>全球酸味剂市场，按类型（柠檬酸、柠檬酸钠、柠檬酸钾、乙酸、甲酸、葡萄糖酸、苹果酸、磷酸和盐、酒石酸、乳酸、单宁酸、富马酸、琥珀酸和抗坏血酸）行业趋势和预测至 2029 年
市场分析和见解
由于食品饮料、饲料、化工、化妆品等行业的酸味剂应用日益广泛，全球酸味剂市场正在获得显著增长。葡萄酒等酒精饮料对酸味剂的需求增加也推动了全球酸味剂市场的增长。然而，预计在预测期内，与酸味剂相关的严格政府法规和与某些酸味剂（如磷酸）相关的健康风险将抑制酸味剂市场的增长。
Data Bridge Market Research 分析称，2022 年至 2029 年的预测期内，全球酸味剂市场将以 6.5% 的复合年增长率增长。
|
报告指标 |
细节 |
|
预测期 |
2022 至 2029 年 |
|
基准年 |
2021 |
|
历史性的一年 |
2020（可定制至 2019 - 2015） |
|
定量单位 |
收入（百万美元），定价（美元） |
|
涵盖的领域 |
按类型（柠檬酸、柠檬酸钠、柠檬酸钾、乙酸、甲酸、葡萄糖酸、苹果酸、磷酸及盐、酒石酸、乳酸、单宁酸、富马酸、琥珀酸、抗坏血酸） |
|
覆盖国家 |
美国、加拿大、墨西哥、中国、日本、澳大利亚、印度、韩国、马来西亚、新加坡、印度尼西亚、泰国、越南、新西兰、菲律宾、亚太地区其他地区、英国、法国、德国、意大利、西班牙、俄罗斯、荷兰、比利时、土耳其、波兰、丹麦、瑞典、瑞士、欧洲其他地区、南非、阿曼、卡塔尔、沙特阿拉伯、阿联酋、科威特、中东和非洲其他地区 |
|
涵盖的市场参与者 |
Cargill, Incorporated、Brenntag、Tate & Lyle、ADM、Jungbunzlauer Suisse AG、Corbion、Bartek Ingredients Inc.、INDUSTRIAL TECNICA PECUARIA, SA、DIARYCHEM、潍坊英轩实业有限公司、FBC Industries、Chemvera Specialty Chemicals Pvt. Ltd.、Direct Food Ingredients、Richest Group、Suntran.cn、Foodchem International Corporation、Arshine Pharmaceutical Co., Limited、Hawkins Watts Limited、Arihant Chemical 和 Innova Corporate |
市场定义
酸味剂是一种化合物，能使食物具有酸味或酸味，或增强食物的甜度。酸味剂还可以在某些加工食品中用作发酵剂和乳化剂。虽然酸味剂可以降低 pH 值，但它们与酸度调节剂不同，后者是专门用于改变食品稳定性或其中酶的食品添加剂。典型的酸味剂是乙酸（例如，泡菜中的乙酸）和柠檬酸。许多饮料，如可乐，都含有磷酸。酸味糖果通常用苹果酸配制而成。其他使用的酸味剂是富马酸、酒石酸、乳酸和葡萄糖酸。
全球酸味剂市场动态
驱动程序
-
速溶饮料、碳酸饮料和发酵饮料的需求不断增长，可能有利于酸味剂市场的增长
由于生活节奏快，速溶饮料和碳酸饮料在消费者中越来越受欢迎。发展中国家年轻人口的增长以及可支配收入的增加使得消费者能够购买速溶饮料等即饮饮料。此外，加工食品和饮料需求的增加也增加了对碳酸饮料和速溶饮料的需求。此外，低热量/无热量饮料等产品创新也吸引了注重健康的消费者。
因此，速溶饮料、碳酸饮料和发酵饮料的需求不断增长预计将在未来几年推动酸味剂的需求。
-
糖果行业对苹果酸、乳酸、乳酸钠等酸味剂的需求增加
糖果中使用的酸味剂，如苹果酸、乳酸和乳酸钠，具有独特的口感和风味效果。由于其挥发性，它还可以增强一些芳香风味的影响。此外，如今，酸味剂的组合在糖果中很常见。此外，苹果酸和富马酸在相同浓度下比其他食品酸提供更持久的酸味，增强水果风味，并增强高强度甜味剂的影响。
因此，对糖果产品的需求增加，也增加了食品制造商对苹果酸、乳酸、富马酸、乳酸钠等酸味剂的需求，以满足需求。
机会
-
柠檬酸和乙酸的生物生产
消费者正在转向可持续产品，并选择使用可持续成分制造的产品。因此，制造商对可持续、经济高效和生物食品成分（酸化剂）的需求正在增加，例如柠檬酸和乙酸。然而，通过可持续生产（即微生物发酵）生产生物琥珀酸相当困难，尽管它具有成本效益。
因此，由于存在大量细菌、真菌和酵母，可以增加酸味剂的生物产量，并可以为全球食品和饮料行业提供可持续的生物酸味剂产品，因为这为包含生物可持续成分的食品和饮料产品提供了巨大的机会。
限制/挑战
- 酸味剂价格高
植物来源等原材料价格波动以及优质酸味剂价格上涨导致酸味剂价格上涨。此外，食品税上涨和对酸味剂的需求增长也导致价格上涨。
葡萄糖酸、单宁酸和酒石酸等酸味剂的价格略高，因为这些酸味剂在食品级产品中的应用较少。因此需求较少，用于食品级应用的这些酸味剂产量最低，导致价格较高。酸味剂的高价格可能会改变食品加工制造商对其他酸味剂的购买模式。
- 食品监管机构关于酸味剂产品的规则和监管
政府机构制定的酸味剂审批规则和条例是为了确保酸味剂没有副作用，这可能会限制全球酸味剂市场的增长。人们对酸味剂对健康的副作用的担忧日益增加，迫使政府制定严格的产品审批规则。酸味剂可能会导致血压升高、眼睛暂时发红等。因此，在任何产品中使用酸味剂之前，都要仔细检查其用量。因此，审批程序的严格规定可能会阻碍市场的增长。
COVID-19 对全球酸味剂市场的影响
由于封锁，COVID-19 在一定程度上影响了市场，许多大大小小的公司停止了制造和生产，对酸味剂的需求也受到阻碍，从而影响了市场。疫情后，由于对发酵饮料、软饮料和许多其他饮料的需求增加，对酸味剂的需求也随之增加。由于许多法规和规定发生变化，制造商能够设计和在市场上推出新产品，这将有助于市场的增长。
最新动态
- 2022 年 3 月，Brenntag SE 收购了以色列特种化学品分销商 YS Ashkenazi Agencies Ltd 及其子公司 Biochem Trading。此次收购代表 Brenntag 进入以色列市场。此次收购将提高公司的商誉。
- 2021 年 12 月，全球领先的食品和饮料解决方案及配料供应商泰莱公司宣布已加入英国食品饮料联合会 (FDF) 的“纤维行动”。这一进展将增加该公司的客户群。
全球酸味剂市场范围
全球酸化剂市场根据类型分为几个显著的细分市场。这些细分市场之间的增长情况将帮助您分析行业中的主要增长细分市场，并为用户提供有价值的市场概览和市场洞察，以便做出战略决策，确定核心市场应用。
类型
- 柠檬酸
- 柠檬酸钠
- 柠檬酸钾
- 醋酸
- 甲酸
- 葡萄糖酸
- 富马酸
- 苹果酸
- 磷酸及其盐
- 酒石酸
- 乳酸
- 单宁酸
- 琥珀酸
- 抗坏血酸
根据类型，酸味剂市场分为柠檬酸、柠檬酸钠、柠檬酸钾、乙酸、甲酸、葡萄糖酸、苹果酸、磷酸和盐、酒石酸、乳酸、单宁酸、富马酸、琥珀酸。
全球酸味剂市场区域分析/见解
对全球酸化剂市场进行了分析，并根据上述参考提供了市场规模洞察和趋势。
全球酸化剂市场报告涵盖的国家包括美国、加拿大、墨西哥、中国、日本、澳大利亚、印度、韩国、马来西亚、新加坡、印度尼西亚、泰国、越南、新西兰、菲律宾、亚太地区其他地区、英国、法国、德国、意大利、西班牙、俄罗斯、荷兰、比利时、土耳其、波兰、丹麦、瑞典、瑞士、欧洲其他地区、南非、阿曼、卡塔尔、沙特阿拉伯、阿联酋、科威特、中东和非洲其他地区。
预计亚太地区将在市场份额和市场收入方面占据全球酸味剂市场的主导地位，并且由于各类行业对酸味剂的需求不断增长以及最终用户的消费需求不断增长，预计在预测期内亚太地区仍将保持主导地位。
报告的区域部分还提供了影响单个市场因素和市场法规变化，这些因素和变化会影响市场的当前和未来趋势。新旧销售、国家人口统计、疾病流行病学和进出口关税等数据点是预测单个国家市场情景的一些主要指标。此外，在对国家数据进行预测分析时，还考虑了全球品牌的存在和可用性及其因来自本地和国内品牌的激烈竞争而面临的挑战，以及销售渠道的影响。
竞争格局和全球酸味剂市场份额分析
全球酸化剂市场竞争格局提供了竞争对手的详细信息。详细信息包括公司概况、公司财务状况、收入、市场潜力、研发投资、新市场计划、全球影响力、生产基地和设施、生产能力、公司优势和劣势、产品发布、产品宽度和广度以及应用主导地位。以上提供的数据点仅与公司对全球酸化剂市场的关注有关。
全球酸味剂市场的一些主要参与者包括嘉吉公司 (Cargill, Incorporated)、Brenntag、泰特莱尔 (Tate & Lyle)、ADM、Jungbunzlauer Suisse AG、Corbion、Bartek Ingredients Inc.、INDUSTRIAL TECNICA PECUARIA, SA、DIARYCHEM、潍坊英信实业有限公司 (Weifang Ensign Industry Co., Ltd)、FBC Industries、Chemvera Specialty Chemicals Pvt. Ltd.、Direct Food Ingredients、Richest Group、Suntran.cn、Foodchem International Corporation、Arshine Pharmaceutical Co., Limited、Hawkins Watts Limited、Arihant Chemical 和 Innova Corporate。
研究方法
数据收集和基准年分析是使用具有大样本量的数据收集模块完成的。使用市场统计和连贯模型分析和估计市场数据。此外，市场份额分析和关键趋势分析是市场报告中的主要成功因素。DBMR 研究团队使用的关键研究方法是数据三角测量，其中包括数据挖掘、数据变量对市场影响的分析以及主要（行业专家）验证。除此之外，数据模型还包括供应商定位网格、市场时间线分析、市场概览和指南、公司定位网格、公司市场份额分析、测量标准、全球与区域和供应商份额分析。如有进一步询问，请要求分析师致电。
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目录
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 LIMITATIONS
2 GLOBAL ACIDULANTS MARKET – MARKET INSIGHTS
2.1 CITRIC ACID
2.2 LACTIC ACID
2.3 FUMARIC ACID
2.4 MALIC ACID
2.5 CETIC ACID
2.6 TARTARIC ACID
2.7 PHOSPHORIC ACID AND THEIR SALTS
2.8 SUCCINIC ACID
2.9 GLUCONIC ACID
2.1 SODIUM CITRATE
2.11 POTASSIUM CITRATE
2.12 TANNIC ACID
2.13 FORMIC ACID
2.14 ASCORBIC ACID
3 GLOBAL ACIDULANTS MARKET – PRODUCTION CAPACITY ANALYSIS
3.1 PRODUCTION CAPACITY ANALYSIS FOR EACH ACIDULANTS MARKET
3.1.1 CITRIC ACID
3.1.2 FORMIC ACID
3.1.3 SUCCINIC ACID
3.1.4 SODIUM CITRATE
3.1.5 PHOSPHORIC ACID AND SALT
3.1.6 TARTARIC ACID
3.1.7 FUMARIC ACID
3.1.8 MALIC ACID
3.1.9 LACTIC ACID
3.1.10 ACETIC ACID
3.1.11 TANNIC ACID
3.2 PRODUCTION LOCATION AND KEY MARKETS OF MAJOR PLAYERS
3.2.1 CARGILL INCORPORATED
3.2.1.1 PRODUCTION LOCATIONS
3.2.1.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.1.3 MARKETS THEY SELL TO
3.2.2 BRENNTAG SE
3.2.2.1 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.2.2 MARKETS THEY SELL TO
3.2.2.3 PRODUCTION LOCATIONS
3.2.3 ADM
3.2.3.1 PRODUCTION LOCATIONS
3.2.3.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.3.3 MARKETS THEY SELL TO
3.2.4 CORBION N.V
3.2.4.1 PRODUCTION LOCATIONS
3.2.4.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.4.3 MARKETS THEY SELL TO
3.2.5 TATE & LYLE
3.2.5.1 PRODUCTION LOCATIONS
3.2.5.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.5.3 MARKETS THEY SELL TO
3.2.6 JUNGBUNZLAUER SUISSE AG
3.2.6.1 PRODUCTION LOCATIONS
3.2.6.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.6.3 MARKETS THEY SELL TO
3.2.7 BARTEK INGREDIENTS INC.
3.2.7.1 PRODUCTION LOCATIONS
3.2.7.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.7.3 MARKETS THEY SELL TO
3.2.8 DAIRYCHEM
3.2.8.1 PRODUCTION LOCATIONS
3.2.8.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.8.3 MARKETS THEY SELL TO
3.2.9 WEIANG ENSIGN INDUSTRY CO., LTD.
3.2.9.1 PRODUCTION LOCATIONS
3.2.9.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.9.3 MARKETS THEY SELL TO
3.2.10 INDUSTRIAL TECNICA PECUARIA, S.A.
3.2.10.1 PRODUCTION LOCATIONS
3.2.10.2 SUPPLIER SPECIFIC RISKS/OPPORTUNITIES
3.2.10.3 MARKETS THEY SELL TO
4 GLOBAL ACIDULANTS MARKET – PRICING ANALYSIS
4.1 PRICING ANALYSIS FOR FOOD ACIDULANTS MARKET
5 GLOBAL ACIDULANTS MARKET – RAW MATERIAL ANALYSIS
5.1 CITRIC ACID
5.2 ACETIC ACID
5.3 SODIUM CITRATE
5.4 SUCCINIC ACID
5.5 LACTIC ACID
5.6 FUMARIC ACID
5.7 TARTARIC ACID
5.8 MALIC ACID
5.9 GLUCONIC ACID
5.1 PHOSPHORIC ACID AND SALT
6 GLOBAL ACIDULANTS MARKET – PORTER’S FIVE FORCES ANALYSIS
6.1 PORTER'S FIVE FORCES ANALYSIS FOR CITRIC ACID -
6.1.1 BUYER POWER
6.1.2 SUPPLIER POWER
6.1.3 THREAT OF NEW ENTRANTS
6.1.4 THREAT OF SUBSTITUTES
6.1.5 RIVALRY AMONG EXISTING COMPETITORS
6.2 PORTER'S FIVE FORCES ANALYSIS FOR LACTIC ACID -
6.2.1 BUYER POWER
6.2.2 SUPPLIER POWER
6.2.3 THREAT OF NEW ENTRANTS
6.2.4 THREAT OF SUBSTITUTES
6.2.5 RIVALRY AMONG EXISTING COMPETITORS
6.3 PORTER'S FIVE FORCES ANALYSIS FOR ACETIC ACID -
6.3.1 BUYER POWER
6.3.2 SUPPLIER POWER
6.3.3 THREAT OF NEW ENTRANTS
6.3.4 THREAT OF SUBSTITUTES
6.3.5 RIVALRY AMONG EXISTING COMPETITORS
6.4 PORTER'S FIVE FORCES ANALYSIS FOR FUMARIC ACID -
6.4.1 BUYER POWER
6.4.2 SUPPLIER POWER
6.4.3 THREAT OF NEW ENTRANTS
6.4.4 THREAT OF SUBSTITUTES
6.4.5 RIVALRY AMONG EXISTING COMPETITORS
6.5 PORTER'S FIVE FORCES ANALYSIS FOR TARTARIC ACID -
6.5.1 BUYER POWER
6.5.2 SUPPLIER POWER
6.5.3 THREAT OF NEW ENTRANTS
6.5.4 THREAT OF SUBSTITUTES
6.5.5 RIVALRY AMONG EXISTING COMPETITORS
6.6 PORTER'S FIVE FORCES ANALYSIS FOR MALIC ACID -
6.6.1 BUYER POWER
6.6.2 SUPPLIER POWER
6.6.3 THREAT OF NEW ENTRANTS
6.6.4 THREAT OF SUBSTITUTES
6.6.5 RIVALRY AMONG EXISTING COMPETITORS
6.7 PORTER'S FIVE FORCES ANALYSIS FOR GLUCONIC ACID -
6.7.1 BUYER POWER
6.7.2 SUPPLIER POWER
6.7.3 THREAT OF NEW ENTRANTS
6.7.4 THREAT OF SUBSTITUTES
6.7.5 RIVALRY AMONG EXISTING COMPETITORS
6.8 PORTER'S FIVE FORCES ANALYSIS FOR PHOSPHORIC ACID AND SALT -
6.8.1 BUYER POWER
6.8.2 SUPPLIER POWER
6.8.3 THREAT OF NEW ENTRANTS
6.8.4 THREAT OF SUBSTITUTES
6.8.5 RIVALRY AMONG EXISTING COMPETITORS
6.9 PORTER'S FIVE FORCES ANALYSIS FOR SUCCINIC ACID -
6.9.1 BUYER POWER
6.9.2 SUPPLIER POWER
6.9.3 THREAT OF NEW ENTRANTS
6.9.4 THREAT OF SUBSTITUTES
6.9.5 RIVALRY AMONG EXISTING COMPETITORS
6.1 PORTER'S FIVE FORCES ANALYSIS FOR SODIUM CITRATE -
6.10.1 BUYER POWER
6.10.2 SUPPLIER POWER
6.10.3 THREAT OF NEW ENTRANTS
6.10.4 THREAT OF SUBSTITUTES
6.10.5 RIVALRY AMONG EXISTING COMPETITORS
7 GLOBAL ACIDULANTS MARKET – SWOT ANALYSIS
7.1 CITRIC ACID
7.2 ACETIC ACID
7.3 SODIUM CITRATE
7.4 SUCCINIC ACID
7.5 LACTIC ACID
7.6 FUMARIC ACID
7.7 TARTARIC ACID
7.8 MALIC ACID
7.9 GLUCONIC ACID
7.1 PHOSPHORIC ACID AND SALTS
8 GLOBAL ACIDULANTS MARKET – PATENT ANALYSIS
8.1 PATENT ANALYSIS
9 GLOBAL ACIDULANTS MARKET – RISK ANALYSIS
9.1 RISK ANALYSIS OF ACIDULANTS
9.1.1 CITRIC ACID
9.1.2 SODIUM CITRATE
9.1.3 ACETIC ACID
9.1.4 SUCCINIC ACID
9.1.5 MALIC ACID
9.1.6 TARTARIC ACID
9.1.7 POTASSIUM CITRATE
9.1.8 GLUCONIC ACID
9.1.9 FUMARIC ACID
9.1.10 LACTIC ACID
9.1.11 TANNIC ACID
9.1.12 FORMIC ACID
9.1.13 PHOSPHORIC ACID AND SALTS
9.2 RISK ANALYSIS (LIQUIDITY) – MAJOR PLAYERS
10 RUSSIA AND UKRAINE WAR IMPACT
10.1 COUNTRIES THAT ARE LIKELY TO BE IMPACTED THE MOST –
10.2 RISK OF CIVIL UNREST
表格列表
TABLE 1 GLOBAL ACIDULANTS MARKET, BY VOLUME, 2020-2029 (THOUSAND TONS)
TABLE 2 GLOBAL ACIDULANTS MARKET, BY VALUE, 2020-2029 (USD MILLION)
TABLE 3 GLOBAL ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 4 GLOBAL ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 5 GLOBAL CITRIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 6 GLOBAL CITRIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 7 GLOBAL LACTIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 8 GLOBAL LACTIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 9 GLOBAL FUMARIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 10 GLOBAL FUMARIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 11 GLOBAL MALIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 12 GLOBAL MALIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 13 GLOBAL ACETIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 14 GLOBAL ACETIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 15 GLOBAL TARTARIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 16 GLOBAL TARTARIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 17 GLOBAL PHOSPHORIC ACID AND THEIR SALTS IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 18 GLOBAL PHOSPHORIC ACID AND THEIR SALTS IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 19 GLOBAL SUCCINIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 20 GLOBAL SUCCINIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 21 GLOBAL GLUCONIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 22 GLOBAL GLUCONIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 23 GLOBAL SODIUM CITRATE IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 24 GLOBAL SODIUM CITRATE IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 25 GLOBAL POTASSIUM CITRATE IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 26 GLOBAL POTASSIUM CITRATE IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 27 GLOBAL TANNIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 28 GLOBAL TANNIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 29 GLOBAL FORMIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 30 GLOBAL FORMIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 31 GLOBAL ASCORBIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (THOUSAND TONS)
TABLE 32 GLOBAL ASCORBIC ACID IN ACIDULANTS MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 33 CITRIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 34 FORMIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 35 SUCCINIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 36 SODIUM CITRATE - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 37 PHOSPHORIC ACID AND SALT - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 38 TARTARIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 39 FUMARIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 40 MALIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 41 LACTIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 42 ACETIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 43 TANNIC ACID - PRODUCTION CAPACITY BY MANUFACTURERS (TONS)
TABLE 44 GLOBAL AVERAGE SELLING PRICES OF ACIDULANTS, BY GRADE
TABLE 45 GLOBAL AVERAGE SELLING PRICES OF ACIDULANTS, BY REGION
TABLE 46 MICRO-ORGANISMS USED FOR THE PRODUCTION OF CITRIC ACID
TABLE 47 COMPARISON OF CITRIC ACID PRODUCTION FROM THE VARIOUS SUBSTRATES USING Y. LIPOLYTICA STRAINS
TABLE 48 CITRIC ACID APPLICATION IN DIFFERENT INDUSTRY
TABLE 49 MICROORGANISMS USED TO PRODUCE ACETIC ACID
TABLE 50 ACETIC ACID APPLICATION IN DIFFERENT INDUSTRY
TABLE 51 MICROORGANISMS USED FOR PRODUCING SODIUM CITRATE
TABLE 52 SODIUM CITRATE APPLICATION IN DIFFERENT FOOD AND BEVERAGES INDUSTRY
TABLE 53 MICROORGANISMS USED FOR BIO-SUCCINIC ACID PRODUCTION
TABLE 54 SUCCINIC ACID APPLICATION IN THE VARIOUS INDUSTRY -
TABLE 55 MICROORGANISMS USED TO PRODUCE LACTIC ACID-
TABLE 56 COMPARISON OF DIFFERENT STRAINS AND SUBSTRATES FOR LACTIC ACID PRODUCTION
TABLE 57 LACTIC ACID APPLICATION IN DIFFERENT INDUSTRIES -
TABLE 58 MICROORGANISMS USED IN THE PRODUCTION OF FUMARIC ACID
TABLE 59 FUMARIC ACID APPLICATION IN DIFFERENT VARIOUS INDUSTRY-
TABLE 60 TARTARIC ACID APPLICATION IN DIFFERENT INDUSTRY
TABLE 61 MALIC ACID APPLICATION IN DIFFERENT FOOD AND BEVERAGES INDUSTRY
TABLE 62 APPLICATIONS OF GLUCONIC ACID IN DIFFERENT INDUSTRY-
TABLE 63 PHOSPHORIC ACID AND SALTS APPLICATION IN DIFFERENT VARIOUS INDUSTRY
研究方法
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
可定制
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