제품 유형(스피릿, 와인 , 맥주), 감귤류( 레몬 , 라임, 오렌지, 자몽, 귤, 기타), 포장( 유리 병 , 캔, 플라스틱 병), 유통 채널(전문점, 호텔/레스토랑/바, 편의점, 온라인 소매업체, 기타), 업계 동향 및 2029년까지의 예측에 따른 아시아 태평양 감귤류 기반 알코올 시장.
아시아 태평양 감귤 기반 알코올 시장 분석 및 통찰력
감귤 기반 알코올 시장은 2022년에서 2029년의 예측 기간 동안 상당한 성장을 이룰 것으로 예상됩니다. Data Bridge Market Research는 시장이 2022년에서 2029년의 예측 기간 동안 4.3%의 CAGR로 성장하고 있으며 2029년까지 4,466.92백만 달러에 도달할 것으로 예상된다고 분석합니다. 감귤 기반 알코올 시장 성장을 견인하는 주요 요인은 수제 주류의 성장 추세와 비용 효율적인 재료의 채택입니다.
수제 주류에 대한 수요와 인기 증가와 비용 효율적인 재료의 채택은 아시아 태평양 감귤 기반 알코올 시장의 중요한 원동력입니다. 가처분 소득 증가로 알코올 소비가 증가하고, 소비자 사이에서 감귤 풍미의 건강상의 이점에 대한 인식이 커지면서 아시아 태평양 감귤 기반 알코올 시장의 성장이 촉진될 것으로 예상됩니다.
감귤 기반 알코올 시장 보고서는 시장 점유율, 새로운 개발 및 국내 및 지역 시장 참여자의 영향에 대한 세부 정보를 제공하고, 새로운 수익 주머니, 시장 규정의 변화, 제품 승인, 전략적 의사 결정, 제품 출시, 지리적 확장 및 시장의 기술 혁신 측면에서 기회를 분석합니다. 분석 및 시장 시나리오를 이해하려면 분석가 브리핑을 위해 저희에게 연락하세요. 저희 팀은 원하는 목표를 달성하기 위한 수익 영향 솔루션을 만드는 데 도움을 드릴 것입니다.
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보고서 메트릭 |
세부 |
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예측 기간 |
2022년부터 2029년까지 |
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기준 연도 |
2021 |
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역사적 연도 |
2020 (2019-2014까지 사용자 정의 가능) |
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양적 단위 |
수익 (단위: USD 백만) |
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다루는 세그먼트 |
제품 유형별(스피릿, 와인 , 맥주), 감귤류( 레몬 , 라임, 오렌지, 자몽, 귤, 기타), 포장( 유리병 , 캔, 플라스틱병), 유통채널별(전문점, 호텔/레스토랑/바, 편의점, 온라인 리테일러, 기타) |
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적용 국가 |
일본, 중국, 한국, 인도, 싱가포르, 태국, 인도네시아, 말레이시아, 필리핀, 호주 및 아시아 태평양의 나머지 지역 |
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시장 참여자 포함 |
Anheuser-Busch InBev, Constellation Brands, Inc., Heineken N.V., The Coca-Cola Company, ASAHI GROUP HOLDINGS, LTD., Anheuser-Busch Companies, LLC., The BOSTON BEER COMPANY, Diageo, Beam Suntory, Inc., Radico Khaitan Ltd., EDRINGTON, SUNTORY HOLDINGS LIMITED, Accolade Wines Limited., WILLIAM GRANT & SONS, Carlsberg Breweries A/S, Halewood Artisanal Spirits, Pernod Ricard, UNITED BREWERIES LTD., Brown-Forman, KALS Distilleries Private Limited, Bacardi Limited |
Market Definition
The citrus based alcohols are produced mainly from citrus fruits such as lemon, lime, grapefruits, and orange. Due to its flavor and strong acidity, citrus has become an integral part of alcoholic drinks, including beer and spirits such as wine, rum, and gin, and is used to provide balance in cocktails. Likewise, citrus alcohol is used as a base and flavor-additive in alcohol production. The citrus based alcohol beverages inherit the nutritional profile of the citrus fruits from which they are produced, such as lemon, lime, orange, grapefruit, tangerine and others. Citrus fruits are rich in vitamin C which is a powerful antioxidant that protects cells from free radical damage, and play an important role in preventing conditions such as diabetes, cancer, neurological disease.
Craft spirits are majorly developed by using the fruit’s flavors infusion. The innovation that stems from craft spirits is otherwise unparalleled in the drinks industry. Craft products are viewed as more creative, nimble, and niche by the consumer with so much variety and artistry. This increasing growth of craft spirits helps the growth of citrus-based alcohol by incorporating citrus in their distillery products. In addition to the citrus fruits, the spirit is infused with various spices including cinnamon, vanilla, ginger, pepper, and others to improve the taste and aroma. This adoption of the ingredients and citrus fruits is both healthier and more cost-effective for the production of spirits.
Citrus Based Alcohol Market Dynamics
Drivers
- Growing trend of craft spirits and the adoption of cost-effective ingredients
As the drinks industry continues to expand and develop, the rise of craft spirits, among craft beers and ciders, cannot be ignored. From rum to gin, 'there's plenty in the way of craft spirits, both online and in-store – all of which embody something different. So much so that many prefer craft spirits to more traditionally commercial brands, which is also likely down to the consumer trend of buying locally from smaller distilleries and breweries. The rapid demand for premium quality craft spirits owing to changing cultural attitudes of the young and affluent population is a major contributor to the growth of the craft spirits market worldwide. Craft spirit consumers prefer products made using natural or organic flavors while small-scale distillers differentiate themselves with clean labels authentic handpicked ingredients such as spring water and non-GMO grains and unique flavor combinations. The most popular craft rum is spiced rum, infused with various spices including cinnamon, ginger, vanilla, nutmeg, and pepper. This adoption of the ingredients is healthier and cost-effective for the production of craft spirits.
- Rising disposable income boosts alcohol consumption
But nowadays alcohol became more affordable in the majority of countries, because of the rising disposable income of the people. The change in real income was greater than the change in the relative price of alcohol. This shows that the growth in real income was the main driver of affordability. The growth of alcohol is large for the age sector between 18 to 80. Especially amongst the youth. The increasing employment and rising disposable income coupled with the decreasing unemployment rates are driving the demand for alcohol. In the modern world, everywhere people need alcohol to enjoy their days and night for their vacations, party, and also leisure time. Increasing IT sectors and people trying to become more social among colleagues. This socialization mostly needs alcohol. In order to ease this, alcohol is not only available in liquor shops or stores, high-end hotels, and restaurants are keen to bring craft spirit into their portfolio.
- Growing awareness regarding the health benefits of citrus flavors among consumer
Citrus-flavored alcohol drinks are becoming increasingly popular among most people worldwide because of their multiple health benefits and taste-enhancing ability. Citrus fruits, such as lemons and oranges, are high in vitamin C, a powerful antioxidant protecting cells from free radical damage. Bone production, connective tissue healing, and gum health all require mainly vitamin C which one gets from citrus-flavored drinks. Vitamin C found in citrus also aids in the prevention of wrinkles, dry skin from aging, and sun damage. Moreover, it also catalyzes the production of collagen, which is vital for skin health.
Opportunities
- Soaring demand for innovative alcohol flavors
There are many ways to upgrade a pure alcoholic beverage using fruit flavors. Citrus oils are widely used for beverage flavoring. This fruit belongs to Rutaceae family and consists of about 140 tribes and 1300 species, such as: green Lemon, grapefruit, oranges, yellow Lemon, mandarins, pomelo, bergamot and citron. Citrus oils are stored in leaves, peels, and juice. Terpenes, sesquiterpenes, aldehydes, alcohols, esters, and sterols are among the many chemicals found in these excellent essential oils. They are also known as hydrocarbon mixtures, oxygen-containing chemicals, and non-volatile residue compounds. Citrus flavors are popular in drinks, particularly wheat beer. One of the wheat beer fermentation products are esters which give the fruit taste and aroma to the beer itself, so it perfectly fits with citrus flavors and almost hides the flavor and aroma provided by hops. The most popular beer cocktails are mixed with citrus fruits such as lemon, orange juice, or flavorings.
- Increasing focus of the key manufacturer to upgrade the existing technologies
The alcoholic beverage market is in a rapid transition with the expanding consumption of the citrus based alcoholic drinks. The production technique of citrus fermented alcoholic drinks such as citrus wine and citrus brandy belong to the citrus deep processing field uses citrus fruit as raw material, and adopts the following steps: pressing juice, centrifuging, standing still and clarifying, regulating sugar-acid ratio, and low-temp. Primary fermentation, post-fermentation, filtering and ageing, blending, freezing and filtering, ultra-high temperature flash-pasteurization, and thermal filling to obtain the citrus fermented wine; and then making the dry type citrus fermented wine undergo the processes of distillation, making-up, filtering, aging, blending, freezing and filtering to obtain the invented citrus brandy. Said citrus brandy is clear and transparent, possesses citrus fragrance and natural color, and tastes rich and palate full. And also, other existing technologies are available for manufacturing the citrus-based alcoholic drinks.
Restraints/Challenges
- Price volatility in citrus fruits
Citrus fruits or raw materials prices are playing a major in the citrus based alcohol market because of the use of the citrus fruits flavoring in alcohol, considerably healthier and tastiest beverages are produced and sold in the market. The rise in consumption of alcohol around the globe increases the consumption of citrus based alcohol drinks, too, because of their natural fruit-flavored mix of citrus fruits. The basic main raw material for the production citrus based alcohol is citrus fruits. Citrus fruits include oranges, lemons, limes, and grapefruits. Despite the fact that these citrus fruits are widely available in the market, the inflation rate of several countries, climatic conditions, import and export laws and duties, volatility of petroleum product prices used for transport, and other factors have a significant impact and cause the price fluctuations.
- Strict rules aimed at limiting alcohol consumption
The major strict policies used to reduce the consumption of alcohol includes several 'countries' use of taxation to target alcohol prices such as Unitary tax, specific (volumetric) tax, and other all alcohol excise taxes. In addition to these taxes, some governments have become increasingly interested in minimum unit pricing (MUP). MUP is a policy tool that sets a mandatory floor price per unit of alcohol or standard drink, targeting cheap alcoholic beverages. Several countries including Canada, implemented MUP. Alcohol availability can be restricted to affect intake, limiting the opportunity for people to purchase and consume alcohol. For instance, In Tamil Nadu, India, the operating time of alcohol stores are from 12 PM to 10 PM.
- Growing concerns about the harmful effects of artificial flavors on health
The artificial flavors do not have any nutritional value. They do not add to health benefits through essential vitamins and minerals. They pose harmful effects on human health. The main effects of high consumption of flavored alcoholic drinks are high cancer risk and others like high blood pressure, heart disease, stroke, liver disease, weakening of the immune system, and others.
- A high prevalence of alcohol use disorder (AUD)
The causes of alcohol use disorder appear to be a combination of genetics, early childhood events, and attempts to relieve emotional pain. People are more likely to develop alcohol use disorder if they consume alcohol often, in large amounts or begin drinking early in life, have suffered through trauma, such as physical or sexual abuse, have a family history of alcohol use disorder, have mental health issues, such as grief, anxiety, depression, eating disorders and post-traumatic stress disorder. Have had stomach bypass surgery for weight issues.
- Availability of substitutes for citrus
There are many alternatives to fresh citrus juice to balance out our cocktails, and they come in the form of naturally occurring acids. The one 'you're likely to know of is citric acid. Still, there are several others: malic acid (found in apples, apricots, peaches), tartaric acid (grapes, bananas), and lactic acid (dairy products), to name a few. In addition, vinegars, mollases and verjuice can provide different kinds of acidity and sourness than citrus and powdered acids. Using an incredibly small percentage of acid makes it possible to stabilise syrups and juices, which have a natural degradation of flavor, and vastly increase their shelf life.
Recent Development
- In October 2021, According to Craft Spirits, SunDaze, the citrus ready-to-drink canned cocktails, announced its launch in Southern California at PinkDot and Total Wine locations across Los Angeles County and nationwide (where legal) via direct-to-consumer shipping online. This launch will intensify the company’s operations in the Asia-Pacific market.
- In July 2022, According to the Spirits Business, UK-based Shakespeare Distillery launched a Citrus Vodka as part of its limited edition Distillery Special range. This Citrus Vodka has strong flavors of fresh oranges and lemons that are hand-peeled at the Distillery.
Citrus Based Alcohol Market Scope
The citrus based alcohol market is categorized based on product type, citrus fruit, packaging, and distribution channel. The growth amongst these segments will help you analyze major growth segments in the industries and provide the users with a valuable market overview and market insights to make strategic decisions to identify core market applications.
Product Type
- Spirits
- Wine
- Beer
On the basis of product type, the citrus based alcohol market is classified into three segments namely beer, wine, spirits.
Citrus Fruit
- Lemon
- Lime
- Orange
- Grapefruit
- Tangerine
- Others
On the basis of citrus fruit, the citrus based alcohol market is classified into six segments namely lemon, lime, orange, grapefruit, tangerine, and others.
Packaging
- Glass bottles
- Cans
- Plastic bottles
On the basis of packaging, the citrus based alcohol market is classified into three segments namely glass bottles, cans, and plastic bottles.
Distribution Channel
- Specialty stores
- Hotel/Restaurants/Bars
- Convenience stores
- Online Retailer
- Others
On the basis of distribution channel, the citrus based alcohol market is classified into five segments namely specialty stores, hotel/restaurants/bars, convenience stores, online retailers, and others.
Citrus Based Alcohol Market Regional Analysis/Insights
The citrus based alcohol market is segmented on the basis of product type, citrus fruit, packaging, and distribution channel.
The countries in the Asia-Pacific citrus based alcohol market are the Japan, China, South Korea, India, Singapore, Thailand, Indonesia, Malaysia, Philippines, Australia, and the Rest of Asia-Pacific.
아시아 태평양 지역에서는 알코올 기반 음료 소비가 높은 한국이 아시아 태평양 지역의 감귤 기반 알코올 시장을 장악할 것으로 예상됩니다.
보고서의 국가 섹션은 또한 현재 및 미래 시장 추세에 영향을 미치는 개별 시장 영향 요인과 시장 규제의 변화를 제공합니다. 하류 및 상류 가치 사슬 분석, 기술 추세, 포터의 5가지 힘 분석 및 사례 연구와 같은 데이터 포인트는 개별 국가의 시장 시나리오를 예측하는 데 사용되는 몇 가지 포인터입니다. 또한 아시아 태평양 브랜드의 존재 및 가용성과 지역 및 국내 브랜드와의 대규모 또는 희소한 경쟁으로 인해 직면한 과제, 국내 관세의 영향 및 무역 경로가 국가 데이터에 대한 예측 분석을 제공하는 동안 고려됩니다.
경쟁 환경 및 감귤 기반 알코올 시장 점유율 분석
감귤 기반 알코올 시장 경쟁 구도는 경쟁자에 대한 세부 정보를 제공합니다. 포함된 세부 정보는 회사 개요, 회사 재무, 창출된 수익, 시장 잠재력, 연구 개발 투자, 새로운 시장 이니셔티브, 생산 현장 및 시설, 회사의 강점과 약점, 제품 출시, 제품 시험 파이프라인, 제품 승인, 특허, 제품 폭과 폭, 응용 분야 우세, 기술 수명선 곡선입니다. 위에 제공된 데이터 포인트는 감귤 기반 알코올 시장과 관련된 회사의 초점에만 관련이 있습니다.
맥주 시장에서 활동하는 주요 기업으로는 Anheuser-Busch InBev, Constellation Brands, Inc., Heineken NV, The Coca-Cola Company, ASAHI GROUP HOLDINGS, LTD., Anheuser-Bush Companies, LLC., The BOSTON BEER COMPANY, Diageo, Beam Suntory, Inc., Radico Khaitan Ltd., EDRINGTON, SUNTORY HOLDINGS LIMITED., Accolade Wines Limited., WILLIAM GRANT & SONS, Carlsberg Breweries A/S, Halewood Artisanal Spirits, Pernod Ricard, UNITED BREWERIES LTD., Brown-Forman, KALS Distilleries Private Limited, Bacardi Limited 등이 있습니다.
연구 방법론
데이터 수집 및 기준 연도 분석은 대규모 샘플 크기의 데이터 수집 모듈을 사용하여 수행됩니다. 시장 데이터는 시장 통계 및 일관된 모델을 사용하여 분석 및 추정됩니다. 또한 시장 점유율 분석 및 주요 추세 분석은 시장 보고서의 주요 성공 요인입니다. DBMR 연구팀에서 사용하는 주요 연구 방법론은 데이터 마이닝, 시장에 대한 데이터 변수의 영향 분석 및 기본(산업 전문가) 검증을 포함하는 데이터 삼각 측량입니다. 이 외에도 데이터 모델에는 공급업체 포지셔닝 그리드, 시장 타임라인 분석, 시장 개요 및 가이드, 회사 포지셔닝 그리드, 회사 시장 점유율 분석, 측정 표준, APAC 대 지역 및 공급업체 점유율 분석이 포함됩니다. 추가 문의 사항이 있는 경우 분석가에게 전화를 요청하십시오.
SKU-
세계 최초의 시장 정보 클라우드 보고서에 온라인으로 접속하세요
- 대화형 데이터 분석 대시보드
- 높은 성장 잠재력 기회를 위한 회사 분석 대시보드
- 사용자 정의 및 질의를 위한 리서치 분석가 액세스
- 대화형 대시보드를 통한 경쟁자 분석
- 최신 뉴스, 업데이트 및 추세 분석
- 포괄적인 경쟁자 추적을 위한 벤치마크 분석의 힘 활용
목차
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF ASIA PACIFIC CITRUS BASED ALCOHOL MARKET
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 TYPE LIFE LINE CURVE
2.7 MULTIVARIATE MODELING
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.9 DBMR MARKET POSITION GRID
2.1 DBMR MARKET CHALLENGE MATRIX
2.11 DBMR VENDOR SHARE ANALYSIS
2.12 SECONDARY SOURCES
2.13 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 FACTORS INFLUENCING PURCHASING DECISION OF END USERS
4.2 GROWTH STRATEGIES OF THE KEY MARKET PLAYERS
4.3 IMPACT OF THE ECONOMY ON MARKET
4.3.1 IMPACT ON PRICE
4.3.2 IMPACT ON SUPPLY CHAIN
4.3.3 IMPACT ON SHIPMENT
4.3.4 IMPACT ON COMPANY’S STRATEGIC DECISIONS
4.4 INDUSTRY TRENDS AND FUTURE PERSPECTIVE
4.5 TECHNOLOGICAL ADVANCEMENT
4.6 FOB & B2B PRICES – ASIA PACIFIC CITRUS BASED ALCOHOL MARKET
4.7 B2B PRICES – ASIA PACIFIC CITRUS BASED ALCOHOL MARKET
4.8 VALUE CHAIN ANALYSIS:
4.9 SUPPLY CHAIN ANALYSIS
4.9.1 RAW MATERIAL PROCUREMENT
4.9.2 MANUFACTURING AND PACKING
4.9.3 MARKETING AND DISTRIBUTION
4.9.4 END USERS
5 REGULATORY FRAMEWORK AND GUIDELINES
6 MARKET OVERVIEW
6.1 DRIVERS
6.1.1 GROWING TREND OF CRAFT SPIRITS AND THE ADOPTION OF COST-EFFECTIVE INGREDIENTS
6.1.2 RISING DISPOSABLE INCOME BOOSTS ALCOHOL CONSUMPTION
6.1.3 GROWING AWARENESS REGARDING THE HEALTH BENEFITS OF CITRUS FLAVORS AMONG CONSUMERS
6.2 RESTRAINTS
6.2.1 PRICE VOLATILITY IN CITRUS FRUITS
6.2.2 STRICT RULES AIMED AT LIMITING ALCOHOL CONSUMPTION
6.2.3 GROWING CONCERNS ABOUT THE HARMFUL EFFECTS OF ARTIFICIAL FLAVORS ON HEALTH
6.3 OPPORTUNITIES
6.3.1 SOARING DEMAND FOR INNOVATIVE ALCOHOL FLAVORS
6.3.2 INCREASING FOCUS OF THE KEY MANUFACTURER TO UPGRADE THE EXISTING TECHNOLOGIES
6.4 CHALLENGES
6.4.1 A HIGH PREVALENCE OF ALCOHOL USE DISORDER (AUD)
6.4.2 AVAILABILITY OF SUBSTITUTES FOR CITRUS
7 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE
7.1 OVERVIEW
7.2 SPIRITS
7.2.1 DISTILLED SPIRITS
7.2.1.1 VODKA
7.2.1.2 WHISKEY
7.2.1.3 RUM
7.2.1.3.1 LIGHT RUM
7.2.1.3.2 GOLD RUM
7.2.1.3.3 DARK RUM
7.2.1.3.4 OVER-PROOF RUM
7.2.1.3.5 SPICED RUM
7.2.1.3.6 CACHACA
7.2.1.3.7 FLAVORED RUM
7.2.1.4 TEQUILA
7.2.1.4.1 BLANCO
7.2.1.4.2 REPOSADO
7.2.1.4.3 ANEJO
7.2.1.4.4 EXTRA-ANEJO
7.2.1.5 BRANDY
7.2.1.5.1 COGNAC
7.2.1.5.2 ARMAGNAC
7.2.1.5.3 SPANISH BRANDY
7.2.1.5.4 AMERICAN BRANDY
7.2.1.5.5 GRAPPA
7.2.1.5.6 EAU-DE-VIE
7.2.1.5.7 FLAVORED BRANDY
7.2.1.6 GIN
7.2.1.6.1 LONDON DRY GIN
7.2.1.6.2 PLYMOUTH GIN
7.2.1.6.3 OLD TOM GIN
7.2.1.6.4 GENEVER
7.2.1.6.5 NEW AMERICAN
7.2.2 NON-DISTILLED SPIRITS
7.3 WINE
7.3.1 RED WINE
7.3.1.1 CABERNET SAUVIGNON
7.3.1.2 PINOT NOIR
7.3.1.3 ZINFANDEL
7.3.1.4 SYRAH
7.3.2 WHITE WINE
7.3.2.1 CHARDONNAY
7.3.2.2 RIESLING
7.3.2.3 PINOT GRIS
7.3.2.4 SAUVIGNON BLANC
7.3.3 ROSE WINE
7.3.4 SPARKLING WINE
7.3.5 DESSERT WINE
7.4 BEER
7.4.1 ALE
7.4.1.1 BROWN ALE
7.4.1.2 PALE ALE
7.4.1.3 INDIA PALE ALE
7.4.1.4 SOUR ALE
7.4.2 LAGER
7.4.3 PORTER
7.4.4 STOUT
7.4.5 WHEAT
7.4.6 PILSNER
8 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT
8.1 OVERVIEW
8.2 LEMON
8.3 LIME
8.4 ORANGE
8.5 GRAPEFRUIT
8.6 TANGERINE
8.7 OTHERS
9 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY PACKAGING
9.1 OVERVIEW
9.2 GLASS BOTTLES
9.3 CANS
9.4 PLASTIC BOTTLES
10 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL
10.1 OVERVIEW
10.2 SPECIALTY STORES
10.3 HOTEL/RESTAURANTS/BARS
10.4 CONVENIENCE STORES
10.5 ONLINE RETAILERS
10.6 OTHERS
11 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY REGION
11.1 ASIA-PACIFIC
11.1.1 SOUTH KOREA
11.1.2 THAILAND
11.1.3 CHINA
11.1.4 JAPAN
11.1.5 PHILIPPINES
11.1.6 INDIA
11.1.7 SINGAPORE
11.1.8 AUSTRALIA
11.1.9 MALAYSIA
11.1.10 INDONESIA
11.1.11 REST OF ASIA-PACIFIC
12 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, COMPANY LANDSCAPE
12.1 COMPANY SHARE ANALYSIS: ASIA PACIFIC
12.2 MERGERS & ACQUISITIONS
12.3 EXPANSIONS
12.4 NEW PRODUCT DEVELOPMENTS
12.5 AGREEMENTS
12.6 PARTNERSHIPS
13 SWOT ANALYSIS
14 COMPANY PROFILES
14.1 ANHEUSER-BUSCH INBEV
14.1.1 COMPANY SNAPSHOT
14.1.2 REVENUE ANALYSIS
14.1.3 COMPANY SHARE ANALYSIS
14.1.4 PRODUCT PORTFOLIO
14.1.5 RECENT DEVELOPMENT
14.2 CONSTELLATION BRANDS, INC.
14.2.1 COMPANY SNAPSHOT
14.2.2 REVENUE ANALYSIS
14.2.3 COMPANY SHARE ANALYSIS
14.2.4 PRODUCT PORTFOLIO
14.2.5 RECENT DEVELOPMENT
14.3 HEINEKEN N.V.
14.3.1 COMPANY SNAPSHOT
14.3.2 REVENUE ANALYSIS
14.3.3 COMPANY SHARE ANALYSIS
14.3.4 PRODUCT PORTFOLIO
14.3.5 RECENT DEVELOPMENT
14.4 THE COCA-COLA COMPANY
14.4.1 COMPANY SNAPSHOT
14.4.2 REVENUE ANALYSIS
14.4.3 COMPANY SHARE ANALYSIS
14.4.4 PRODUCT PORTFOLIO
14.4.5 RECENT DEVELOPMENT
14.5 ASHAHI GROUP HOLDINGS, LTD
14.5.1 COMPANY SNAPSHOT
14.5.2 REVENUE ANALYSIS
14.5.3 COMPANY SHARE ANALYSIS
14.5.4 PRODUCT PORTFOLIO
14.5.5 RECENT DEVELOPMENTS
14.6 ANHEUSER-BUSCH COMPANIES, LLC.
14.6.1 COMPANY SNAPSHOT
14.6.2 PRODUCT PORTFOLIO
14.6.3 RECENT DEVELOPMENT
14.7 THE BOSTON BEER COMPANY
14.7.1 COMPANY SNAPSHOT
14.7.2 REVENUE ANALYSIS
14.7.3 PRODUCT PORTFOLIO
14.7.4 RECENT DEVELOPMENTS
14.8 DIAGEO
14.8.1 COMPANY SNAPSHOT
14.8.2 REVENUE ANALYSIS
14.8.3 PRODUCT PORTFOLIO
14.8.4 RECENT DEVELOPMENT
14.9 BEAM SUNTORY INC.
14.9.1 COMPANY SNAPSHOT
14.9.2 PRODUCT PORTFOLIO
14.9.3 RECENT DEVELOPMENTS
14.1 ACCOLADE WINES LIMITED.
14.10.1 COMPANY SNAPSHOT
14.10.2 PRODUCT PORTFOLIO
14.10.3 RECENT DEVELOPMENT
14.11 BACARDI LIMITED
14.11.1 COMPANY SNAPSHOT
14.11.2 PRODUCT PORTFOLIO
14.11.3 RECENT DEVELOPMENT
14.12 BROWN-FORMAN
14.12.1 COMPANY SNAPSHOT
14.12.2 REVENUE ANALYSIS
14.12.3 PRODUCT PORTFOLIO
14.12.4 RECENT DEVELOPMENTS
14.13 CARLSBERG BREWERIES A/S
14.13.1 COMPANY SNAPSHOT
14.13.2 REVENUE ANALYSIS
14.13.3 PRODUCT PORTFOLIO
14.13.4 RECENT DEVELOPMENT
14.14 EDRINGTON
14.14.1 COMPANY SNAPSHOT
14.14.2 REVENUE ANALYSIS
14.14.3 PRODUCT PORTFOLIO
14.14.4 RECENT DEVELOPMENT
14.15 HALEWOOD ARTISANAL SPIRITS
14.15.1 COMPANY SNAPSHOT
14.15.2 PRODUCT PORTFOLIO
14.15.3 RECENT DEVELOPMENT
14.16 KALS DISTILLERIES PRIVATE LIMITED.
14.16.1 COMPANY SNAPSHOT
14.16.2 PRODUCT PORTFOLIO
14.16.3 RECENT DEVELOPMENT
14.17 PERNOD RICARD
14.17.1 COMPANY SNAPSHOT
14.17.2 REVENUE ANALYSIS
14.17.3 PRODUCT PORTFOLIO
14.17.4 RECENT DEVELOPMENTS
14.18 RADICO KHAITAN LTD.
14.18.1 COMPANY SNAPSHOT
14.18.2 REVENUE ANALYSIS
14.18.3 PRODUCT PORTFOLIO
14.18.4 RECENT DEVELOPMENT
14.19 SUNTORY HOLDINGS LIMITED
14.19.1 COMPANY SNAPSHOT
14.19.2 REVENUE ANALYSIS
14.19.3 PRODUCT PORTFOLIO
14.19.4 RECENT DEVELOPMENT
14.2 UNITED BREWERIES LTD.
14.20.1 COMPANY SNAPSHOT
14.20.2 REVENUE ANALYSIS
14.20.3 PRODUCT PORTFOLIO
14.20.4 RECENT DEVELOPMENT
14.21 WILLIAM GRANT & SONS
14.21.1 COMPANY SNAPSHOT
14.21.2 PRODUCT PORTFOLIO
14.21.3 RECENT DEVELOPMENT
15 QUESTIONNAIRE
16 RELATED REPORTS
표 목록
TABLE 1 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 2 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 3 ASIA PACIFIC SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 4 ASIA PACIFIC SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (MILLION LITRES)
TABLE 5 ASIA PACIFIC SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 6 ASIA PACIFIC DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 7 ASIA PACIFIC RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 8 ASIA PACIFIC TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 9 ASIA PACIFIC BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 10 ASIA PACIFIC GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 11 ASIA PACIFIC WINE IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 12 ASIA PACIFIC WINE IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (MILLION LITRES)
TABLE 13 ASIA PACIFIC WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 14 ASIA PACIFIC RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 15 ASIA PACIFIC WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 16 ASIA PACIFIC BEER IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 17 ASIA PACIFIC BEER IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (MILLION LITRES)
TABLE 18 ASIA PACIFIC BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 19 ASIA PACIFIC ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 20 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 21 ASIA PACIFIC LEMON IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 22 ASIA PACIFIC LIME IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 23 ASIA PACIFIC ORANGE IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 24 ASIA PACIFIC GRAPEFRUIT IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 25 ASIA PACIFIC TANGERINE IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 26 ASIA PACIFIC OTHERS IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 27 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 28 ASIA PACIFIC GLASS BOTTLES IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 29 ASIA PACIFIC CANS IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 30 ASIA PACIFIC PLASTIC BOTTLES IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 31 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 32 ASIA PACIFIC SPECIALTY STORES RANGE IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 33 ASIA PACIFIC HOTEL/RESTAURANTS/BARS IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 34 ASIA PACIFIC CONVENIENCE STORES IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 35 ASIA PACIFIC ONLINE RETAILERS IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 36 ASIA PACIFIC OTHERS IN CITRUS BASED ALCOHOL MARKET, BY REGION, 2020-2029 (USD MILLION)
TABLE 37 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY COUNTRY, 2020-2029 (USD MILLION)
TABLE 38 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY COUNTRY, 2020-2029 (MILLION LITRES)
TABLE 39 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 40 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 41 ASIA-PACIFIC SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 42 ASIA-PACIFIC DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 43 ASIA-PACIFIC RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 44 ASIA-PACIFIC TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 45 ASIA-PACIFIC BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 46 ASIA-PACIFIC GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 47 ASIA-PACIFIC WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 48 ASIA-PACIFIC RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 49 ASIA-PACIFIC WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 50 ASIA-PACIFIC BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 51 ASIA-PACIFIC ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 52 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 53 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 54 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 55 SOUTH KOREA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 56 SOUTH KOREA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 57 SOUTH KOREA SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 58 SOUTH KOREA DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 59 SOUTH KOREA RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 60 SOUTH KOREA TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 61 SOUTH KOREA BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 62 SOUTH KOREA GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 63 SOUTH KOREA WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 64 SOUTH KOREA RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 65 SOUTH KOREA WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 66 SOUTH KOREA BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 67 SOUTH KOREA ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 68 SOUTH KOREA CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 69 SOUTH KOREA CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 70 SOUTH KOREA CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 71 THAILAND CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 72 THAILAND CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 73 THAILAND SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 74 THAILAND DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 75 THAILAND RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 76 THAILAND TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 77 THAILAND BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 78 THAILAND GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 79 THAILAND WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 80 THAILAND RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 81 THAILAND WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 82 THAILAND BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 83 THAILAND ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 84 THAILAND CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 85 THAILAND CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 86 THAILAND CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 87 CHINA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 88 CHINA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 89 CHINA SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 90 CHINA DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 91 CHINA RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 92 CHINA TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 93 CHINA BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 94 CHINA GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 95 CHINA WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 96 CHINA RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 97 CHINA WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 98 CHINA BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 99 CHINA ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 100 CHINA CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 101 CHINA CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 102 CHINA CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 103 JAPAN CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 104 JAPAN CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 105 JAPAN SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 106 JAPAN DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 107 JAPAN RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 108 JAPAN TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 109 JAPAN BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 110 JAPAN GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 111 JAPAN WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 112 JAPAN RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 113 JAPAN WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 114 JAPAN BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 115 JAPAN ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 116 JAPAN CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 117 JAPAN CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 118 JAPAN CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 119 PHILIPPINES CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 120 PHILIPPINES CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 121 PHILIPPINES SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 122 PHILIPPINES DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 123 PHILIPPINES RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 124 PHILIPPINES TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 125 PHILIPPINES BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 126 PHILIPPINES GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 127 PHILIPPINES WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 128 PHILIPPINES RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 129 PHILIPPINES WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 130 PHILIPPINES BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 131 PHILIPPINES ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 132 PHILIPPINES CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 133 PHILIPPINES CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 134 PHILIPPINES CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 135 INDIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 136 INDIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 137 INDIA SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 138 INDIA DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 139 INDIA RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 140 INDIA TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 141 INDIA BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 142 INDIA GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 143 INDIA WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 144 INDIA RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 145 INDIA WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 146 INDIA BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 147 INDIA ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 148 INDIA CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 149 INDIA CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 150 INDIA CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 151 SINGAPORE CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 152 SINGAPORE CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 153 SINGAPORE SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 154 SINGAPORE DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 155 SINGAPORE RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 156 SINGAPORE TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 157 SINGAPORE BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 158 SINGAPORE GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 159 SINGAPORE WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 160 SINGAPORE RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 161 SINGAPORE WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 162 SINGAPORE BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 163 SINGAPORE ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 164 SINGAPORE CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 165 SINGAPORE CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 166 SINGAPORE CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 167 AUSTRALIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 168 AUSTRALIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 169 AUSTRALIA SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 170 AUSTRALIA DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 171 AUSTRALIA RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 172 AUSTRALIA TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 173 AUSTRALIA BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 174 AUSTRALIA GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 175 AUSTRALIA WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 176 AUSTRALIA RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 177 AUSTRALIA WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 178 AUSTRALIA BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 179 AUSTRALIA ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 180 AUSTRALIA CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 181 AUSTRALIA CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 182 AUSTRALIA CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 183 MALAYSIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 184 MALAYSIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 185 MALAYSIA SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 186 MALAYSIA DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 187 MALAYSIA RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 188 MALAYSIA TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 189 MALAYSIA BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 190 MALAYSIA GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 191 MALAYSIA WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 192 MALAYSIA RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 193 MALAYSIA WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 194 MALAYSIA BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 195 MALAYSIA ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 196 MALAYSIA CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 197 MALAYSIA CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 198 MALAYSIA CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 199 INDONESIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 200 INDONESIA CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
TABLE 201 INDONESIA SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 202 INDONESIA DISTILLED SPIRITS IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 203 INDONESIA RUM IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 204 INDONESIA TEQUILA IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 205 INDONESIA BRANDY IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 206 INDONESIA GIN IN CITRUS BASED ALCOHOL MARKET, BY STYLE, 2020-2029 (USD MILLION)
TABLE 207 INDONESIA WINE IN CITRUS BASED ALCOHOL MARKET, BY WINEMAKING TECHNIQUE, 2020-2029 (USD MILLION)
TABLE 208 INDONESIA RED WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 209 INDONESIA WHITE WINE IN CITRUS BASED ALCOHOL MARKET, BY VARIETY, 2020-2029 (USD MILLION)
TABLE 210 INDONESIA BEER IN CITRUS BASED ALCOHOL MARKET, BY CATEGORY, 2020-2029 (USD MILLION)
TABLE 211 INDONESIA ALE IN CITRUS BASED ALCOHOL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 212 INDONESIA CITRUS BASED ALCOHOL MARKET, BY CITRUS FRUIT, 2020-2029 (USD MILLION)
TABLE 213 INDONESIA CITRUS BASED ALCOHOL MARKET, BY PACKAGING, 2020-2029 (USD MILLION)
TABLE 214 INDONESIA CITRUS BASED ALCOHOL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 215 REST OF ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 216 REST OF ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET, BY PRODUCT TYPE, 2020-2029 (MILLION LITRES)
그림 목록
FIGURE 1 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET
FIGURE 2 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: DATA TRIANGULATION
FIGURE 3 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: DROC ANALYSIS
FIGURE 4 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: ASIA PACIFIC VS REGIONAL MARKET ANALYSIS
FIGURE 5 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: THE TYPE LIFE LINE CURVE
FIGURE 7 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: MULTIVARIATE MODELLING
FIGURE 8 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 9 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: DBMR MARKET POSITION GRID
FIGURE 10 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: THE MARKET CHALLENGE MATRIX
FIGURE 11 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: VENDOR SHARE ANALYSIS
FIGURE 12 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: SEGMENTATION
FIGURE 13 GROWING TREND OF CRAFT SPIRITS AND THE ADOPTION OF COST-EFFECTIVE INGREDIENTS IS EXPECTED TO DRIVE ASIA PACIFIC CITRUS BASED ALCOHOL MARKET IN THE FORECAST PERIOD
FIGURE 14 SPIRITS SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE ASIA PACIFIC CITRUS BASED ALCOHOL MARKET IN 2022 & 2029
FIGURE 15 SUPPLY CHAIN ANALYSIS – ASIA PACIFIC CITRUS BASED ALCOHOL MARKET
FIGURE 16 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF ASIA PACIFIC CITRUS BASED ALCOHOL MARKET
FIGURE 17 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: BY PRODUCT TYPE, 2021
FIGURE 18 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: BY CITRUS FRUIT, 2021
FIGURE 19 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: BY PACKAGING, 2021
FIGURE 20 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: BY DISTRIBUTION CHANNEL, 2021
FIGURE 21 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET: SNAPSHOT (2021)
FIGURE 22 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET: BY COUNTRY (2021)
FIGURE 23 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET: BY COUNTRY (2022 & 2029)
FIGURE 24 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET: BY COUNTRY (2021 & 2029)
FIGURE 25 ASIA-PACIFIC CITRUS BASED ALCOHOL MARKET: BY PRODUCT TYPE (2022-2029)
FIGURE 26 ASIA PACIFIC CITRUS BASED ALCOHOL MARKET: COMPANY SHARE 2021 (%)
연구 방법론
데이터 수집 및 기준 연도 분석은 대규모 샘플 크기의 데이터 수집 모듈을 사용하여 수행됩니다. 이 단계에는 다양한 소스와 전략을 통해 시장 정보 또는 관련 데이터를 얻는 것이 포함됩니다. 여기에는 과거에 수집한 모든 데이터를 미리 검토하고 계획하는 것이 포함됩니다. 또한 다양한 정보 소스에서 발견되는 정보 불일치를 검토하는 것도 포함됩니다. 시장 데이터는 시장 통계 및 일관된 모델을 사용하여 분석하고 추정합니다. 또한 시장 점유율 분석 및 주요 추세 분석은 시장 보고서의 주요 성공 요인입니다. 자세한 내용은 분석가에게 전화를 요청하거나 문의 사항을 드롭하세요.
DBMR 연구팀에서 사용하는 주요 연구 방법론은 데이터 마이닝, 시장에 대한 데이터 변수의 영향 분석 및 주요(산업 전문가) 검증을 포함하는 데이터 삼각 측량입니다. 데이터 모델에는 공급업체 포지셔닝 그리드, 시장 타임라인 분석, 시장 개요 및 가이드, 회사 포지셔닝 그리드, 특허 분석, 가격 분석, 회사 시장 점유율 분석, 측정 기준, 글로벌 대 지역 및 공급업체 점유율 분석이 포함됩니다. 연구 방법론에 대해 자세히 알아보려면 문의를 통해 업계 전문가에게 문의하세요.
사용자 정의 가능
Data Bridge Market Research는 고급 형성 연구 분야의 선두 주자입니다. 저희는 기존 및 신규 고객에게 목표에 맞는 데이터와 분석을 제공하는 데 자부심을 느낍니다. 보고서는 추가 국가에 대한 시장 이해(국가 목록 요청), 임상 시험 결과 데이터, 문헌 검토, 재생 시장 및 제품 기반 분석을 포함하도록 사용자 정의할 수 있습니다. 기술 기반 분석에서 시장 포트폴리오 전략에 이르기까지 타겟 경쟁업체의 시장 분석을 분석할 수 있습니다. 귀하가 원하는 형식과 데이터 스타일로 필요한 만큼 많은 경쟁자를 추가할 수 있습니다. 저희 분석가 팀은 또한 원시 엑셀 파일 피벗 테이블(팩트북)로 데이터를 제공하거나 보고서에서 사용 가능한 데이터 세트에서 프레젠테이션을 만드는 데 도움을 줄 수 있습니다.
