIEW
12.2 STORE BASED RETAILERS
12.2.1 HYPERMARKETS/SUPER MARKETS
12.2.2 CONVENIENCE STORES
12.2.3 GROCERY STORES
12.2.4 SPECIALITY STORES
12.2.5 OTHERS
12.3 NON-STORE BASED RETAILERS
13 ASIA PACIFIC WHEAT GLUTEN MARKET, BY END USER
13.1 OVERVIEW
13.2 COMMERCIAL
13.2.1 BAKERY STORES
13.2.2 RESTAURANTS AND CAFES
13.2.3 HOTELS
13.2.4 CLOUD KITCHEN
13.2.5 OTHERS
13.3 HOUSEHOLD/RETAIL
14 ASIA PACIFIC WHEAT GLUTEN MARKET, BY REGION
14.1 ASIA-PACIFIC
14.1.1 CHINA
14.1.2 AUSTRALIA
14.1.3 INDIA
14.1.4 JAPAN
14.1.5 SOUTH KOREA
14.1.6 THAILAND
14.1.7 VIETNAM
14.1.8 MALAYSIA
14.1.9 SINGAPORE
14.1.10 INDONESIA
14.1.11 PHILIPPINES
14.1.12 NEW ZEALAND
14.1.13 REST OF ASIA-PACIFIC
15 ASIA PACIFIC WHEAT GLUTEN MARKET: COMPANY LANDSCAPE
15.1 COMPANY SHARE ANALYSIS: ASIA PACIFIC
16 SWOT ANALYSIS
17 COMPANY PROFILE
17.1 CARGILL, INCORPORATED
17.1.1 COMPANY SNAPSHOT
17.1.2 COMPANY SHARE ANALYSIS
17.1.3 PRODUCT PORTFOLIO
17.1.4 RECENT DEVELOPMENT
17.2 ADM
17.2.1 COMPANY SNAPSHOT
17.2.2 REVENUE ANALYSIS
17.2.3 COMPANY SHARE ANALYSIS
17.2.4 PRODUCT PORTFOLIO
17.2.5 RECENT DEVELOPMENT
17.3 CRESPEL & DEITERS GROUP
17.3.1 COMPANY SNAPSHOT
17.3.2 COMPANY SHARE ANALYSIS
17.3.3 PRODUCT PORTFOLIO
17.3.4 RECENT DEVELOPMENT
17.4 GLICO NUTRITION CO., LTD.
17.4.1 COMPANY SNAPSHOT
17.4.2 COMPANY SHARE ANALYSIS
17.4.3 PRODUCT PORTFOLIO
17.4.4 RECENT DEVELOPMENT
17.5 SEDAMYL
17.5.1 COMPANY SNAPSHOT
17.5.2 PRODUCT PORTFOLIO
17.5.3 RECENT DEVELOPMENT
17.6 ANHUI ANTE FOOD CO.,LTD.
17.6.1 COMPANY SNAPSHOT
17.6.2 PRODUCT PORTFOLIO
17.6.3 RECENT DEVELOPMENT
17.7 ARDENT MILLS
17.7.1 COMPANY SNAPSHOT
17.7.2 PRODUCT PORTFOLIO
17.7.3 RECENT DEVELOPMENTS
17.8 BRYAN W NASH AND SONS
17.8.1 COMPANY SNAPSHOT
17.8.2 PRODUCT PORTFOLIO
17.8.3 RECENT DEVELOPMENT
17.9 CROPENERGIES AG
17.9.1 COMPANY SNAPSHOT
17.9.2 REVENUE ANALYSIS
17.9.3 PRODUCT PORTFOLIO
17.9.4 RECENT DEVELOPMENT
17.1 HENAN TIANGUAN GROUP CO., LTD.
17.10.1 COMPANY SNAPSHOT
17.10.2 PRODUCT PORTFOLIO
17.10.3 RECENT DEVELOPMENT
17.11 KRÖNER-STÄRKE GMBH
17.11.1 COMPANY SNAPSHOT
17.11.2 PRODUCT PORTFOLIO
17.11.3 RECENT DEVELOPMENT
17.12 MANILDRA GROUP
17.12.1 COMPANY SNAPSHOT
17.12.2 PRODUCT PORTFOLIO
17.12.3 RECENT DEVELOPMENT
17.13 MEELUNIE B.V.
17.13.1 COMPANY SNAPSHOT
17.13.2 PRODUCT PORTFOLIO
17.13.3 RECENT DEVELOPMENT
17.14 MGP
17.14.1 COMPANY SNAPSHOT
17.14.2 REVENUE ANALYSIS
17.14.3 PRODUCT PORTFOLIO
17.14.4 RECENT DEVELOPMENT
17.15 MUHLENCHEMIE GMBH & CO. KG
17.15.1 COMPANY SNAPSHOT
17.15.2 PRODUCT PORTFOLIO
17.15.3 RECENT DEVELOPMENT
17.16 PERMOLEX
17.16.1 COMPANY SNAPSHOT
17.16.2 PRODUCT PORTFOLIO
17.16.3 RECENT DEVELOPMENT
17.17 PIONEER INDUSTRIES PRIVATE LIMITED
17.17.1 COMPANY SNAPSHOT
17.17.2 PRODUCT PORTFOLIO
17.17.3 RECENT DEVELOPMENT
17.18 ROQUETTE FRÈRES
17.18.1 COMPANY SNAPSHOT
17.18.2 PRODUCT PORTFOLIO
17.18.3 RECENT DEVELOPMENT
17.19 ROYAL INGREDIENTS GROUP
17.19.1 COMPANY SNAPSHOT
17.19.2 PRODUCT PORTFOLIO
17.19.3 RECENT DEVELOPMENT
17.2 Z&F SUNGOLD CORPORATION
17.20.1 COMPANY SNAPSHOT
17.20.2 PRODUCT PORTFOLIO
17.20.3 RECENT DEVELOPMENT
18 QUESTIONNAIRE
19 RELATED REPORTS
Liste des tableaux
TABLE 1 ASIA PACIFIC WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 2 ASIA PACIFIC ORGANIC IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 3 ASIA PACIFIC INORGANIC IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 4 ASIA PACIFIC WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 5 ASIA PACIFIC BINDER IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 6 ASIA PACIFIC EMULSIFIER IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 7 ASIA PACIFIC SOLIDIFIER IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 8 ASIA PACIFIC OTHERS IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 9 ASIA PACIFIC WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 10 ASIA PACIFIC DRY IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 11 ASIA PACIFIC LIQUID IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 12 ASIA PACIFIC WHEAT GLUTEN MARKET, APPLICATION, 2020-2029 (USD MILLION)
TABLE 13 ASIA PACIFIC FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 14 ASIA PACIFIC BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 15 ASIA PACIFIC CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 16 ASIA PACIFIC ANIMAL FEED IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 17 ASIA PACIFIC ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 18 ASIA PACIFIC OTHERS IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 19 ASIA PACIFIC WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 20 ASIA PACIFIC POUCH & BAGS IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 21 ASIA PACIFIC BOXES IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 22 ASIA PACIFIC BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 23 ASIA PACIFIC BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 24 ASIA PACIFIC OTHERS IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 25 ASIA PACIFIC WHEAT GLUTEN MARKET, DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)
TABLE 26 ASIA PACIFIC STORE-BASED RETAILERS IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 27 ASIA PACIFIC STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION
TABLE 28 ASIA PACIFIC NON-STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 29 ASIA PACIFIC WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 30 ASIA PACIFIC COMMERCIAL IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 31 ASIA PACIFIC COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 32 ASIA PACIFIC HOUSEHOLD/RETAIL IN WHEAT GLUTEN MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 33 ASIA-PACIFIC ELECTRONIC WHEAT GLUTEN MARKET, BY COUNTRY, 2020-2029 (USD MILLION)
TABLE 34 ASIA-PACIFIC WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 35 ASIA-PACIFIC WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 36 ASIA-PACIFIC WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 37 ASIA-PACIFIC WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 38 ASIA-PACIFIC FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 39 ASIA-PACIFIC BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 40 ASIA-PACIFIC CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 41 ASIA-PACIFIC ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 42 ASIA-PACIFIC WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 43 ASIA-PACIFIC BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 44 ASIA-PACIFIC WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 45 ASIA-PACIFIC STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 46 ASIA-PACIFIC WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 47 ASIA-PACIFIC COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 48 CHINA WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 49 CHINA WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 50 CHINA WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 51 CHINA WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 52 CHINA FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 53 CHINA BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 54 CHINA CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 55 CHINA ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 56 CHINA WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 57 CHINA BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 58 CHINA WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 59 CHINA STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 60 CHINA WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 61 CHINA COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 62 AUSTRALIA WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 63 AUSTRALIA WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 64 AUSTRALIA WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 65 AUSTRALIA WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 66 AUSTRALIA FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 67 AUSTRALIA BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 68 AUSTRALIA CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 69 AUSTRALIA ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 70 AUSTRALIA WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 71 AUSTRALIA BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 72 AUSTRALIA WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 73 AUSTRALIA STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 74 AUSTRALIA WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 75 AUSTRALIA COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 76 INDIA WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 77 INDIA WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 78 INDIA WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 79 INDIA WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 80 INDIA FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 81 INDIA BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 82 INDIA CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 83 INDIA ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 84 INDIA WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 85 INDIA BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 86 INDIA WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 87 INDIA STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 88 INDIA WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 89 INDIA COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 90 JAPAN WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 91 JAPAN WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 92 JAPAN WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 93 JAPAN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 94 JAPAN FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 95 JAPAN BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 96 JAPAN CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 97 JAPAN ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 98 JAPAN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 99 JAPAN BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 100 JAPAN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 101 JAPAN STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 102 JAPAN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 103 JAPAN COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 104 SOUTH KOREA WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 105 SOUTH KOREA WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 106 SOUTH KOREA WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 107 SOUTH KOREA WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 108 SOUTH KOREA FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 109 SOUTH KOREA BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 110 SOUTH KOREA CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 111 SOUTH KOREA ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 112 SOUTH KOREA WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 113 SOUTH KOREA WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 114 SOUTH KOREA WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 115 SOUTH KOREA STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 116 SOUTH KOREA WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 117 SOUTH KOREA COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 118 THAILAND WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 119 THAILAND WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 120 THAILAND WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 121 THAILAND WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 122 THAILAND FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 123 THAILAND BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 124 THAILAND CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 125 THAILAND ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 126 THAILAND WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 127 THAILAND BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 128 THAILAND WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 129 THAILAND STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 130 THAILAND WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 131 THAILAND COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 132 VIETNAM WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 133 VIETNAM WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 134 VIETNAM WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 135 VIETNAM WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 136 VIETNAM FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 137 VIETNAM BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 138 VIETNAM CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 139 VIETNAM ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 140 VIETNAM WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 141 VIETNAM BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 142 VIETNAM WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 143 VIETNAM STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 144 VIETNAM WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 145 VIETNAM COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 146 MALAYSIA WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 147 MALAYSIA WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 148 MALAYSIA WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 149 MALAYSIA WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 150 MALAYSIA WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 151 MALAYSIA BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 152 MALAYSIA CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 153 MALAYSIA ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 154 MALAYSIA WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 155 MALAYSIA BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 156 MALAYSIA WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 157 MALAYSIA STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 158 MALAYSIA WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 159 MALAYSIA COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 160 SINGAPORE WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 161 SINGAPORE WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 162 SINGAPORE WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 163 SINGAPORE WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 164 SINGAPORE FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 165 SINGAPORE BAKERY & CONFECTIONARY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 166 SINGAPORE CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 167 SINGAPORE ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 168 SINGAPORE WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 169 SINGAPORE BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 170 SINGAPORE WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 171 SINGAPORE STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 172 SINGAPORE WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 173 SINGAPORE COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 174 INDONESIA COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 175 INDONESIA WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 176 INDONESIA WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 177 INDONESIA WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 178 INDONESIA FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 179 INDONESIA BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 180 INDONESIA CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 181 INDONESIA ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 182 INDONESIA WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 183 INDONESIA BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 184 INDONESIA WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 185 INDONESIA STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 186 INDONESIA WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 187 INDONESIA COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 188 PHILIPPINES WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 189 PHILIPPINES WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 190 PHILIPPINES WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 191 PHILIPPINES WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 192 PHILIPPINES FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 193 PHILIPPINES BAKERY & CONFECTIONERY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 194 PHILIPPINES CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 195 PHILIPPINES ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 196 PHILIPPINES WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 197 PHILIPPINES BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 198 PHILIPPINES WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 199 PHILIPPINES STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 200 PHILIPPINES WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 201 PHILIPPINES WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 202 NEW ZEALAND WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 203 NEW ZEALAND WHEAT GLUTEN MARKET, BY FUNCTION, 2020-2029 (USD MILLION)
TABLE 204 NEW ZEALAND WHEAT GLUTEN MARKET, BY FORM, 2020-2029 (USD MILLION)
TABLE 205 NEW ZEALAND WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 206 NEW ZEALAND FOOD & BEVERAGES IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 207 NEW ZEALAND BAKERY & CONFECTIONARY PRODUCTS IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 208 NEW ZEALAND CONVENIENCE FOOD IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 209 NEW ZEALAND ANIMAL FEED IN WHEAT GLUTEN MARKET, BY APPLICATION, 2020-2029 (USD MILLION)
TABLE 210 NEW ZEALAND WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 211 NEW ZEALAND BOTTLE/JAR IN WHEAT GLUTEN MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 212 NEW ZEALAND WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 213 NEW ZEALAND STORE BASED RETAILERS IN WHEAT GLUTEN MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 214 NEW ZEALAND WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 215 NEW ZEALAND COMMERCIAL IN WHEAT GLUTEN MARKET, BY END USER, 2020-2029 (USD MILLION)
TABLE 216 REST OF ASIA-PACIFIC WHEAT GLUTEN MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
Liste des figures
FIGURE 1 ASIA PACIFIC WHEAT GLUTEN MARKET: SEGMENTATION
FIGURE 2 ASIA PACIFIC WHEAT GLUTEN MARKET: DATA TRIANGULATION
FIGURE 3 ASIA PACIFIC WHEAT GLUTEN MARKET: DROC ANALYSIS
FIGURE 4 ASIA PACIFIC WHEAT GLUTEN MARKET: ASIA PACIFIC VS REGIONAL MARKET ANALYSIS
FIGURE 5 ASIA PACIFIC WHEAT GLUTEN MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 ASIA PACIFIC WHEAT GLUTEN MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 7 ASIA PACIFIC WHEAT GLUTEN MARKET: DBMR MARKET POSITION GRID
FIGURE 8 ASIA PACIFIC WHEAT GLUTEN MARKET: MARKET APPLICATION COVERAGE GRID
FIGURE 9 ASIA PACIFIC WHEAT GLUTEN MARKET: VENDOR SHARE ANALYSIS
FIGURE 10 ASIA PACIFIC WHEAT GLUTEN MARKET: SEGMENTATION
FIGURE 11 THE GROWING EXPENDITURE ON WHEAT GLUTEN TECHNOLOGY IS EXPECTED TO DRIVE THE ASIA PACIFIC WHEAT GLUTEN MARKET IN THE FORECAST PERIOD OF 2022 TO 2029
FIGURE 12 ORGANIC SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE ASIA PACIFIC WHEAT GLUTEN MARKET IN 2022 & 2029
FIGURE 13 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE ASIA PACIFIC WHEAT GLUTEN MARKET
FIGURE 14 ASIA PACIFIC WHEAT GLUTEN MARKET: BY CATEGORY, 2021
FIGURE 15 ASIA PACIFIC WHEAT GLUTEN MARKET: BY CATEGORY, 2022-2029 (USD MILLION)
FIGURE 16 ASIA PACIFIC WHEAT GLUTEN MARKET: BY CATEGORY, CAGR (2022-2029)
FIGURE 17 ASIA PACIFIC WHEAT GLUTEN MARKET: BY CATEGORY, LIFELINE CURVE
FIGURE 18 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FUNCTION, 2021
FIGURE 19 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FUNCTION, 2022-2029 (USD MILLION)
FIGURE 20 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FUNCTION, CAGR (2022-2029)
FIGURE 21 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FUNCTION, LIFELINE CURVE
FIGURE 22 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FORM, 2021
FIGURE 23 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FORM, 2022-2029 (USD MILLION)
FIGURE 24 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FORM, CAGR (2022-2029)
FIGURE 25 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FORM, LIFELINE CURVE
FIGURE 26 ASIA PACIFIC WHEAT GLUTEN MARKET: APPLICATION, 2021
FIGURE 27 ASIA PACIFIC WHEAT GLUTEN MARKET: APPLICATION, 2022-2029 (USD MILLION)
FIGURE 28 ASIA PACIFIC WHEAT GLUTEN MARKET: APPLICATION, CAGR (2022-2029)
FIGURE 29 ASIA PACIFIC WHEAT GLUTEN MARKET: BY FORM, LIFELINE CURVE
FIGURE 30 ASIA PACIFIC WHEAT GLUTEN MARKET: BY PACKAGING, 2021
FIGURE 31 ASIA PACIFIC WHEAT GLUTEN MARKET: BY PACKAGING, 2022-2029 (USD MILLION)
FIGURE 32 ASIA PACIFIC WHEAT GLUTEN MARKET: BY PACKAGING, CAGR (2022-2029)
FIGURE 33 ASIA PACIFIC WHEAT GLUTEN MARKET: BY PACKAGING, LIFELINE CURVE
FIGURE 34 ASIA PACIFIC WHEAT GLUTEN MARKET: DISTRIBUTION CHANNEL, 2021
FIGURE 35 ASIA PACIFIC WHEAT GLUTEN MARKET: DISTRIBUTION CHANNEL, 2022-2029 (USD MILLION)
FIGURE 36 ASIA PACIFIC WHEAT GLUTEN MARKET: DISTRIBUTION CHANNEL, CAGR (2022-2029)
FIGURE 37 ASIA PACIFIC WHEAT GLUTEN MARKET: DISTRIBUTION CHANNEL, LIFELINE CURVE
FIGURE 38 ASIA PACIFIC WHEAT GLUTEN MARKET: BY END USER, 2021
FIGURE 39 ASIA PACIFIC WHEAT GLUTEN MARKET: BY END USER, 2022-2029 (USD MILLION)
FIGURE 40 ASIA PACIFIC WHEAT GLUTEN MARKET: BY END USER, CAGR (2022-2029)
FIGURE 41 ASIA PACIFIC WHEAT GLUTEN MARKET: BY END USER, LIFELINE CURVE
FIGURE 42 ASIA-PACIFIC WHEAT GLUTEN MARKET: SNAPSHOT (2021)
FIGURE 43 ASIA-PACIFIC WHEAT GLUTEN MARKET: BY COUNTRY (2021)
FIGURE 44 ASIA-PACIFIC WHEAT GLUTEN MARKET: BY COUNTRY (2022 & 2029)
FIGURE 45 ASIA-PACIFIC WHEAT GLUTEN MARKET: BY COUNTRY (2021 & 2029)
FIGURE 46 ASIA-PACIFIC WHEAT GLUTEN MARKET: CATEGORY (2022-2029)
FIGURE 47 ASIA PACIFIC WHEAT GLUTEN MARKET: COMPANY SHARE 2021 (%)
Méthodologie de recherche
La collecte de données et l'analyse de l'année de base sont effectuées à l'aide de modules de collecte de données avec des échantillons de grande taille. L'étape consiste à obtenir des informations sur le marché ou des données connexes via diverses sources et stratégies. Elle comprend l'examen et la planification à l'avance de toutes les données acquises dans le passé. Elle englobe également l'examen des incohérences d'informations observées dans différentes sources d'informations. Les données de marché sont analysées et estimées à l'aide de modèles statistiques et cohérents de marché. De plus, l'analyse des parts de marché et l'analyse des tendances clés sont les principaux facteurs de succès du rapport de marché. Pour en savoir plus, veuillez demander un appel d'analyste ou déposer votre demande.
La méthodologie de recherche clé utilisée par l'équipe de recherche DBMR est la triangulation des données qui implique l'exploration de données, l'analyse de l'impact des variables de données sur le marché et la validation primaire (expert du secteur). Les modèles de données incluent la grille de positionnement des fournisseurs, l'analyse de la chronologie du marché, l'aperçu et le guide du marché, la grille de positionnement des entreprises, l'analyse des brevets, l'analyse des prix, l'analyse des parts de marché des entreprises, les normes de mesure, l'analyse globale par rapport à l'analyse régionale et des parts des fournisseurs. Pour en savoir plus sur la méthodologie de recherche, envoyez une demande pour parler à nos experts du secteur.
Personnalisation disponible
Data Bridge Market Research est un leader de la recherche formative avancée. Nous sommes fiers de fournir à nos clients existants et nouveaux des données et des analyses qui correspondent à leurs objectifs. Le rapport peut être personnalisé pour inclure une analyse des tendances des prix des marques cibles, une compréhension du marché pour d'autres pays (demandez la liste des pays), des données sur les résultats des essais cliniques, une revue de la littérature, une analyse du marché des produits remis à neuf et de la base de produits. L'analyse du marché des concurrents cibles peut être analysée à partir d'une analyse basée sur la technologie jusqu'à des stratégies de portefeuille de marché. Nous pouvons ajouter autant de concurrents que vous le souhaitez, dans le format et le style de données que vous recherchez. Notre équipe d'analystes peut également vous fournir des données sous forme de fichiers Excel bruts, de tableaux croisés dynamiques (Fact book) ou peut vous aider à créer des présentations à partir des ensembles de données disponibles dans le rapport.
