>Mercado de equipos de procesamiento de carne, aves y mariscos de América del Norte, por tipo de equipo (equipo de porcionado, equipo de fritura, equipo de filtrado, equipo de recubrimiento, equipo de cocción, equipo de ahumado, equipo de matanza/sacrificio, equipo de refrigeración, procesamiento de alta presión (procesador de alta presión), equipo de masaje y otros), proceso (reducción de tamaño, aumento de tamaño, homogeneización, mezcla y otros), modo de operación (automático, semiautomático y manual), aplicación (carne fresca procesada, cruda cocida, precocida, cruda fermentada, carne seca, curada, congelada y otras), función (corte, mezcla, ablandamiento, relleno, marinado, rebanado, molienda, ahumado, matanza y desplumado, deshuesado y desollado, evisceración, evisceración, fileteado y otros), tipo de productos procesados (carne, aves y mariscos), país (EE. UU., Canadá y México) Tendencias de la industria y pronóstico hasta 2028
Análisis y perspectivas del mercado: mercado de equipos de procesamiento de carne, aves y mariscos en América del Norte
Se espera que el mercado de equipos de procesamiento de carne, aves y mariscos gane crecimiento de mercado en el período de pronóstico de 2021 a 2028. Data Bridge Market Research analiza que el mercado está creciendo con una CAGR del 5,2% en el período de pronóstico de 2021 a 2028 y se espera que alcance los USD 6.494.730,96 miles para 2028. La demanda de carne, aves y mariscos aumenta debido a las buenas prácticas de gestión, las nuevas tecnologías y los procesos de producción optimizados que actúan como factor impulsor del crecimiento del mercado de equipos de procesamiento de carne, aves y mariscos.
Los equipos de procesamiento de carne, aves y mariscos se utilizan para sacrificar animales, inspeccionar los productos de carne, aves y mariscos para garantizar la seguridad del consumo, procesar la carne para obtener otros productos como salchichas, jamón, salchichas, pepperoni, cecina, panes y envasar y almacenar los productos cárnicos. El envasado es una parte esencial del procesamiento de carne, aves y mariscos porque los productos cárnicos procesados están disponibles en diferentes formas.
La amplia expansión geográfica de los establecimientos de comida rápida aumentará la demanda de productos alimenticios procesados de carne, aves y mariscos, lo que impulsará el crecimiento del mercado de equipos de procesamiento de carne, aves y mariscos. Se prevé que la alta inversión de capital que se requiere para el procesamiento de carne, aves y mariscos en cada nivel de la cadena de valor frene el crecimiento del mercado de equipos de procesamiento de carne, aves y mariscos.
Se prevé que la automatización en la industria de procesamiento de alimentos genere una oportunidad para los equipos de procesamiento de carnes, aves y mariscos debido al menor tiempo requerido para el proceso, la alta eficiencia y productividad y la reducción del desperdicio de materias primas en el mercado de equipos de procesamiento de carnes, aves y mariscos. Los factores como la materia prima utilizada para la producción de equipos de procesamiento, la tecnología utilizada y el diseño del equipo conducen al alto costo de los equipos de procesamiento de carnes, aves y mariscos, lo que se prevé que desafiará el crecimiento del mercado de equipos de procesamiento de carnes, aves y mariscos.
Este informe de mercado de equipos de procesamiento de carne, aves y mariscos proporciona detalles de la participación de mercado, nuevos desarrollos y análisis de la cartera de productos, el impacto de los actores del mercado nacional y localizado, analiza las oportunidades en términos de bolsillos de ingresos emergentes, cambios en las regulaciones del mercado, aprobaciones de productos, decisiones estratégicas, lanzamientos de productos, expansiones geográficas e innovaciones tecnológicas en el mercado. Para comprender el análisis y el escenario del mercado, contáctenos para obtener un resumen de analistas; nuestro equipo lo ayudará a crear una solución de impacto en los ingresos para lograr su objetivo deseado.
Alcance y tamaño del mercado de equipos para procesamiento de carne, aves y mariscos en América del Norte
El mercado de equipos para el procesamiento de carnes, aves y mariscos se divide en seis segmentos importantes que se basan en el tipo de equipo, el proceso, el modo de operación, la aplicación, la función y el tipo de productos procesados. El crecimiento entre segmentos le ayuda a analizar nichos de crecimiento y estrategias para abordar el mercado y determinar sus áreas de aplicación principales y la diferencia en sus mercados objetivo.
- Según el tipo de equipo, el mercado de equipos de procesamiento de carne, aves y mariscos se segmenta en equipos de porcionado, equipos de fritura, equipos de filtrado, equipos de recubrimiento, equipos de cocción, equipos de ahumado, equipos de matanza/sacrificio, equipos de refrigeración, procesamiento de alta presión (procesador de alta presión), equipos de masaje y otros. En 2021, el segmento de equipos de porcionado tiene la mayor participación de mercado debido a que las principales empresas se están centrando en la producción de equipos de porcionado debido a la mayor demanda de la industria de procesamiento de alimentos.
- En función del proceso, el mercado de equipos de procesamiento de carne, aves y mariscos se segmenta en reducción de tamaño, ampliación de tamaño, homogeneización, mezcla y otros. En 2021, el segmento de reducción de tamaño domina debido a que la cantidad de pasos que se incluyen en la reducción de tamaño es mayor, por lo que la mayoría de las operaciones realizadas son de reducción de tamaño.
- Según el modo de funcionamiento, el mercado de equipos de procesamiento de carne, aves y mariscos se segmenta en automático, semiautomático y manual. En 2021, el segmento automático domina debido a la alta demanda de operaciones automáticas en la industria de procesamiento de carne.
- On the basis of application, the meat, poultry & seafood processing equipment market is segmented into fresh processed, raw cooked, precooked, raw fermented, dried meat, cured, frozen and others. In 2021, fresh processed segment is dominating owing to factor as the high demand for freshly produced meat and poultry products from consumers which increases the demand for fresh processed meat products.
- On the basis of function, the meat, poultry & seafood processing equipment market is segmented into cutting, blending, tenderizing, filling, marinating, slicing, grinding, smoking, killing & de-feathering, deboning & skinning, evisceration, gutting, filleting and others. In 2021, killing & de-feathering segment is dominating owing to factor as the killing & de-feathering is the primary stage involved in the meat, poultry and seafood processing.
- On the basis of processed products type, the meat, poultry & seafood processing equipment market is segmented into meat, poultry and seafood. In 2021, meat segment is dominating owing to factor as the demand for meat products worldwide is very high which increases the demand for meat processing segment.
North America meat, poultry & seafood processing equipment market Country Level Analysis
North America meat, poultry & seafood processing equipment market is analysed and market size information is provided by the country, equipment type, process, mode of operation, application, function and processed products type as referenced above.
In North America, the U.S. is expected to grow with the most promising growth rate in the forecast period of 2021 to 2028 as the major industrialist focusing to develop processed meat and poultry products due to high demand from consumers.
The country section of the North America meat, poultry & seafood processing equipment market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as new sales, replacement sales, country demographics, regulatory acts and import-export tariffs are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of North America brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of sales channels are considered while providing forecast analysis of the country data.
Rising Demand of North America Meat, Poultry & Seafood Processing Equipment Market
El mercado de equipos de procesamiento de carne, aves y mariscos de América del Norte también le proporciona un análisis detallado del mercado para el crecimiento de cada país en la industria con ventas, ventas de componentes, impacto del desarrollo tecnológico en el mercado de equipos de procesamiento de carne, aves y mariscos de América del Norte y cambios en los escenarios regulatorios con su apoyo al mercado de equipos de procesamiento de carne, aves y mariscos de América del Norte. Los datos están disponibles para el período histórico de 2010 a 2018.
Análisis del panorama competitivo y de la cuota de mercado de equipos para el procesamiento de carnes, aves y mariscos
El panorama competitivo del mercado de equipos de procesamiento de carne, aves y mariscos de América del Norte proporciona detalles por competidor. Los detalles incluidos son una descripción general de la empresa, las finanzas de la empresa, los ingresos generados, el potencial de mercado, la inversión en investigación y desarrollo, las nuevas iniciativas de mercado, la presencia en América del Norte, los sitios e instalaciones de producción, las fortalezas y debilidades de la empresa, el lanzamiento de productos, las líneas de prueba de productos, las aprobaciones de productos, las patentes, la amplitud y la profundidad de los productos, el dominio de las aplicaciones y la curva de la línea de vida de la tecnología. Los puntos de datos anteriores proporcionados solo están relacionados con el enfoque de las empresas en relación con el mercado de equipos de procesamiento de carne, aves y mariscos de América del Norte.
Los principales actores incluidos en el informe de mercado de equipos de procesamiento de carne, aves y mariscos son BIRO Manufacturing Company, RZPO, Riopel Industries Inc., GEA Group Aktiengesellschaft, Apache Stainless Equipment, Ross Industries, Inc., BAADER, CTB, INC., JBT, Marel, Nowicki USA, Key Technology, Illinois Tool Works Inc., The Middleby Corporation, Bettcher Industries, Inc. y Bizerba, entre otros actores nacionales. Los analistas de DBMR comprenden las fortalezas competitivas y brindan un análisis competitivo para cada competidor por separado.
Muchas empresas de todo el mundo también están iniciando desarrollos de productos que también están acelerando el crecimiento del mercado de equipos de procesamiento de carne, aves y mariscos en América del Norte.
Por ejemplo,
- En septiembre de 2020, Key Technology se asoció con Heat and Control Pty Ltd. para brindar soporte a clientes en Australia, Nueva Zelanda e India. Este desarrollo ayudó a la empresa a mejorar su negocio y generar ingresos adecuados.
Las asociaciones, las empresas conjuntas y otras estrategias mejoran la participación de mercado de la empresa con una mayor cobertura y presencia. También brindan a la organización el beneficio de mejorar su oferta de equipos para procesar carne, aves y mariscos.
SKU-
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- Panel de análisis de datos interactivo
- Panel de análisis de empresas para oportunidades con alto potencial de crecimiento
- Acceso de analista de investigación para personalización y consultas
- Análisis de la competencia con panel interactivo
- Últimas noticias, actualizaciones y análisis de tendencias
- Aproveche el poder del análisis de referencia para un seguimiento integral de la competencia
Tabla de contenido
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 MULTIVARIATE MODELLING
2.7 EQUIPMENT TYPE LIFELINE CURVE
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.9 DBMR MARKET POSITION GRID
2.1 VENDOR SHARE ANALYSIS
2.11 MARKET APPLICATION COVERAGE GRID
2.12 SECONDARY SOURCES
2.13 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
5 GOVERNMENT REGULATIONS
5.1 ACCORDING TO THE FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA (FSSAI)
5.2 ACCORDING TO THE EUROPEAN UNION
5.3 ACCORDING TO THE FSMA REGULATIONS IN USA FOR FOOD EQUIPMENT MANUFACTURERS
6 SUPPLY CHAIN ANALYSIS
6.1 RAW MATERIAL / COMPONENTS PROCUREMENT
6.2 MANUFACTURING PROCESS
6.3 DISTRIBUTION
6.4 CUSTOMERS
7 MARKET OVERVIEW
7.1 DRIVERS
7.1.1 INCREASING CONSUMPTION OF PROCESSED MEAT, POULTRY AND SEAFOOD PRODUCTS
7.1.2 GROWTH OF FAST FOOD AND RESTAURANT CHAINS
7.1.3 SAFETY REGULATIONS GENERATING NEED FOR SOPHISTICATED PEQUIPMENT
7.1.4 TECHNOLOGICAL ADVANCEMENTS IN THE EQUIPMENT MARKET
7.1.5 INCREASED FOCUS ON PRODUCTION EFFICIENCY, PROCESSING TIME, AND QUALITY OF FOOD PRODUCTS
7.2 RESTRAINTS
7.2.1 HIGH CAPITAL INVESTMENT
7.2.2 SLOW REPLACEMENT OF PROCESSING EQUIPMENT DUE TO LONGER LIFE SPAN
7.3 OPPORTUNITIES
7.3.1 INCREASING AUTOMATION IN FOOD PROCESSING INDUSTRY
7.3.2 EMERGING NEW MARKETS FOR PROCESSING EQUIPMENT
7.4 CHALLENGES
7.4.1 HIGH COST OF MACHINES
7.4.2 LOW INFRASTRUCTURE IN DEVELOPING COUNTRIES
7.4.3 EXCESSIVE USAGE OF WATER DURING PROCESSING AND PIPE LINE CLEANING
8 COVID-19 IMPACT ON NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET
8.1 INITIATIVES
8.2 CONCLUSION
9 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE
9.1 OVERVIEW
9.2 PORTIONING EQUIPMENT
9.2.1 SLICING MACHINES
9.2.2 MEAT GRINDERS
9.3 COATING EQUIPMENT
9.4 COOKING EQIPMENT
9.4.1 OVENS
9.4.1.1 TUNNEL OVEN
9.4.1.2 RACK OVEN
9.4.1.3 DECK OVEN
9.4.2 GRIDDLES
9.4.3 FLAT TOP
9.4.4 GRILL TOP
9.5 REFRIGERATION EQUIPMENTS
9.5.1 PRE-CHILLERS
9.5.2 BLAST FREEZERS
9.5.3 LOW TEMPERATURE FROZEN CHAMBERS
9.5.4 PLATE FREEZERS
9.5.5 OTHERS
9.6 SMOKING EQIPMENT
9.6.1 VERTICAL WATER SMOKER
9.6.2 DRUM SMOKERS
9.6.3 BOX SMOKERS
9.6.4 SMOKER OVENS
9.6.5 HORIZONTAL OFFSET SMOKERS
9.6.6 OTHERS
9.7 WEIGHING GRADING EQUIPMENT
9.8 FRYING EQUIPMENT
9.8.1 COMMERCIAL PRESSURE FRYERS
9.8.2 TUBE TYPE FRYER
9.8.3 OPEN-POT FRYERS
9.8.4 FLAT-BOTTOM FRYERS
9.9 KILLING/SLAUGHTERING EQUIPMENTS
9.9.1 PORK, BEEF, MUTTON SLAUGHTER EQUIPMENT
9.9.2 POULTRY KILLING EQUIPMENT
9.9.3 FISH KILLING EQUIPMENT
9.1 FILTERING EQUIPMENT
9.10.1 PLATE AND FRAME FILTER PRESS
9.10.2 VACUUM FILTRATION
9.11 HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR)
9.11.1 CONTINUOUS PROCESS HPP EQUIPMENTS
9.11.2 SEMI-CONTINUOUS PROCESS HPP EQUIPMENTS
9.11.3 BATCH PROCESS HPP EQUIPMENTS
9.12 MASAGING EQUIPMENT
9.13 OTHERS
10 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCT TYPE
10.1 OVERVIEW
10.2 MEAT
10.2.1 PORK
10.2.2 BEEF
10.2.3 MUTTON
10.3 POULTRY
10.3.1 CHICKEN
10.3.2 TURKEY
10.3.3 DUCK
10.3.4 OTHERS
10.4 SEAFOOD
10.4.1 FISH
10.4.1.1 TUNA
10.4.1.2 SARDINES
10.4.1.3 SALMAN
10.4.1.4 HERRING
10.4.1.5 OTHERS
10.4.2 CRUSTACEANS
10.4.2.1 SHRIMPS
10.4.2.2 CRABS
10.4.2.3 LOBSTERS
10.4.2.4 CRAYFISH
10.4.2.5 OTHERS
10.4.3 MOLLUSKS
10.4.4 OTHERS
11 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS
11.1 OVERVIEW
11.2 SIZE REDUCTION
11.3 MIXING
11.4 SIZE ENLARGEMENT
11.5 HOMOGENIZATION
11.6 OTHERS
12 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPERATION
12.1 OVERVIEW
12.2 AUTOMATIC
12.3 SEMI-AUTOMATIC
12.4 MANUAL
13 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION
13.1 OVERVIEW
13.2 FRESH PROCESSED
13.3 PRECOOKED
13.4 FROZEN
13.5 DRIED MEAT
13.6 CURED
13.7 RAW FERMENTED
13.8 OTHERS
14 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION
14.1 OVERVIEW
14.2 KILLING & DE-FEATHERING
14.3 EVISCERATION
14.4 CUTTING
14.5 DEBONING & SKINNING
14.6 FILLETING
14.7 GUTTING
14.8 SLICING
14.9 MARINATING
14.1 TENDERIZING
14.11 GRINDING
14.12 BLENDING
14.13 SMOKING
14.14 FILLING
14.15 OTHERS
15 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION
15.1 NORTH AMERICA
15.1.1 U.S.
15.1.2 CANADA
15.1.3 MEXICO
16 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: COMPANY LANDSCAPE
16.1 COMPANY SHARE ANALYSIS: NORTH AMERICA
17 SWOT
18 COMPANY PROFILE
18.1 MAREL
18.1.1 COMPANY SNAPSHOT
18.1.2 REVENUE ANALYSIS
18.1.3 COMPANY SHARE ANALYSIS
18.1.3 PRODUCT PORTFOLIO
18.1.4 RECENT DEVELOPMENTS
18.2 ILLINOIS TOOL WORKS INC.
18.2.1 COMPANY SNAPSHOT
18.2.2 REVENUE ANALYSIS
18.2.3 COMPANY SHARE ANALYSIS
18.2.4 PRODUCT PORTFOLIO
18.2.5 RECENT DEVELOPMENT
18.3 GEA GROUP AKTIENGESELLSCHAFT
18.3.1 COMPANY SNAPSHOT
18.3.2 REVENUE ANALYSIS
18.3.3 COMPANY SHARE ANALYSIS
18.3.4 PRODUCT PORTFOLIO
18.3.5 RECENT DEVELOPMENTS
18.4 THE MIDDLEBY CORPORATION
18.4.1 COMPANY SNAPSHOT
18.4.2 REVENUE ANALYSIS
18.4.3 COMPANY SHARE ANALYSIS
18.4.4 PRODUCT PORTFOLIO
18.4.5 RECENT DEVELOPMENT
18.5 JBT
18.5.1 COMPANY SNAPSHOT
18.5.2 REVENUE ANALYSIS
18.5.3 COMPANY SHARE ANALYSIS
18.5.4 PRODUCT PORTFOLIO
18.5.5 RECENT DEVELOPMENTS
18.6 APACHE STAINLESS EQUIPMENT
18.6.1 COMPANY SNAPSHOT
18.6.2 PRODUCT PORTFOLIO
18.6.3 RECENT DEVELOPMENTS
18.7 BAADER
18.7.1 COMPANY SNAPSHOT
18.7.2 PRODUCT PORTFOLIO
18.7.3 RECENT DEVELOPMENTS
18.8 BETTCHER INDUSTRIES, INC.
18.8.1 COMPANY SNAPSHOT
18.8.2 PRODUCT PORTFOLIO
18.8.3 RECENT DEVELOPMENT
18.9 BIRO MANUFACTURING COMPANY
18.9.1 COMPANY SNAPSHOT
18.9.2 PRODUCT PORTFOLIO
18.9.3 RECENT DEVELOPMENT
18.1 BIZERBA
18.10.1 COMPANY SNAPSHOT
18.10.2 PRODUCT PORTFOLIO
18.10.3 RECENT DEVELOPMENT
18.11 BRAHER INTERNACIONAL, S.A.
18.11.1 COMPANY SNAPSHOT
18.11.2 PRODUCT PORTFOLIO
18.11.3 RECENT DEVELOPMENTS
18.12 CTB, INC.
18.12.1 COMPANY SNAPSHOT
18.12.2 PRODUCT PORTFOLIO
18.12.3 RECENT DEVELOPMENT
18.13 EQUIPAMIENTOS CÁRNICOS, S.L.
18.13.1 COMPANY SNAPSHOT
18.13.2 PRODUCT PORTFOLIO
18.13.3 RECENT DEVELOPMENT
18.14 GEE GEE FOODS & PACKAGING CO. PVT. LTD.
18.14.1 COMPANY SNAPSHOT
18.14.2 PRODUCT PORTFOLIO
18.14.3 RECENT DEVELOPMENT
18.15 KEY TECHNOLOGY
18.15.1 COMPANY SNAPSHOT
18.15.2 PRODUCT PORTFOLIO
18.15.3 RECENT DEVELOPMENTS
18.16 METALBUD
18.16.1 COMPANY SNAPSHOT
18.16.2 PRODUCT PORTFOLIO
18.16.3 RECENT DEVELOPMENTS
18.17 MILLARD MANUFACTURING CORPORATION
18.17.1 COMPANY SNAPSHOT
18.17.2 PRODUCT PORTFOLIO
18.17.3 RECENT DEVELOPMENT
18.18 MINERVA OMEGA GROUP S.R.L.
18.18.1 COMPANY SNAPSHOT
18.18.2 PRODUCT PORTFOLIO
18.18.3 RECENT DEVELOPMENTS
18.19 NOWICKI USA
18.19.1 COMPANY SNAPSHOT
18.19.2 PRODUCT PORTFOLIO
18.19.3 RECENT DEVELOPMENT
18.2 PSS SVIDNÍK, A.S.
18.20.1 COMPANY SNAPSHOT
18.20.2 PRODUCT PORTFOLIO
18.20.3 RECENT DEVELOPMENTS
18.21 RIOPEL INDUSTRIES INC.
18.21.1 COMPANY SNAPSHOT
18.21.2 PRODUCT PORTFOLIO
18.21.3 RECENT DEVELOPMENT
18.22 RISCO S.P.A
18.22.1 COMPANY SNAPSHOT
18.22.2 PRODUCT PORTFOLIO
18.22.3 RECENT DEVELOPMENTS
18.23 ROSS INDUSTRIES, INC.
18.23.1 COMPANY SNAPSHOT
18.23.2 PRODUCT PORTFOLIO
18.23.3 RECENT DEVELOPMENT
18.24 RZPO
18.24.1 COMPANY SNAPSHOT
18.24.2 PRODUCT PORTFOLIO
18.24.3 RECENT DEVELOPMENT
19 QUESTIONNAIRE
20 RELATED REPORTS
Lista de Tablas
LIST OF TABLES
TABLE 1 EXAMPLE BREAKDOWN OF WATER USE AT A TYPICAL MEAT PLANT (K = ‘000 LITER)
TABLE 2 WORLD MEAT PRODUCTION
TABLE 3 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 4 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 5 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 6 NORTH AMERICA COATING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 7 NORTH AMERICA COOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 8 NORTH AMERICA COOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 9 NORTH AMERICA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 10 NORTH AMERICA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 11 NORTH AMERICA REFRIGERATION EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 12 NORTH AMERICA REFRIGERATION EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 13 NORTH AMERICA SMOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 14 NORTH AMERICA SMOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 15 NORTH AMERICA WEIGHING GRADING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 16 NORTH AMERICA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 17 NORTH AMERICA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 18 NORTH AMERICA KILLING/SLAUGHTERING EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 19 NORTH AMERICA KILLING/SLAUGHTERING EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 20 NORTH AMERICA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 21 NORTH AMERICA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 22 NORTH AMERICA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 23 NORTH AMERICA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 24 NORTH AMERICA MASAGING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 25 NORTH AMERICA OTHERS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 26 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 27 NORTH AMERICA MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 28 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 29 NORTH AMERICA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 30 NORTH AMERICA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 31 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 32 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 33 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 34 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 35 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)
TABLE 36 NORTH AMERICA SIZE REDUCTION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 37 NORTH AMERICA MIXING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 38 NORTH AMERICA SIZE ENLARGEMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 39 NORTH AMERICA HOMOGENIZATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 40 NORTH AMERICA OTHERS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 41 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)
TABLE 42 NORTH AMERICA AUTOMATIC IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 43 NORTH AMERICA SEMI-AUTOMATIC IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 44 NORTH AMERICA MANUAL IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 45 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)
TABLE 46 NORTH AMERICA FRESH PROCESSED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 47 NORTH AMERICA PRECOOKED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 48 NORTH AMERICA FROZEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 49 NORTH AMERICA DRIED MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 50 NORTH AMERICA CURED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 51 NORTH AMERICA RAW FERMENTED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 52 NORTH AMERICA OTHERS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 53 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)
TABLE 54 NORTH AMERICA KILLING & DE-FEATHERING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 55 NORTH AMERICA EVISCERATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 56 NORTH AMERICA CUTTING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 57 NORTH AMERICA DEBONING & SKINNING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 58 NORTH AMERICA FILLETING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 59 NORTH AMERICA GUTTING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 60 NORTH AMERICA SLICING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 61 NORTH AMERICA MARINATING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 62 NORTH AMERICA TENDERIZING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 63 NORTH AMERICA GRINDING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 64 NORTH AMERICA BLENDING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 65 NORTH AMERICA SMOKING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 66 NORTH AMERICA FILLING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 67 NORTH AMERICA SLICING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)
TABLE 68 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY COUNTRY, 2019-2028 (USD THOUSANDS)
TABLE 69 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 70 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 71 NORTH AMERICA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 72 NORTH AMERICA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 73 NORTH AMERICA VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 74 NORTH AMERICA COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 75 NORTH AMERICA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 76 NORTH AMERICA GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 77 NORTH AMERICA SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 78 NORTH AMERICA KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 79 NORTH AMERICA REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 80 NORTH AMERICA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 81 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)
TABLE 82 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)
TABLE 83 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)
TABLE 84 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)
TABLE 85 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 86 NORTH AMERICA MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 87 NORTH AMERICA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 88 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 89 NORTH AMERICA FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 90 NORTH AMERICA CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 91 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 92 U.S. PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 93 U.S. FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 94 U.S. FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 95 U.S. VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 96 U.S. COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 97 U.S. OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 98 U.S. GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 99 U.S. SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 100 U.S. KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 101 U.S. REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 102 U.S. HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 103 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)
TABLE 104 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)
TABLE 105 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)
TABLE 106 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)
TABLE 107 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 108 U.S. MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 109 U.S. POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 110 U.S. SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 111 U.S. FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 112 U.S. CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 113 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 114 CANADA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 115 CANADA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 116 CANADA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 117 CANADA VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 118 CANADA COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 119 CANADA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 120 CANADA GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 121 CANADA SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 122 CANADA KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 123 CANADA REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 124 CANADA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 125 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)
TABLE 126 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)
TABLE 127 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)
TABLE 128 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)
TABLE 129 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 130 CANADA MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 131 CANADA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 132 CANADA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 133 CANADA FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 134 CANADA CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 135 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 136 MEXICO PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 137 MEXICO FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 138 MEXICO FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 139 MEXICO VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 140 MEXICO COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 141 MEXICO OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 142 MEXICO GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 143 MEXICO SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 144 MEXICO KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 145 MEXICO REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 146 MEXICO HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
TABLE 147 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)
TABLE 148 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)
TABLE 149 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)
TABLE 150 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)
TABLE 151 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 152 MEXICO MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 153 MEXICO POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 154 MEXICO SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 155 MEXICO FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
TABLE 156 MEXICO CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
Lista de figuras
LIST OF FIGURES
FIGURE 1 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: SEGMENTATION
FIGURE 2 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: DATA TRIANGULATION
FIGURE 3 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: DROC ANALYSIS
FIGURE 4 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS
FIGURE 5 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 7 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: DBMR MARKET POSITION GRID
FIGURE 8 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: VENDOR SHARE ANALYSIS
FIGURE 9 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: MARKET PROCSSED PRODUCT TYPE COVERAGE GRID
FIGURE 10 NORTH AMERICA IS EXPECTED TO DOMINATE THE NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET AND GROWING WITH THE HIGHEST CAGR IN THE FORECAST PERIOD OF 2021 TO 2028
FIGURE 11 ABUNDANT AVAILABILITY OF RAW MATERIAL ARE LEADING THE GROWTH OF THE NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET IN THE FORECAST PERIOD OF 2021 TO 2028
FIGURE 12 EQUIPMENT TYPE SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET IN 2021 & 2028
FIGURE 13 SUPPLY CHAIN OF MEAT, POULTRY AND SEAFOOD PROCESSING
FIGURE 14 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET
FIGURE 15 CHINA PIG MEAT PRODUCTION
FIGURE 16 WORLD MEAT PRODUCTION
FIGURE 17 IMPORT OF MEAT & POULTRY PROCESSING EQUIPMENT IN INDIA (VALUES IN USD)
FIGURE 18 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)
FIGURE 19 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)
FIGURE 20 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)
FIGURE 21 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)
FIGURE 22 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)
FIGURE 23 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)
FIGURE 24 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: SNAPSHOT (2020)
FIGURE 25 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY COUNTRY (2020)
FIGURE 26 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY COUNTRY (2021 & 2028)
FIGURE 27 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY COUNTRY (2020 & 2028)
FIGURE 28 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY TYPE (2020 & 2028)
FIGURE 29 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: COMPANY SHARE 2020 (%)
Metodología de investigación
La recopilación de datos y el análisis del año base se realizan utilizando módulos de recopilación de datos con muestras de gran tamaño. La etapa incluye la obtención de información de mercado o datos relacionados a través de varias fuentes y estrategias. Incluye el examen y la planificación de todos los datos adquiridos del pasado con antelación. Asimismo, abarca el examen de las inconsistencias de información observadas en diferentes fuentes de información. Los datos de mercado se analizan y estiman utilizando modelos estadísticos y coherentes de mercado. Además, el análisis de la participación de mercado y el análisis de tendencias clave son los principales factores de éxito en el informe de mercado. Para obtener más información, solicite una llamada de un analista o envíe su consulta.
La metodología de investigación clave utilizada por el equipo de investigación de DBMR es la triangulación de datos, que implica la extracción de datos, el análisis del impacto de las variables de datos en el mercado y la validación primaria (experto en la industria). Los modelos de datos incluyen cuadrícula de posicionamiento de proveedores, análisis de línea de tiempo de mercado, descripción general y guía del mercado, cuadrícula de posicionamiento de la empresa, análisis de patentes, análisis de precios, análisis de participación de mercado de la empresa, estándares de medición, análisis global versus regional y de participación de proveedores. Para obtener más información sobre la metodología de investigación, envíe una consulta para hablar con nuestros expertos de la industria.
Personalización disponible
Data Bridge Market Research es líder en investigación formativa avanzada. Nos enorgullecemos de brindar servicios a nuestros clientes existentes y nuevos con datos y análisis que coinciden y se adaptan a sus objetivos. El informe se puede personalizar para incluir análisis de tendencias de precios de marcas objetivo, comprensión del mercado de países adicionales (solicite la lista de países), datos de resultados de ensayos clínicos, revisión de literatura, análisis de mercado renovado y base de productos. El análisis de mercado de competidores objetivo se puede analizar desde análisis basados en tecnología hasta estrategias de cartera de mercado. Podemos agregar tantos competidores sobre los que necesite datos en el formato y estilo de datos que esté buscando. Nuestro equipo de analistas también puede proporcionarle datos en archivos de Excel sin procesar, tablas dinámicas (libro de datos) o puede ayudarlo a crear presentaciones a partir de los conjuntos de datos disponibles en el informe.
